2 dishes
49 dishes
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether it is fried in a fryer shared with meat, and whether the batter has egg or milk in it.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Spicy
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Spicy
Ask whether it is made with ghee, cream or yoghurt.
Seasonal
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether there is oyster sauce in it.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Spicy
Ask whether it is cooked with oyster sauce, chicken stock or butter.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Spicy
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Spicy
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the rice is cooked in chicken broth.
Ask whether the rice is cooked in chicken broth.
Ask whether the rice is cooked in chicken broth.
Ask what the protein is, and whether the sauce contains fish or dairy.
Ask whether the stock is chicken or beef.
Ask whether the broth is vegetable rather than meat or fish stock.
Spicy
Ask whether the stock is chicken or beef.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the rice is cooked in chicken broth.
Ask whether the rice is cooked in chicken broth.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether it is cooked in water or in milk.
Ask whether the rice is cooked in stock or finished with butter.
243 dishes
Spicy
Spicy
Spicy
Spicy
Spicy
Spicy
Spicy
Seasonal
Spicy
Spicy
Seasonal
Spicy with A Pepper
Spicy
Spicy
Spicy
Seasonal
Seasonal
Pre-Order
Pre-Order
Spicy
Spicy
Seasonal
Seasonal
Spicy
Seasonal
Spicy
Spicy
Spicy
Spicy
Spicy
Fried Prawns, Sweet & Sour Pork, Pork Chow Mein—Pork Fried Rice, For 3 add: BBQ Pork Egg Foo Young, For 4 add: Almond Chicken
Fried Prawns, Shrimp Egg Foo Young, Chicken Chow Mein—Shrimp Fried Rice, For 3 add: Fried Wonton, For 4 add: Broccoli Chicken
Fried Prawns, “Far East” Special Chow Mein, Foil Wrapped Chicken, Far East Fried Rice, For 3 add: Egg Roll, For 4 add: Mixed Vegetable Chicken
Spicy
For 3 - 4 People, Soup of The Day, House Shredded Chicken Salad, Salt & Pepper Shrimps, Salmon Head Clay Pot, Seasonal Vegetables with Garlic, Dessert or Fruit
For 5 - 6 People, Seafood Tofu Soup, Special Steam Chicken (whole), Honey Walnut Shrimps, Deep Fried Flounder, Sauteed Beef with Mushroom Medley, Vegetables with Black Mushroom, Dessert or Fruit
For 8 - 10 People, Crab Meat with Fish Maw Soup, Soy Sauce Chicken (whole), Honey Walnut Shrimps, House Special Stir-Fry, Steamed Fresh Fish (whole), Salted Egg Pumpkin Mushroom, Shrimp & Scallops with XO Sauce, Seasonal Vegetables with Black Mushroom, Seafood Fried Rice, Dessert or Fruit
For 10 - 12 People, “Far East” Appetizers, Crab Meat with Fish Maw Soup, Soy Sauce Chicken (whole), Honey Walnut Shrimps, Vietnamese Style Salt & Pepper Crabs (2), Steamed Fresh Fish (2), Sauteed Beef with Mushroom Medley, Dried Scallops Crab Meat with Spinach, Yang Chow Fried Rice, Dessert or Fruit
For 10 - 12 People, Chef's Special Appetizers, Shredded Abalone, Sea Cucumber & Chicken Soup, Crispy Fried Chicken (whole), Honey Walnut Shrimps, Seafood Delight with XO Sauce, Sauteed Rib Eye with Mushroom Medley, Lobster in Supreme Broth (2), Steamed Fresh Live Fish, Abalone Sea Cucumber with Vegetables, Double Delight Egg Fried Rice, Dessert or Fruit