Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
6 dishes
Shiso fumi furikake, flaked salt, and edamame
Scallions, green beans, ginger, garlic, and chilies
Brown rice
Jasmine rice
Soy glaze, and portobello mushroom
White miso, shimeji mushrooms, sesame, rice noodles, and garlic chives
32 dishes
Spring roll wrapper, and a choice of minced chicken, impossible meat, or vegetarian spring roll filling
Ask for it built with tofu, beans or vegetables instead of meat or fish.
Taro, sunflower seeds, peanuts, lilikoi dressing, jicama, coconut, carrots, and cabbage. The lilikoi dressing may be non-vegan
Ask what is in the lilikoi dressing, the menu flags it as the part that may not be vegan.
Seasonal fruit, roasted squash, pomegranate, goat cheese, curried yogurt dressing, and butter lettuce
Ask for it without the curried yogurt dressing, and goat cheese.
Spicy citrus dressing, pickled apples, herbs, green papaya, fish sauce, cucumber, crushed peanuts, and chilies
Ask for it without the fish sauce.
Corn fritter batter
Ask whether the batter contains egg or milk, and whether the fryer is shared with meat.
Chinese eggplant, chilies, and black bean sauce. The sweet and sour black bean sauce may be non-vegan
Ask whether it is cooked in butter or a meat stock rather than oil.
Togarashi spice, sriracha aioli, kennebec potatoes, and ketchup
Ask for it without the sriracha aioli.
Shiitake mushrooms, dumpling wrapper, and butter soy pan sauce
Ask for it without the butter soy pan sauce.
5 Pcs. served with sweet chili soy sauce (VEG)
Ask whether the batter contains egg or milk, and whether the fryer is shared with meat.
Rice noodles, tofu, egg, bean sprouts, hint of chili, cilantro, roasted peanuts(PES, DF) | Add Chicken + | Shrimp +
Ask whether the egg is the plant-based version.
Thai red curry & lemongrass sauce, basil oil | Shellfish in sauce
Ask whether the wrapper is made with egg, and what the filling is made with.
Enjoy your favorites at home
Ask what it is made with. The menu does not list the ingredients.
Cassava dough, fresh peas, potatoes, okinawa sweet potato, chilies, cilantro-coconut dipping sauce (VEG, DF)
Ask whether it is cooked in butter or a meat stock rather than oil.
Indonesian style pickled vegetables
Ask what the protein is, and whether the sauce contains fish or dairy.
Thai red curry & lemongrass sauce, basil oil | *shellfish in sauce* (PES)
Ask whether the wrapper is made with egg, and what the filling is made with.
Rice noodles, tofu, egg, bean sprouts, hint of chili, cilantro, roasted peanuts(PES, DF) | Add Chicken + | Shrimp +
Ask whether the egg is the plant-based version.
Wood oven roasted, sautéed market greens with garlic and tamari (PES, DF, GF)
Ask what comes with it, and what each part is made with.
Substitute togarashi fries for the root vegetable chips + | Add to your burger: Fried Egg, Five Spice Bacon + ea or substitute an impossible patty +
Ask whether the burgers are the plant-based version.
Sweet chili soy sauce
Ask whether the batter contains egg or milk, and whether the fryer is shared with meat.
4 Pieces, served warm, do not miss out on our signature cookies!! (VEG)
Ask whether the batter is made with butter, milk or egg.
3 Scoops. served with shortbread cookie, mix and match from our daily selections (DF, GF* w/o cookie)
Ask whether the sorbet is made with cream or egg, most are just fruit, sugar and water.
Grilled baguette, watermelon, pickled shallots, chilies and watermelon rind, fresh herbs, thai basil dressing (VEG)
Ask whether there is oyster sauce in it.
The classic pairing for Asian cuisine, an attractive bouquet of ripe peach and nectarines, lean minerally palate with hints of makrut lime leaf finish
Ask whether there is oyster sauce in it.
Aromas of apricot and chamomile, velvety palate, notes of lush pear and soft minerals
Ask what else goes into it besides what the menu lists.
Orchard fruit, flowers, brisk acidity, summer in a bottle
Ask whether there is oyster sauce in it.
