2 dishes
Passion Fruit, Ginger and Citrus
White Peach, Fresh Lemon and Ginger
9 dishes
Our Housemade Veggie “Burger” with Brown Rice, Farro, Mushrooms, Black Beans, Avocado, Lettuce, Tomato, Onion, Pickles and Vegan Cheese. Served with Our Special Sauce on a Toasted Brioche Bun
Mixed Greens and Tomatoes Tossed in Our Roasted Tomato-Caramelized Onion Vinaigrette
Mango and Tropical Juices Blended with a Hint of Coconut and Swirled with Raspberries
Grilled Artisan Bread Topped with Fresh Avocado, Marinated Tomato, Arugula and Red Onion. Drizzled with Extra Virgin Olive Oil and Lemon
17 dishes
Crispy Cauliflower Tossed with Our Spicy Soy-Garlic Sauce
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Baby Greens, Tomatoes with Garlic Croutons
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
A Cup of Our Soup of the Day and a Mixed Green Salad
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether they are cooked in butter and whether the griddle is shared with bacon.
Crispy Slices Served with Our Dipping Sauce
Ask whether the batter is made with egg and milk.
Served Monday–Friday until 5:00 PM Choose a Soup, as well as your choice of a Petite Mixed Baby or Caesar Salad and Main Dish from the following
Ask whether it is made with fish and chicken/meat (e.g. salmon, shrimp tempura, chicken.
Ask whether the vegetables are finished with butter.
Ask whether the vegetables are finished with butter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the vegetables are finished with butter, and whether bacon or ham is cooked into them.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the vegetables are finished with butter.
Ask whether the vegetables are finished with butter.
Ask whether the vegetables are finished with butter.
Ask whether the dough contains milk or butter and whether it takes an egg wash.
Ask whether it is made with milk, butter or egg.
Ask whether the broth is vegetable rather than meat or fish stock.
148 dishes
Chicken Breast, Cheese and Our Spicy Buffalo Sauce, Fried Crisp with Blue Cheese Dressing
Three Mini Corn Tortillas Filled with Grilled Kogi-Style Short Rib, Korean Kim Chi, Cilantro and Spicy Chili Aioli
Warm Marinara Sauce
Create Your Own Lettuce Wraps with Grilled Chicken, Sesame-Ginger Noodles, Cucumbers, Carrots, Cilantro and Crisp Lettuce Leaves. Served with Spicy Peanut and Thai BBQ Sauce
Minced Sauteed Chicken Breast and Vegetables in a Delicious Asian Sauce. Served with Cool Lettuce Wraps
Crispy Fried Wontons Covered with Chicken in a Sweet-Hot Peanut Sauce. Topped with Melted Cheese, Green Onion and Wasabi Cream
Baby Back Ribs with Our Sweet and Spicy Korean BBQ Sauce
Pan Fried Dumplings Filled with Chicken, Mushrooms, Green Onion, Garlic, Sesame and Cilantro. Served with Soy-Ginger Sauce
Charbroiled with American Cheese, Grilled Onions and Special Sauce on Toasted Sesame Seed Buns
Light and Crispy Fried Shrimp Drizzled with a Spicy Chili Aioli
Tortillas Layered with Melted Cheese, Chicken, Tomato, Black Beans and Green Chiles. Served with Sour Cream and Salsa
A Large Premium Certified Angus Beef Burger
Two Certified Angus Beef Burgers with Grilled Onions, Melted Cheese, Lettuce, Tomato, Pickles and Special Sauce
Topped with Crisp Applewood Smoked Bacon, Melted American Cheese, Grilled Onions and Thousand Island
With Crisp Applewood Smoked Bacon, Cheddar Cheese, Tempura Onion Rings, Pickles, Mustard and Our Special B.B.Q. Sauce
Wood Grilled Burger, Caramelized Onions, Parmesan and Melted Cheese on Toasted Ciabatta with Au Jus for Dipping
One-Half of a Chicken Salad, Turkey or B.L.T. Sandwich, a Cup of Our Soup and a Mixed Green Salad
