68 dishes
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Gnocchi, fresh peas, straus family creamery crème, crispy onions
Ask what is in the gnocchi and straus family creamery crème, everything else on the list is a plant.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Arugula pesto, artichoke chips
Ask whether the broth is vegetable rather than meat or fish stock.
Grand mariner "drunken" berry compote, meyer lemon curd, candied walnuts
Ask whether the batter is made with egg and milk.
Seasonal market fruit, black pepper chantilly, lavender infused maple syrup
Ask whether the batter is made with egg and milk.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether anything is added to it, on its own this is vegan.
Ask whether they are cooked in butter and whether the griddle is shared with bacon.
Aromatic blend of medium-bodied ceylon black tea delicately scented with rose, golden bergamot and a hint of creamy vanilla. Blended exclusively for the palace hotel. This signature blend is available for purchase
Ask what else goes into it besides what the menu lists.
Bright china keemun notes blended with a hint of ceylon
Ask what else goes into it besides what the menu lists.
Crème patisserie, fresh berries, vanilla chantilly
Ask what is in the crème patisserie and vanilla chantilly, everything else on the list is a plant.
Crème fraîche mousse, crispy pearls
Ask what else goes into it besides what the menu lists.
Black pepper sable, fresh blackberries, white chocolate crumble
Ask what is in the black pepper sable and white chocolate crumble, everything else on the list is a plant.
Chef's choice of seasonal fruit sorbets
Ask whether the sorbet is made with cream or egg, most are just fruit, sugar and water.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Vadouvan sauce, grilled pineapple and cucumber salad
Ask what is in the vadouvan sauce and cucumber salad, everything else on the list is a plant.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the batter is made with egg and milk.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the dough contains milk, butter or egg.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it contains butter, milk or egg.
Ask whether it contains butter, milk or egg.
Ask whether the dough contains milk, butter, egg or ghee.
Ask whether anything else goes into it, the milk here is almond milk.
Ask what it is made with. The menu does not list the ingredients.
Ask what comes with it, and what each part is made with.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it contains butter, milk or egg.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the base is dairy, frozen yoghurt or sorbet.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it contains dairy, egg, or an animal-based stock.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
62 dishes
The Palace first offered Afternoon Tea service in 1910. For more than a century, Afternoon Tea has remained a signature The Green Goddess Dressing was created at the Palace Hotel in 1923 by Executive Chef Phillip Roemer. Chef Roemer developed the recipe for a celebrity gala that was held at the Palace Hotel in honor of
English cucumbers, fine herbs, cherry tomatoes, palace hotel famous green goddess dressing
Sonoma lettuces, green beans, purple peruvian potatoes, olives, capers, tomatoes, organic egg, sherry shallot vinaigrette
Saffron pearl cous cous, corn, peppers, spring peas, onions, tempura mushrooms, beef consommé
Griddled parmesan bread, sweet potato pavé, roasted cauliflower, scallions, black garlic butter
Herbed quinoa pilaf, spring vegetables, pancetta vinaigrette, crisp capers
Pinquito white beans, cotija cheese, avocado, crisp won tons, tomatoes, roasted corn, spicy caesar dressing
Dungeness crab spinach timbale, herbed farro, spring vegetables
Ponzu, fava beans, oven roasted tomatoes, ginger broken rice
Medallions of veal, dungeness crab, potato purée, delta asparagus, sauce béarnaise
Chilled seafood for two citrus poached maine lobster, jumbo shrimp, local oysters, steamed dungeness crab, cognac dressing, cocktail sauce, freshly grated horseradish, red wine mignonette
Roasted vegetables, green goddess dressing
Blended fresh berries, artisan yogurt
Absinthe, Old Overholt Rye Whiskey, Dubonnet Red, Honey, Peychaud's Bitters
Tanqueray Gin, Canton Ginger Cognac, Honey, Fresh Squeezed Lime Juice, finished with Sparkling Wine
Two eggs any style, breakfast potatoes, toy box tomato salad, choice of bacon, chicken apple sausage or canadian ham
Vanilla bean powdered sugar, foster sauce, finger banana brûlée
Garlic spinach, warm dungeness crab salad, poached organic eggs, truffle hollandaise
"Mt. tam" creamed organic eggs, baby arugula, roasted tomato aïoli, maple glazed neuske's bacon
Young spinach, queso fresco, marinated toy box tomatoes
Meringue kisses, chocolate and florentine chards
Choice of: vanilla bean or chocolate
Black garlic butter broth, griddled parmesan bread
English muffins, poached eggs, dungeness crab, hollandaise
Sweet potato fries
Egg remoulade, toasted bagel
Peppery brioche, raspberry port reduction, cognac macerated pears and citrus
Marinated olives
Pickled figs, grilled acme sourdough
