6 dishes
Soy sauce, fried tofu, and cilantro
Mixed vegetables, and dumpling wrapper
Sesame seeds, green seaweed, and chili
Garlic, and chinese greens
Fried dough, sweet red bean paste, and sesame seeds
Glutinous rice dough, crushed peanuts, and black sesame filling
13 dishes
Our Szechuan Spicy Tofu is packed with flavor, spice, and a satisfying texture that’s hard to beat
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Our Chef’s Special Fried Rice is packed with fresh ingredients, vibrant flavors, and a bit of magic. Perfect for any meal!
Ask whether the rice is cooked in chicken broth.
Taro cake, and fried shallots
Ask whether there is oyster sauce in it, the menu's own note says there may be.
Tofu, and salt and pepper seasoning
Ask whether it is cooked with oyster sauce, chicken stock or butter.
Shanghai bean curd, and leafy herb
Ask whether it contains dairy, egg, or an animal-based stock.
Vegetables, dressing, and black fungus. The savory dressing may be non-vegan
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
House special spicy sauce, and cucumber. The may be non-vegan
Ask whether it contains dairy, egg, anchovy or fish sauce.
Vegetables, oyster sauce, and bean curd skin
Ask for it without the oyster sauce.
Hot and spicy sauce, and green beans
Ask whether the beans are cooked with lard, bacon or a meat stock.
Lettuce, garlic bits, and garlic sauce. The garlic sauce may be non-vegan
Ask whether it contains dairy, egg, anchovy or fish sauce.
Puff pastry, and purple yam
Is the puff pastry made with butter or lard?
Savory sauce, rice noodle roll, and mixed mushrooms. The savory sauce may be non-vegan
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Fragrant, sticky, and full of flavor, our sticky rice wrapped in lotus leaf is a comforting, aromatic dim sum dish that will warm your heart
Ask whether the rice is cooked in stock or finished with butter.
11 dishes
Crispy, juicy, and full of flavor! Our Peking Duck is a must-try for anyone craving a dish that’s rich in taste and tradition
Sweet, spicy, and always satisfying, Kung Pao Chicken is a crowd favorite– a classic you won’t want to miss
This dish is full of stir-fried noodles, crisp veggies, and tender meat, all tossed in a delicious sauce
Delicate and flavorful, our steamed shrimp dumplings are a must-have. Each bite is a perfect balance of tender shrimp and light, delicious dough
Sink your teeth into soft, fluffy BBQ pork buns filled with sweet and savory pork. It's a comforting treat that’s always satisfying
Golden and crispy on the outside, soft on the inside! Our turnip cakes are packed with flavor and make the perfect savory snack
A dim sum classic! Our siu mai is filled with juicy pork and shrimp, steamed to perfection, and ready to be savored
Sweet, creamy, and perfectly baked! Our egg custard tarts are a delightful way to end any meal. Don’t miss out on this beloved dim sum dessert
Our Crispy Orange Beef is coated in a tangy, sweet sauce and served to crispy perfection. It’s a treat you’ll want to come back
Golden, juicy, and packed with flavor, our sweet and sour Chicken has the perfect balance of tangy and sweet in every bite
Savory filling, pork, and dumpling wrapper. The pot sticker filling may be non-vegan