3 dishes
Sun-dried cranberries / strawberries / banana peppers / lime vinaigrette
Wilde Irish Gin and Italicus meet lime oleo and bright citrus in this crisp, floral-forward sipper. Zesty, aromatic, and effortlessly cool
9 dishes
Ask whether the vegetables are finished with butter.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is cooked in butter or a meat stock rather than oil.
Plantain / deep fried / hummus of the month
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
31 dishes
Caviar / creme faiche / chives
Honey glazed / pepper crusted / tzatziki sauce
Jalapeno tartar / jumbo lump crab / Latin spices
Basil / dijon / curry
Crispy fried / sweet peppers / chipotle aioli
Bite-sized nuggets / truffle scented / lemon garlic aioli
Istanbul spiced / orzo / greek yogurt
Ground lamb / onions/ peppers/ oregano
Pita / tiger sauce / oregano oil
Queso / jalepenos / brioche
Honey / lime/ cilantro
Harissa / smoked paprika / hummus
Anchovies/ grilled romaine / avocado / shaved parmesan
Cucumbers / olives / red onions / feta / greek vinaigrette
Tomato / sage / red wine reduction
Roasted garlic / jumbo prawns / mixed peppers
Grilled / Latin tomato sauce / white wine reduction
Churrasco style / herb marinated / garlic sofrito
Truffle butter / tomatoes / parsely
Truffle butter / chimichurri / tiger sauce / (3) accompaniment sides
(Two eggs any way)
Garlic Butter / Saffron / Cream
Capers / Garlic Aioli / Tomatoes
Plantain Infused Waffle / Peruvian Wings / Honey / Lime
Jumbo Lump/ Chipotle Hollandaise/ Parsley
Spinach / Fetta / Tomato / Olive Tapenade
3 dishes
Ketel one, st-germain, lemon, lemongrass, and caramelized pineapple—bright, floral, and tropically smooth
Wilde irish gin and italicus meet lime oleo and bright citrus in this crisp, floral-forward sipper. zesty, aromatic, and effortlessly cool
Ripe mango purée, fresh mint, and zesty lime meld with white rum for a vibrant, golden-hued mojito, refreshing and smooth
24 dishes
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Choose from - Raspberry, Mango Basil, Guava Hibiscus
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
4 Exclusive flavors (classic)
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
8 Exclusive flavors (4 classic + 4 spiked)
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Champagne spiked with Casa Del Sol Reposado tequila with white peach, elderflower, pineapple or tangerine
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Casa del sol blanco, triple sec, ginger, guava, and lime—shaken with a touch of salt. bright, spicy, and tropical with a clean finish
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Tangerine-infused rémy martin vsop meets cointreau, lemon, and grapefruit bitters in this sharp, citrus-driven ride. bold, bright, and built for speed
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Strawberry-macerated casa del sol reposado meets almond, chipotle, espresso, vanilla, and chocolate bitters
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Moët & chandon collides with vodka, passionfruit liqueur, peach, vanilla, and lime. bright, juicy, and all-in from the first sip
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Champagne bubbles over wilde irish gin, yellow chartreuse, lavender, and lemon. bright, herbal, and breezy—like golden hour in a glass
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Champagne, aperol, raspberry, orange blossom, and a splash of soda—light, fizzy, and dangerously crushable
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Banhez plantain-infused mezcal powers through tamarind, grapefruit, lime, and salt. smoky, tangy, and tropical with a wild side
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Celery vodka, dry vermouth, dill shrub, and celery bitters come together in this crisp, herbaceous sipper. savory, sharp, and undeniably delicious
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Wilde irish gin and cointreau weave through cherry-pomegranate juice and lime oleo saccharum, finished with a rose water smoke bubble. floral, vibrant, and city-slick smooth
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Blueberry-infused uruapan rum rewrites the classic with yellow chartreuse, maraschino liqueur, and lemon. bright, complex, and cleverly bold
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
1 dish
Duck fat-washed cognac and whiskey blend with apricot, orange, bitters, and smoke. rich, layered, and made to be shared—every sip tells a story