Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
1 dish
White Onions, Wild Mushrooms, Roma Tomatoes, and Mixed Bell Peppers
24 dishes
Ask what it is made with. The menu does not list the ingredients.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the pasta is egg-free, and to hold the parmesan.
Strawberries, orange slices, grapes, pineapple, blueberries, and melon. Available exclusively during Spring and Summer
Ask whether anything is added to it, on its own this is vegan.
Mixed bell peppers, carrots, celery, broccoli, cucumbers. Add hummus
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
12" Gluten Free Crust. Includes 2 toppings. | + each additional topping
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Additional Toppings
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Ask what it is made with. The menu does not list the ingredients.
A blend of chickpeas, fresh lemon, tahini, garlic, a splash of beer and extra virgin olive oil. Served with vegetable crudites and naan bread
Ask whether the pita is made with milk or butter, and whether the white sauce is tahini rather than yoghurt.
Our sauce and pizza dough are made fresh in house every morning, with a true Italian mindset of “simple, local, fresh.” This is what we serve our families and are proud to serve to you
Ask whether the dough has milk in it, and to leave off any dairy cheese.
White Onions, Wild Mushrooms, Roma Tomatoes, and Mixed Bell Peppers
Ask whether the dough contains milk, butter or egg, and whether it comes with cheese.
Ask whether the broth is vegetable rather than meat or fish stock.
A seasonal vegetable to be paired with your entree of choice
Ask what comes with it, and what each part is made with.
Cockfight, Hot BBQ, and Nashville Hot
Ask what else goes into it besides what the menu lists.
Blackened, Jerk, Cajun
Ask what else goes into it besides what the menu lists.
Sauteed Portobello mushrooms, hummus, red onions, carrots, mixed bell peppers, tomatoes, arugula, provolone, and housemade balsamic vinaigrette. Served cold
Ask for it without the provolone.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Small serves 15-20 people, large serves 35-40 people, unless otherwise specified
Ask whether the fryer is shared with meat or fish, almost no kitchen runs a second one.
Ask what it is made with. The menu does not list the ingredients.
65 dishes
Dusted with our house steak seasoning and char-grilled to your preference. Served on a brioche bun with lettuce, tomato, and onions
Char-grilled or fried, seven-herb chicken breast. Served on a brioche bun with lettuce, tomato, and onions
Pepperoni, honey pit ham, Genoa salami, capicola, and provolone. Finished with lettuce, tomatoes, onions, banana peppers, and a housemade creamy submarine dressing. Served on a torpedo roll
Melted American and provolone on toasted egg bread and panini pressed
House-smoked pulled pork, honey pit ham, Swiss, sliced dill pickles, and housemade mustard. Served on a toasted ciabatta bun and panini pressed
Gallo's housemade meatballs, provolone cheese and housemade marinara. Served on Auddino's hoagie roll
Now comes 2 ways! Hot Beef: Slow roasted beef, Giardiniera peppers, provolone cheese. Served on Auddino's hoagie roll Or Spicy Beef and Cheedar: Cheddar cheese, Giardiniera pepper slaw and cockfight sauce. Served on a hoagie bun
NOT currently on our menu. Call to see if it is available. House-smoked pulled pork, applewood smoked bacon, shredded cheddar cheese, Giardiniera slaw and Cockfight sauce. Served on a toasted brioche bun
Turkey, applewood smoked bacon, lettuce, tomato, fresh avocado mash, house made mayo on toasted ciabatta
Housemade black bean burger topped with cheddar cheese, lettuce, tomato, red onion, sliced avocado and chipotle mayo. Served on a brioche bun
Colby, Swiss, pepper jack, and cheddar. Served with crackers
Salami, capicola, pepperoni, prosciutto, green olives, roasted red peppers, and sun-dried tomatoes. Served with naan
Fried golden brown and topped with shredded parmesan and parsley. Served with housemade marinara. Approximately 75 mozzarella sticks
Potato and cheddar pierogies sauteed in butter with caramelized onions. Served with a side of sour cream and topped with green onions. Approximately 60 pierogies
Sauteed spinach, artichokes, roasted garlic, mozzarella, provolone, and parmesan. Served with housemade corn tortilla chips. Serves 35-40 people
Minimum of 25 | Two-ounce meatballs in housemade marinara. Finished with a mozzarella and provolone cheese blend. Add slider buns for per 25 meatballs
Brined wings served with your choice of two sauces per 25 wings. | Sauces: Cockfight, Buffalo, Spicy BBQ, Hot Garlic, Spicy Teriyaki, Thai Sweet Chili, Carolina Blush, and Garlic & Herb. | Add Ranch or Bleu Cheese Each Per 25
Pepperoni, Sausage, Applewood Smoked Bacon
Garlic and herb base, mozzarella fresh mozzarella, ricotta, parmesan, roasted garlic, and oregano
