5 dishes
Onion, potato and spinach Dipped in a special gram flour batter and fried
Chick peas cooked with tomato and onion
Tangy okra pan fried with fresh onions and tomatoes
28 dishes
Crispy flour dumpling filled with Potatoes and peas
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
A lentil wafer topped with potato, chick peas, yogurt and chutney
Ask whether they can make it without the yogurt.
Vegetables fried with gram flour and spices
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Two crushed samosas topped with potatoes, chickpeas, onions and spicy chat
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
A fresh salad consisting of lettuce, tomatoes, garbanzos, cucumbers, carrots
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Black lentils cooked for creamy flavor
Ask whether it is tempered with ghee or with oil.
Roasted potatoes in a spicy hot and sour sauce
Ask whether it is made with ghee, cream or yoghurt.
Cauliflower florets combined with potatoes, herbs and spices
Ask how it is prepared (ghee or butter are sometimes used).
Mixed veggie in a cashew sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
Mushrooms in a traditional makhani sauce
Ask whether it is made with ghee, cream or yoghurt.
Diced tofu in a creamy spinach sauce
Ask whether it is made with ghee, cream or yoghurt.
Roasted eggplant sautéed with tomato, onions and herbs
Ask whether it is made with ghee, cream or yoghurt.
Mushrooms in a traditional curry sauce
Ask whether it is made with ghee, cream or yoghurt.
Steamed vegetables sauteed in oil, cumin seeds and garlic
Ask whether the vegetables are finished with butter.
Lentils, veggie curry, aloo achar roti, rice and kheer pudding
Ask what is in the veggie curry, aloo achar roti and kheer pudding, the two other ingredients listed are plants.
An authentic Indian platter of dal, saag, veggie korma, baigan bharta, rice and kheer pudding
Ask whether it is made with ghee, cream or yoghurt.
Wheat noodles prepared in a hearty stew composed of spices
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Lentil soup in a delicate broth
Ask whether it is made with ghee.
Mildly seasoned spinach soup
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Mixed vegetables spiced and cooked in a traditional oven
Ask whether it is cooked in butter or a meat stock rather than oil.
Wheat noodles combined with tomato sauce and stir fried
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Steamed vegetables dumplings served with the chef's special tomato chutney
Ask whether the wrapper is made with egg, and what the filling is made with.
Fried vegetable dumplings topped with a tomatoes, bell peppers and onions
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Plain whole wheat bread cooked in our tandoori Oven
Ask whether it is cooked with ghee or butter.
Pudding made with coconut milk and coconut powder
Ask whether anything else goes into it, the milk here is coconut milk.
Mixed vegetables in a light curry sauce served
Ask whether the rice is cooked in stock or finished with butter.
58 dishes
Chicken fried with gram flour and spices
Minced lamb kebab mixed with onions-and herbs
Fried tilapia fish marinated with crushed black pepper
Shrimp marinated in chickpeas flour and spices
Vegetable dumplings in a creamy Makhani sauce
Homemade cheese cooked with peas in a Cashew sauce
Homemade cheese in a traditional makhani sauce
Homemade cheese in a spinach sauce enriched with herbs
In a traditional Indian curry
Chicken fried in a gram flour batter and stir fried alongside onions, bell peppers and tomato sauce
Cooked in a tomato herb sauce
Cooked in a tomato sauce with green peppers, onion and chili peppers
Tender pieces of chicken prepared in a creamy spinach sauce
Boneless chicken in a creamy tomato Sauce
Boneless chicken pieces cooked in a spicy hot and sour sauce from Goa
Chicken cooked in a lightly spiced creamy cashew sauce
Chicken cooked in a slightly sweet mango and herb sauce
Salmon, potatoes and peas in a traditional curry Sauce
Shrimp cooked in a creamy cashew based sauce
Shrimp in a spicy hot and sour sauce from the Goa region
Shrimp cooked in a coconut sauce spiced with fragrant herbs
Shrimp cooked with spinach, spices and herbs
Jumbo shrimp cooked in a curry sauce
Chicken breast marinated in an almond flavored marinade
Cubes of lamb leg marinated overnight and baked in our tandoori oven
Rack of lamb marinated overnight and baked in our tandoori oven
A delicious combination of lamb, Tandoori chicken, and shrimp cooked in the chefs' own sauce
Lamb cooked with tomato sauce, green peppers, Onion and green chilies
Southern style lamb flavored with mustard seed, coconut and curry leaves
Cubes of lamb in a hot and sour sauce from Goa
Lamb leg baked in the tandoori oven, then sautéed with onions and tomatoes
Cubes of lamb leg cooked with spinach, spices and herbs
Lamb cooked in a creamy cashew sauce
Lamb cooked in a traditional curry sauce
Lamb curry, chicken tikka masala, tandoori chicken saag, dal, Naan and Kheer pudding
Homemade Nepali rice pudding seasoned with various spices and cardamom
Soft milk powder balls soaked in sugar syrup
Soft cottage cheese balls soaked in rose syrup
Tender pieces of chicken in a zesty broth
A tasty BBQ chicken delight, marinated in a spiced yogurt sauce and roasted in tandoori oven
Shrimp cooked in a tandoori oven and served on a hot plate with green peppers and onions
Shrimp grilled in a clay oven and served on a sizzling plate
Basmati rice and Vegetables combined with aromatic spices and served with raita
Basmati rice and Vegetables combined with aromatic spices and served with raita
Basmati rice and Vegetables combined with aromatic spices and served with raita
Basmati rice and Vegetables combined with aromatic spices and served with raita
Basmati rice and Vegetables combined with aromatic spices and served with raita
Steamed chicken dumplings served with the chef's special tomato chutney
Fried chicken dumplings topped with a tomatoes, bell peppers and onions
Unleavened flour bread stuffed with diced onions
Garlic flavored flour bread
Flour bread flavored with swiss cheese
Homemade flour bread stuffed with dried fruits and nuts
Layered whole wheat bread stuffed with spiced mashed potatoes
Layered whole wheat bread
Chef's special potato dish served over rice with side of rice pudding, includes small juice or mango lassi
Curry chicken served over rice with a side of rice pudding, includes small juice or mango lassi
French fries served with curry sauce, rice pudding,juice Or mango lassi
6 dishes
Homemade chai tea prepared with coconut milk
2 dishes
A delicious flavored yogurt drink
Ask whether they can make it with a plant milk, it is normally made with dairy milk or yoghurt.
Homemade Nepali chai tea
Ask for oat, almond or soy milk instead of dairy.
2 dishes
A delicious flavored yogurt drink
A delicious flavored yogurt drink