Intensely aromatic, lush, and tropical notes of lychee and fresh flowers
Ask what else goes into it besides what the menu lists.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Dazzling ruby color yields a warm pomegranate, black tea, and violet bouquet with an energetic red berry and orange zest palate
Ask whether there is oyster sauce in it.
Shimmering acidity, grapefruit peel, honeysuckle, lime
Ask whether there is oyster sauce in it.
Hibiscus-infused metiche mezcal salmiana, xila Mexican amaro, orgeat, pineapple juice, lemon juice, pixie “stardust”, hibiscus powder
Ask whether it is shaken with egg white, this one classically is, and plenty of bars will build it without.
Ask whether it is shaken with egg white, this one classically is, and plenty of bars will build it without.
Both hangar one buddha’s hand citron AND makrut lime vodkas, matcha, Thai basil, simple syrup, lime juice, and basil crystal
Ask what else goes into it besides what the menu lists.
41 dishes
Shortbread cookie, and a choice of ice cream, or sorbet
White cheddar, togarashi fries, sriracha aioli, scallion bun, kimchi, and beef patty
Turmeric marinade, five spice bacon, cilantro chutney, sesame seeds (DF, GF+)
Ponzu, ginger, cucumber, jicama, sriracha aioli, Okinawa sweet potato chips (PES, DF, GF-omit chips)
Soy-braised pork belly, pickled daikon radish, char siu glaze, chilies
Marinated beef tenderloin, trumpet mushrooms, garlic, chrysanthemum greens, sesame seeds
Minced pork, sichuan pepper, peanuts, chilies, yu choy, sesame, scallions (df)
Wood oven roasted, sautéed market greens with garlic and tamari (PES, DF, GF)
Price per skewer • Chicken each | Steak each | Mushroom each
Japanese milk buns, “malai” butter, black lava salt, e&o chili crunch (VEG)
Masala spiced, sesame seeds, cilantro, mint raita, choose: Plain (VEG) | Housemade Panir/Mozzarella (VEG)
Roasted pineapple sweet & sour sauce (DF)
Sweet chili sauce (PES)
Citrus coleslaw (DF)
Water chestnuts, shiitake mushrooms, pine nuts, hoisin, sriracha (DF) | contains shellfish | substitute impossible plant protein +
Grilled sourdough, spiced peach chutney, arugula, fresh herbs (VEG)
Roasted chicken, rice noodle, gingery bone broth, yu choy, kohlrabi, chili soy on side *fish sauce in stock*(DF, GF *)
Turmeric marinade, five spice bacon, cilantro chutney, sesame seeds (DF, GF+)
Red pepper mignonette
2 Of each: butternut squash dumplings, fritter bites, steamed pork buns, chicken satay with calamansi soy dipping sauce, tamarind hoisin glazed ribs, served with jasmine rice
Passionfruit creme, passionfruit caramel, roasted pineapple, candied coconut chips (GF*, VEG)
Layered coconut “tres leches” cake, pineapple jam, pineapple curd, coconut cream cheese (VEG)
4 Pieces, served warm, the umami on this will get you saying, “Ooh Mami!” (VEG)
3 Scoops. served with shortbread cookie, mix and match from our daily selections (GF* w/o cookie)
Roasted chicken, rice noodle, gingery bone broth, yu choy, kohlrabi, chili soy on side *fish sauce in stock*(DF, GF *)
Gulf white prawns, cucumber, mango, citrus segments, chilies, cashews, herbs, lemon oil. (PES, DF, GF⁺)
Pickled apples, chilies, herbs, crushed peanuts, spicy citrus dressing *fish sauce in dressing* (PES, DF, GF⁺)
Mary’s chicken, red cabbage, tangerines, spiced almonds, crispy wonton, san baizu dressing, sesame seed (VGN, DF, GF+)
Dry fried, ginger, tamari, chile flakes, lime, honey (VGN, DF)
Sriracha aioli, ketchup (VEG, DF)
3 Pcs. mary’s free range chicken, lemongrass, turmeric, peanut sauce (DF)
3 Pcs. filet mignon, garlic, ginger, soy (DF)
3 Pcs. slow braised pork belly, char-siu glaze, sesame | (DF) *contains shellfish*
Stir fry of gulf shrimp, char siu pork, veggies, egg, chilies (DF, GF⁺)
Scratch made curry paste, coconut milk, ginger, garlic, squash, green beans, Thai basil * shellfish in sauce* (DF, GF)
Marinated beef tenderloin, chilies, onions, tomatoes, watercress, black pepper vinegar glaze
Citrus tamari reduction, chili oil, fresh veggie slaw, crisy okra (PES)
Housemade milk bun, mustard aioli, katsu glaze, coleslaw, root vegetable chips
Toasted baguette, gochujang marinade, pickled vegetables, roasted scallion aioli, root vegetable chips
11 dishes
Japan | 4.9% ABV
Oakland | Moroccan mint, chamomile lemon, rooibos chai, turmeric amber, orange spice white tea, toasted rice matcha, aged earl grey, chocolate pu’erh
Italy • Press Pot | Espresso single or Double | Cappuccino or Latte
24 Hour cold-steeped with cardamom, oat milk*, brown sugar syrup • Add a Shot of Jameson Cold Brew Whiskey for A Li’l Extra Buzz +