Miso bbq sauce, white kimchi
Quince paste, candied pecans
Roasted vegetables, green goddess dressing
Rancho gordo beans, blue corn tortillas, salsa fresca, organic eggs, grated cotija
Made with eggs or egg whites and your choice of three items: cheddar, spicy jack or swiss cheese, ham, bacon, tomatoes, mushrooms, onions, or peppers
Chive crème, salmon pearls, dark rye
Artisan cheese, lavender mustard aïoli, focaccia
Dijon parsley aïoli, mini croissant
Sustainable caviar, buttermilk bread
Arugula pesto, artichoke chips
Tomatoes, avocados, crisp won tons, crème fraîche, herb oil
Roasted carrots, radishes, pixie tangerines, local goat cheese, garlic bread croutons, banyuls vinaigrette
Crisp romaine hearts, white anchovies, focaccia croutons, shaved grana padano cheese
Petite lettuces, lemon olive oil
Artisan meats, cheese, olives
Caviars, seasonal berries
Seasonal berries
17 dishes
Freshly squeezed orange, grapefruit, apple, tomato, v-8, cranberry, pineapple or prune juice
Blended by tealeaves
Aromatic blend of medium-bodied ceylon black tea delicately scented with rose, golden bergamot and a hint of creamy vanilla. Blended exclusively for the palace hotel. This signature blend is available for purchase. for a Ounce tin
Our master blender uses 1st flush young hyson teas, high in vitamins and natural antioxidants, with a light and refreshing palate
Tranquil and calming herbal infusion of sweet and fragrant golden chamomile blossoms
Children's tea sandwiches and pastries, jeweled crown and candy scepter
22 dishes
Rye Whiskey, Italian Vermouth, Bitters, Luxardo Cherry finished with Sparkling Wine Homage to a true pioneer of mixology, William Boothby. He once bartended at the Palace Hotel and authored a popular book on cocktails
By the luxury collection
Rye Whiskey, Italian Vermouth, Bitters, Luxardo Cherry finished with Sparkling Wine Homage to a true pioneer of mixology, William Boothby. He once bartended at the Palace Hotel and authored a popular book on cocktails
Maker's Mark Bourbon, Ginger Syrup, Maple Syrup, Orange and Lemon Juice, Cloves
Rangpur Gin, Orange Slice, Fresh Mint, Tarragon Syrup, Sweet & Sour
Don Julio Tequila, Agave Nectar, Fresh Squeezed Orange, Lime and Grapefruit Juices
Absolute Pear, St. Germain, Passion Fruit, Peach Bitters, Champagne
The garden court signature tea service accompanied by a glass of veuve clicquot
128 dishes
The breathtaking Garden Court was unveiled in 1909 and has been recognized as one of the world's most beautiful public spaces. In 1969, The Garden Court was designated San Francisco Landmark Number 18 by the Landmarks Preservation Advisory Board. Today, The Garden Court is a San Francisco monument and the jewel of the Palace Hotel
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Purity Vodka, Contreau, Lillet, Lemon Juice, a dash of Pernod
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Spiced Rum, Apple Cider, Rosemary Infusion, Lemon and Grapefruit Juice
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask for it with oat, soy or almond milk if you want it white, the coffee itself is vegan.
Ask for oat, almond or soy milk instead of dairy.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Whole, 2%, non-fat or soy
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Complex blend of top-quality, freshly hand-ground spices: cardamom, cinnamon, ginger, pepper, and cloves - and indian black tea
Ask for oat, almond or soy milk instead of dairy.
Perfect for those who want a traditional breakfast tea without the caffeine
Ask what else goes into it besides what the menu lists.
A full-bodied cup of tea with deep, copper liquor noted for its lively character and distinctly malty flavour
Ask what else goes into it besides what the menu lists.
Uplifting, aromatic first-press italian oil of bergamot creates the distinctive aroma of this traditional estate black tea
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Round in the cup with a delicate citrus bergamot aroma. Aco2 decaffeination process is used to maintain the integrity of this perfumed tea
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
The garden court signature tea service accompanied by a glass of sparkling wine
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
The garden court signature tea service for two with a 187ml bottle of moët & chandon brut for savories and a 187ml bottle of moët & chandon rosé for sweets
Ask whether it is sweetened with honey, and for oat, soy or almond milk if it comes with milk, the tea itself is vegan.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Homemade scones, assorted pastries, and fresh tea sandwiches to include
Ask whether it is sweetened with honey, and for oat, soy or almond milk if it comes with milk, the tea itself is vegan.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask for oat, almond or soy milk instead of dairy.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask whether the mix has Worcestershire sauce in it, that is anchovy, and some bars keep a vegan mix.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
6 dishes
The garden court signature tea service for two with black pearl farm raised white sturgeon caviar and two glasses of veuve clicquot