65 dishes
Ask what it is made with. The menu does not list the ingredients.
With Rice Noodles, Garlic, Basil and Thai Herbs in a Spicy Sauce
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
For Kids Under 12 Only
Ask what it is made with. The menu does not list the ingredients.
Ask whether it contains dairy, egg, or an animal-based stock.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.
Ask whether it is finished with butter.
Ask whether the dough contains milk, butter, egg or ghee.
Ask what it is made with. The menu does not list the ingredients.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether it has chicken in it, most other menus that describe this dish name chicken.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the curry paste has shrimp paste in it and whether fish sauce goes in, the coconut milk itself is vegan.
Ask whether the curry paste has shrimp paste in it and whether fish sauce goes in, the coconut milk itself is vegan.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, or an animal-based stock.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask whether it contains dairy, egg, anchovy or fish sauce.
(Spicy)
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the curry paste has shrimp paste in it and whether fish sauce goes in, the coconut milk itself is vegan.
Ask whether the curry paste has shrimp paste in it and whether fish sauce goes in, the coconut milk itself is vegan.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it contains dairy, egg, or an animal-based stock.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
173 dishes
With Rice Noodles, Thai Sweet & Sour Sauce, Fish Sauce, Lemon Grass, Basil, and Grounded Peanuts on The Top
Include Choice of White Rice or Fried Rice with Coconut Milk, Red Curry, Lemon Grass, Ginger, Fish Sauce, Basil and Cilantro
Include Choice of White Rice or Fried Rice with Coconut Milk, Red Curry, Lemon Grass, Ginger, Fish Sauce, Basil, Cilantro and Peanuts
Per Person Served with Sizzling Rice Soup, Egg Rolls, Crab Angels, Steamed Rice and Entrée
Each Entrée Is Accompanied with Fried Rice Choose One of Egg Drop Soup or Hot & Sour and Egg Roll No Substitution Lunch items are only viewable on this page during lunch ordering hours
Shredded pork stir-fried with eggs and shredded vegetables, served with steamed Chinese pancakes. A new way of experiencing a pork dish
Sliced pork sautéed with cabbage, bell pepper in a spicy hot garlic sweet bean sauce
Tenderloin pork fried and topped in a sweet and sour sauce
Tender chunks of chicken breast, battered and deep-fried, sautéed in a mild spicy sauce of garlic, ginger and assorted vegetables
Sliced tender chicken sautéed with green onion and white onion and bedded on shredded rice noodles
Sliced tender beef sautéed with green onion and bedded on shredded rice noodles
Tender slices of beef sautéed with bell peppers, onions
Sliced tender beef with peanuts, sautéed with Chinese greens, garnished with hot pepper
Stir-fried carrots, snow peas and mushrooms with brown sauce
Everyone's favorite and our number once choice to introduce you an excellent combination of shrimp, beef and chicken blended with vegetables
Shrimp, scallops and crab meat, vegetable, broccoli, carrots, snow peas, baby corn with brown sauce
Shrimp, scallops, crab meat, vegetables, white sauce
Juicy scallops sautéed with assorted vegetables in a peppery hot garlic sauce
Served in a hot sizzling platter with a flame
Choice shrimp stir-fried with assorted vegetables
Sautéed shrimp in a creamy egg white sauce with English peas and carrots
Shrimp with peanuts, water chestnuts and bamboo shoots, garnished with red hot pepper
Combination of crab angels, French fries, chicken nuggets, fortune cookie and a small soft drink
Mongolian Beef Sweet and Sour Chicken
Almond Chicken Mongolian Beef Sweet and Sour Chicken
Sautéed Shrimp Almond Chicken Mongolian Beef Sweet and Sour Chicken
Szechuan Combination (Spicy Hot) Sautéed Shrimp Almond Chicken Mongolian Beef Sweet and Sour Chicken
Vegetable Delight Szechuan Combination (Spicy Hot) Sautéed Shrimp Almond Chicken Mongolian Beef Sweet and Sour Chicken
Choice scallops, shrimp, sea legs and beef, sautéed with Chinese vegetables
Sliced tender beef, chicken, shrimp, sautéed with green onion, white onions and bedded on shredded rice noodles
Originated from General Tso's Chicken, tender chunks of lightly battered chicken, marinated in spices, deep-fried then stir-fried in a mild spicy garlic sauce
Tender steaks fried in a mixture of hot spices until crispy then sautéed with sesame seeds in a special sauce
Thick slices of beef lightly battered deep-fried then sautéed with dried orange peels, which gives the beef a zesty flavor
Delicious chunks of chicken deep-fried until crispy then sautéed with sesame seeds in a mild sauce
Sweet and tender scallops, shrimp, sea legs, sautéed with mushroom, snow peas, baby corn, white sauce
Chicken, shrimp, pork with sweet sour sauce
Choice shrimp stir fried with green peppers, onions and salted black beans
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1 dish
1 dish
Ask whether anything is mixed into it, as poured, most drinks are vegan.