Oakland | NUMI fair trade and organic. choice of: black, green, or amber (caffeine-free)
Naturally alkaline, available still or sparkling
24 Hour cold-steeped coffee with cardamom, oat milk, brown sugar syrup | Add a shot of Jameson cold brew whiskey for a little buzz for the buzz +
25 dishes
Los Angeles | 4.0% ABV
12Oz Can, Eugene | 5.2% ABV
200 Ml Cup, Japan | 14.5% ABV
Suntory toki Japanese whisky, whisk[e]y maple bitters, sake reduction syrup, Japanese red maple leaf, orange zest
Pomegranate and mocha aromas, raspberry and chocolate on the palate, velvety tannins
Vanilla flavored vodka, illy espresso, brown sugar syrup
The extra ginger soft drink made with real cane sugar
Crisp and light with a mildly sweet hoppy flavor, easy to drink and great with our food – Japan | 4.9% abv
Fuji Japanese whisky, house made maple bourbon bitters sake syrup, orange zest
Big, bad, bold, and brown, with a smooth but complex and soulful chocolate finish - Walnut Creek | 6.7% abv
West Coast apples infused with fresh ginger and lemongrass, 16oz can vibrant aromatics, zesty flavor, well-rounded finish sebastopol | 6.1% abv
“The Way of the Warrior”, powerful sake that is still smooth and crisp, hints of watermelon rind and tart berries - Japan | 18% abv
Pea flower infused gin, e&o signature lemongrass tonic water, lemon zest
Frisco pisco, dry white wine, lychee, cranberry, grapefruit, lemon-lime soda, peach bitters
Pau Maui vodka, ginger beer, ginger extract, lime juice, pineapple juice
Tropical fruit nose, balanced and familiar hoppy bitterness, subtle blueberry, and melon rind finish - Santa Rosa | 6.5 – 6.9% abv
Fine bubbles, rich orchard fruit, fresh preserved lemon, spiced biscuit
Suntory Roku Japanese gin infused with jasmine tea and orange, st germain, a touch of blue curacao, soda, lemon zest, and flower
50 dishes
Choose from our daily selection of red, white, rose, or sparkling | Locations and abvs vary
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Pau Maui vodka, pineapple juice, lime juice, ginger beer
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Pueblo viejo tequila Blanco, triple sec, basil-infused pomegranate juice thai basil, lime juice, agave, basil crystal rim
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Peaflower-infused gin, house made lemongrass tonic, star-dusted lemon rind
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Tito’s vodka, e&o signature kimchi bloody mary mix, lime, celery, gochugaru rim
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Shimmering acidity, grapefruit peel, honeysuckle, lime
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Dry style, vivrant palate, layers of tropical, stone, and citrus fruits
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Bright tangerine and grapefruit notes, crisp peachy finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Fresh mango, passion fruit, and only a touch of oak in the background
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Bright and lively, big juicy mouthfeel, tropical fruit notes
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Tangerine, pear and lemon oil, medium bodied and creamy, refreshing finish of mineral and acidity
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Crisp apple and pear nose, peach cobbler flavors with hints of cardamom and vanilla, elegant finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Full-bodied, buttery with ripe fruit, earthy notes… a classic
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Dazzling ruby color yields a warm pomegranate, black tea, and violet bouquet with an energetic red berry and orange zest palate
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Fresh blueberries and dark cherries, plush but delicate tannins, toasted walnut and cedar finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Blackberry and licorice followed by toasted notes of coffee and caramel, well rounded tannins, and finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Aromas of plum and crushed herbs, medium bodied with soft tannins, juicy fruit and dark chocolate on the palate
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Enticing aromas of cocoa, dried rose petals, and perfumed oak, finishing with supple tea-like tannins and soft hints of baking spices
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Bing cherry, roasted fig, boysenberry, pomegranate, luscious finish
Ask what is in the boysenberry and luscious finish, everything else on the list is a plant.