Char-grilled seven-herb chicken breast sliced and served over a bed of our housemade apple coleslaw
Shredded mozzarella cheese fried golden and served with our housemade marinara and parsley
Potato, cheese and onion pierogies sauteed in butter with caramelized onions. Served with a side of sour cream and green onions
Housemade pork rinds seasoned with Chef’s blend of sea salt and spicy smoked chilies. Served still cracklin’ with a side of ranch and Crystal hot sauce
Royal red shrimp marinated in Cajun buttermilk, fried golden brown and drizzled with our version of bang bang sauce. Finished with green onions
Fresh chicken marinated in Cajun buttermilk, fried, and served with your choice of dipping sauce
Choice of tots or fries with cheddar, bacon, ranch, Cockfight sauce, sour cream, and green onions. | Add house-smoked pulled pork +
Grilled chicken, blended cheeses, black bean salsa, served with housemade salsa and sour cream
Two housemade meatballs with marinara sauce and parmesan cheese
Cavatappi pasta tossed in alfredo sauce. Breaded and fried. Served on Marinara sauce topped with parsley and parmesan cheese
Thick sliced applewood smoked bacon, lettuce, tomatoes, and housemade mayo on toasted egg bread
Housemade Dressings: Balsamic Vinaigrette, Honey Mustard, Ranch, Bleu Cheese, Caesar, Cockfight Maple | Light Options: Light Italian, Oil & Vinegar | Add Ons: Grilled Chicken Breast, Sautéed Shrimp
Traditional or Boneless Style. All Flappers or Drums | Per 5 Wings Ranch, Blue Cheese, and Celery available for extra cost
Mixed greens topped with blackened grilled chicken, gala apples, red onions, carrots, gorgonzola crumbles, and blackened candied walnuts. Served with our housemade, spicy Cockfight Maple dressing
Mixed greens with sliced salami and provolone, grape tomatoes, carrots, red onions, and grated parmesan. Served with our housemade Balsamic vinaigrette
Mixed greens topped with grilled chicken, marinated artichoke hearts, roasted red peppers, chickpeas, grape tomatoes, carrots, red onions, and feta. Served with our housemade Balsamic vinaigrette
Mixed greens with red onions, grape tomatoes, carrots, roasted pepitas, and shredded parmesan. Served with your choice of dressing
Chopped romaine lettuce, shredded parmesan, housemade croutons, tossed in our housemade creamy Caesar dressing
Mixed greens topped with two fried chicken tenders tossed with your choice of sauce, tomato, bacon, shredded cheddar cheese and sliced avocado. Served with your choice of dressing
Housemade chicken salad served on a bed of mixed greens with cheddar cheese, grape tomatoes, carrots, red onions and bacon. Served with your choice of dressing
We start with an 8” inch locally made hoagie bun, stack it with quality meats and fresh ingredients, and cut it in Three
Quality meats smoked in-house and served with your choice of Cockfight, Spicy BBQ, or BBQ. Minimum of five pounds. Orders are by five pounds. Slider buns are available upon request - additional per pound
Red skin potatoes smashed with butter and garlic
A blend of five cheeses and cavatappi pasta, topped with Italian breadcrumbs and parsley
Marinated, grilled, and sliced chicken breast. Perfect addition to our House Salad, Caesar Salad, Baked Rigatoni, or Baked Italian Macaroni and Cheese
Fresh green beans sauteed in garlic with lemon and topped with grated parmesan
Red and green cabbage with carrots tossed in our housemade apple-based coleslaw dressing
Roasted garlic, red onions, wild mushrooms, mixed bell peppers, sun dried tomatoes, arugula, sauteed spinach, banana peppers, mixed olives, artichokes, caramelized onions, jalapeno peppers, Roma tomatoes. | - Sausage, pepperoni, prosciutto, anchovies, applewood smoked bacon, capicola, genoa salami, goat cheese, gorgonzola crumbles, feta, ricotta, fresh mozzarella, extra cheese
Marinated and grilled chicken tossed in buffalo sauce with cheddar, banana peppers, red onions, lettuce, and tomatoes. Served warm
Marinated and grilled chicken, feta, roasted red peppers, mixed olives, arugula, hummus, and balsamic vinaigrette. Served warm
Deli turkey, bacon, fresh mozzarella, tomatoes, lettuce, and housemade pesto. Served cold
Layered with housemade marinara, mozzarella, ricotta, and provolone. Half serves 12 people, full serves 24 people
Layered with housemade Bolognese, mozzarella, ricotta, and provolone. Half serves 12 people, full serves 24 people
Marinated chicken breast pan-seared and baked to perfection. Finished with a housemade beurre blanc
Rigatoni pasta tossed in housemade marinara. Baked and finished with a mozzarella and provolone cheese blend
Pepperoni, Sauteed Spinach, Roasted Garlic, and Ricotta
Roma Tomatoes, Fresh Mozzarella, Fresh Basil, and Extra Virgin Olive Oil
Pepperoni, Sausage, and Applewood Smoked Baconi
Garlic and herb base, mozzarella fresh mozzarella, ricotta, parmesan, roasted garlic, and oregano
Sausage, caramelized onions, ricotta and oregano
Buffalo sauce, grilled chicken, bacon, celery and ranch drizzle