4 dishes
21 dishes
String beans, ginger, and garlic sauce. The ginger and garlic sauce may be non-vegan
Ask whether the beans are cooked with lard, bacon or a meat stock.
Vegetables, and brown sauce. The brown sauce may be non-vegan
Ask whether it is cooked in butter or a meat stock rather than oil.
Spinach, and garlic
Is it cooked with oyster sauce or butter?
Water chestnuts, snow peas, and garlic sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
Asian tofu with a sweet oyster sauce on a bed of broccoli
Ask whether the oyster sauce is the plant-based version.
Dry mushrooms & baby bok choy in a white sauce
Ask whether it is cooked in butter or a meat stock rather than oil.
Fresh tofu simmered in a spicy sauce
Ask whether it can be made without pork / meat.
Truffle, and fried rice
Ask for it without the egg.
Stuffed with vegetables
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Minced chicken or mixed vegetables with water chestnuts, mushrooms & lettuce
Ask for the vegan or vegetarian version, the menu says they make one.
Vegetables, and fried rice
Ask for it without the egg.
Spinach, and fried rice
Ask for it without the egg.
Tofu, salt, and peppercorns
Ask whether it is cooked with oyster sauce, chicken stock or butter.
Vegetables, tofu, and broth. The broth may be non-vegan
Ask whether the broth is vegetable rather than meat or fish.
Tofu, chili sauce, garlic sauce, and asian vegetables. The garlic and chili sauce may be non-vegan
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Vegetables, fried rice, and curry
Ask for it without the egg.
Water chestnuts, vegetables, and lettuce
Does it have fish sauce or oyster sauce?
Chicken, beef, pork or vegetable with bell pepper
Ask for the vegan or vegetarian version, the menu says they make one.
Egg Fried Rice
Ask whether the rice is cooked in chicken broth.
Ask whether it is made with vegetable/peanut wok oil; sauce with chicken stock and oyste.
Garlic, chili sauce, and asian eggplant
Ask whether it is cooked in butter or a meat stock rather than oil.
99 dishes
Shrimp, pork and peanut butter
Stuffed with pork and silver thread noodles
Stuffed with shrimp
Won ton filled with imitation crab meat & cream cheese
Minced pork with vegetables in a crescent wrap & pan fried
Pork ribs roasted with Cantonese BBQ Sauce
Pan fried scallion pancake stuffed with shrimp crab meat, scallops & shallots (House Speciality)
Slow roasted pork in our own special BBQ sauce
Calamari tossed with bell peppers, onions slices & carrots in a spicy sauce
(It means chicken with mushroom!!!)
Shrimp, chicken, pork & vegetable stir fried with soft noodles
Stir fried with soft noodles with shrimp
Choice of beef, chicken, pork or vegetables stir fried with soft noodles
Stir fried over crispy noodles with shrimp, chicken, pork & vegetables
Shrimp, chicken, pork & vegetable over flat rice noodles
Rice noodles stir fried with chicken, shrimp, tofu & peanuts in a Thai sauce
Miona's own creation! A unique blend of sweet & Pungent with a hint of spice
Combination of wonderful shrimp, scallops and fillet of fish in a classic kung pao sauce
Mythical medley of shrimp & chicken
A quick wok shrimp sprinkled with salt & pepper
A trio of shrimp, chicken & beef stir-fried with vegetables in brown sauce
Fillet of tilapia in chef's special brown sauce
An ultimate in Chinese dining Two Course/ (Please give us 24 hour notice)
Shrimp lightly breaded, coated wit a creamy sauce & topped with honey glazed walnuts
Bell peppers and onions in Asian black bean sauce
Water chestnuts & mushrooms simmered in a mild garlic sauce
Shrimp with Thai curry sauce, green bell peppers, onions & touch of coconut milk
In kung pao sauce without peanuts
With mushrooms & zuchini in a garlic & ginger sauce
Lightly breaded shrimp with snow peas in a sweet-sour-spicy aromatic sauce
Thai curry paste with bell pepper, bamboo shoots & basil in coconut milk
Lightly fried scallops in a scrumptious lemon sauce
Shrimp, calamari & scallops with Asian vegetables in a garlic brown sauce nested in a noodle basket
Steamed with ginger & garlic
Sliced beef marinated in a tasty brown sauce with green scallion
Sliced beef with broccoli in a garlic brown sauce
Sliced beef with snow peas in a garlic brown sauce
Sautéed with peppers, onions & mushrooms with black pepper corns and served on a sizzling hot platter
Lightly breaded with a garlic, onion & chilli pepper sauce
Sautéed with green peppers & onions in Szechwan spicy sauce
Fried in a tangy orange sauce
Crispy fresh string beans in a tasty brown sauce
A sweet and sour classic - What else can we say?!!
Sautéed pork with garlic and hot chili peppers in a black bean sauce
Shredded pork with carrot and celery julienne in a hot spicy sauce
Shredded pork deep fried with spicy sauce
Vegetables, meat, fried rice, and egg
Lettuce drizzled with George's special almond sesame cranberry with a touch of honey vinaigrette dressing (added grilled chicken)
Shredded cabbage with pork or chicken in a hot & spicy dressing. World Famous - Our own creation! (added chicken or pork)
Hong Kong style won ton in chicken broth
Pork, shrimp & vegetables with rice crackers on top
Chicken, shrimp, mushrooms & tomatoes seasoned with exotic Thai herbs
Szechwan classic with pork and shrimp
Wispy beaten eggs in flavorful chicken broth
Miona's own creation! A unique blend of sweet & pungent with a hint of spice
Chicken breast lightly fried in George's own lemon sauce
Chicken breast lightly fried in garlic onion brown sauce
Lightly fried chicken in a tangy orange sauce
Lightly fried chicken in a own spicy tangy orange sauce
Lightly breaded in a sweet Szechwan sauce
Lightly fried chicken in a sweet & sour sauce
Grilled chicken with teriyaki sauce (dark meat)
Chicken with Thai curry sauce, green bell peppers, onions and a touch of coconut milk
Diced chicken sautéed with jalapeno peppers, garlic & onions
In kung pao sauce without peanuts
Chicken with fresh basil in a spicy Thai sauce
A Burmese national dish, simmered in onions, garlic & tamarin in Burmese seasoning. (Dark meat)
Rice vermicelli with pork, shrimp & bean sprouts in a curry spice
Rice noodles with chicken, fresh onion, lemon, & Burmese seasoning
Flat rice noodles sautéed with beef & bean sprouts
Fresh thin egg noodles with chicken & bean sprouts
Chicken, eggs, onions and cabbage rolled in Asian crepes
Beef, eggs, onions and cabbage rolled in Asian crepes
Pork, eggs, onions and cabbage rolled in Asian crepes
Shrimp, eggs, onions and cabbage rolled in Asian crepes
With chicken & chili sauce