Ripe black cherry, complex dark fruit nose, decadent liquid velvet
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Juicy and plush with silky, lingering tannins, dry and savory finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Cherry, black currant, hint of olives, and black tea
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Plenty of ripe wild berry and plum, framed with vanilla, and oak
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Tozai “Blossom of Peace” Plum Sake
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Dried dates and plum nose yield way to sweet, rich prune and almond notes, served neat or on the rocks with a splash of seltzer - Japan | 14.0% abv
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Lemongrass tonic syrup (crafted in-house), Melati fresh botanical non-alcoholic aperitif, and a splash of soda
Ask what else goes into it besides what the menu lists.
Natural Thai iced tea | No artificial coloring, naturally flavored, dairy free, vegan, and gluten-free! made with oat milk, orange zest, pre-sweetened with brown sugar syrup | Add Boba + | Make it “dirty” with a shot of espresso +
Ask whether anything else goes into it, the milk here is oat milk.
Ask for it with oat, soy or almond milk if you want it white, the coffee itself is vegan.
This one is a single “one cup” serving of honjozo sake, light and fresh, with hints of green melon and grapes - japan | 14.5 - 15.5% ab
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Lemongrass tonic syrup (crafted in-house), Melati fresh botanical non-alcoholic aperitif, and a splash of soda
Ask what else goes into it besides what the menu lists.
Blonde ale brewed with yuzu (Korean pronunciation of yuzu) crisp citrus aromas, slightly tart, subtly sweet finish – Oakland | 4.9% abv
Ask what else goes into it besides what the menu lists.
A light wheat ale with lots of fresh mango flavor and aroma, slightly tart, crisp, and refreshing – Los Angeles | 4.0% abv
Ask whether it is shaken with egg white, this one classically is, and plenty of bars will build it without.
Fruity and nutty, soft silky texture, subtle sweetness balanced with pronounced acidity – Japan | 15.6% ab
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Tosco tequila Blanco, triple sec, basil-infused pomegranate juice, Thai basil, lime juice, agave, basil crystal rim
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Blonde ale brewed with yuzu (Korean pronunciation of yuzu) crisp citrus aromas, slightly tart, subtly sweet finish – Oakland | 4.9% abv
Ask what else goes into it besides what the menu lists.
Wild strawberry and grapefruit on the nose, crisp and bright, finish reminiscent of a tart watermelon jolly rancher
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Vibrant, baked apples, white cherry, refreshing, and alive
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Vibrant, baked apples, white cherry, refreshing, and alive
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Seductively light and refreshing, yet vibrant with aromas of raspberry and red currant, aromatic jammy notes, and gentle, and bright texture
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Brisk, zesty, and grand, combined flavors of fresh lemon and fennel
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
London dry gin, passionfruit, orgeat almond syrup, velvet falernum, lemon
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Etsu yuzu gin, blossom of peace plum sake, yuzu juice, sake syrup
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Tosco tequila Blanco, triple sec, basil-infused pomegranate juice, Thai basil, lime juice, agave, basil crystal rim
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Teremana tequila reposado, Cointreau, tamarind puree, chilies, lime juice, agave, togarashi salt rim
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Domingo mezcal espadin, yuzu liqueur, yuzu extract pineapple-chipotle syrup, chipotle puree, shiso furikake rim
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask whether anything is added to it, on its own this is vegan.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Smoked in-glass, blended scotch whisky, hibiscus, and Darjeeling-infused carpano antica, spiced orange
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Frisco pisco, dry white wine, lychee, cranberry, grapefruit, lemon-lime soda, peach bitters
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
2 dishes
Lighter bodied, tropical hop aroma and flavor, lightly roasted honey malt for slight sweetness and balance -Kailua-Kona | 4.4% abv