Some of this menu is a seasonal or holiday menu, so some dishes may not be served all year.
1 dish
14 dishes
Ask what comes with it, and what each part is made with.
(Nutritionals listed are per serving; serves 2)
Ask whether it is cooked in butter or a meat stock rather than oil.
With Sun Dried Tomatoes
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the dough contains milk or butter and whether it takes an egg wash.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
(Nutritionals listed are per serving; serves 2)
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the potatoes are made with butter, milk or cream.
Ask whether the vegetables are finished with butter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is made with milk, butter or egg.
73 dishes
(Nutritionals listed are per serving; serves 2)
(Nutritionals listed are per serving; serves 2)
(Nutritionals listed are per serving; serves 2)
(Nutritionals listed are per serving; serves 2)
(Nutritionals listed are per serving; serves 2)
(Nutritionals listed are per serving; serves 2)
(Nutritionals listed are per serving; serves 2)
1 dish