4 dishes
Soy sauce, sesame oil, and seaweed
Vegetables, and spring roll wrapper
5 dishes
Steamed rice, and mixed vegetables
Ask whether it is cooked in butter or a meat stock rather than oil.
Udon noodles, onion, celery, cabbage, and broccoli
Ask whether the broth is vegetable rather than meat or fish stock.
Vegetables, tofu, teppanyaki sauce, and steamed rice. The sauce may be non-vegan
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Rice, onion, egg, carrot, and broccoli
Ask for it without the egg.
Tomato, and lettuce. The dressing may be non-vegan
Ask for oil and vinegar, or which dressings are vegan.