On Grilled Artisan Bread, with Melted Cheese, Tomato and Garlic-Herb Aioli
Crispy Coated Chicken Breast with Our Spicy Buffalo Sauce, Sriracha Mayo and Melted Cheese. Served on a Bun
Buttermilk Fried Chicken, Fontina Cheese, Cole Slaw, Tomato, Pickles and Spicy Mayo on a Toasted Bun
Freshly Roasted Turkey, Crisp Applewood Smoked Bacon, Arugula, Tomato and Mayonnaise on Grilled Brioche Bread
Blackened Mahi-Mahi Topped with Cole Slaw, Arugula, and Tartar Sauce on a Toasted Brioche Roll
Crispy Chicken with Parmesan, Fontina Cheese, Caramelized Onions and Truffle Aioli on a Toasted Bun
With Our Bacon-Onion Jam, Garlic Aioli and Arugula on a Brioche Bun
Topped with Fresh Guacamole, Fire-Roasted Poblano Peppers, Melted Cheese and Chipotle Mayonnaise
Turkey Combined with Mushrooms, Garlic and Spices. Covered with Havarti Cheese, Grilled Onions, Arugula and Spicy Mayo
Crisp Applewood Smoked Bacon, Tomato, Lettuce and Mayo on Grilled Brioche Bread
Chunks of Chicken Breast with Celery, Green Onion and Mayonnaise with Lettuce and Tomato on Grilled Brioche Bread
Oven Roasted Turkey with Brie Cheese, Fresh Apple, Sun-Dried Cherries and Apricots, Arugula and Mayo on a Roll
Slow Roasted Short Rib, Caramelized and Pickled Onions, Arugula and Melted Cheese on Grilled Country Bread
Tender Chicken Lightly Coated in Parmesan Breadcrumbs with Lots of Melted Mozzarella, Parmesan Cheese and Marinara Sauce on Grilled Ciabatta Bread
Romaine Lettuce with Parmesan Crisps
Chicken, Crisp Wontons, Rice Noodles, Lettuce, Napa Cabbage, Edamame, Sugar Snap Peas, Carrots, Green Onion, Almonds and Cilantro. Tossed in Our Asian Dressing
A Top Shelf Cobb Salad with Chicken, Bacon, Avocado, Tomatoes, Blue Cheese and Grated Egg Tossed in Our Roasted Tomato Vinaigrette
Grilled Chicken, Napa Cabbage, Carrots, Green Onion, Arugula, and Mild Red Chiles Tossed with Our Thai Peanut Dressing
Kale, Butter Lettuce, Dates, Apple, Toasted Pumpkin Seeds, Crispy Chickpeas and Lemon Dressing Over Warm Quinoa and Farro
A Fantastic Salad of Mixed Greens, Chicken, Avocado, Carrots, Cilantro and Crisp Tortilla Strips Tossed in Our Citrus-Honey Dressing and Peanut Vinaigrette
Select any Four Items: Bacon, Ham, Assorted Mushrooms, Asparagus, Tri-Colored Peppers, Onions, Tomato, Artichokes, Fresh Spinach, Cheddar, Jack or Havarti Cheese. Served with French Fries or a Mixed Green Salad
Chicken Breast, Fresh Corn, Black Beans, Tortilla Strips, Avocado, Cilantro and Pepper-Jack Cheese. Tossed in a Honey-Lime Vinaigrette
Chicken, Crisp Wontons, Rice Noodles, Lettuce, Napa Cabbage, Edamame, Sugar Snap Peas, Carrots, Green Onion, Almonds and Cilantro. Tossed in Our Asian Dressing
A Top Shelf Cobb Salad with Chicken, Bacon, Avocado, Tomatoes, Blue Cheese and Grated Egg Tossed in Our Roasted Tomato Vinaigrette
A Fantastic Salad of Mixed Greens, Chicken, Avocado, Carrots, Cilantro and Crisp Tortilla Strips Tossed in Our Citrus-Honey Dressing and Peanut Vinaigrette
Crispy Battered Chicken Breast in a Spicy Thai Caramel Sauce with Mushrooms, Onions, Red Chile Peppers, Garlic and Ginger. Served with Steamed Rice
Warm Corn Tortillas Filled with Grilled Steak, Guacamole, Peppers, Onions, Tomato and Cilantro. Served with Black Beans and Rice
Sauteed with Peppers, Onions and Pork Tasso in a Delicious Spicy Sauce. Served with White Rice
Sauteed Chicken Breast Topped with Asparagus, Mozzarella and Our Fresh Mushroom-Madeira Sauce. Served with Mashed Potatoes
Tender Pieces of Steak Sauteed with Mushrooms, Garlic, Onion and Marsala Wine. Served with Mashed Potatoes, Green Beans and Roasted Carrots
Spaghettini Tossed with Sauteed Tomatoes, Fresh Basil, Tomato Sauce and Parmesan Cheese
Tossed in a Rich Parmesan Cream Sauce
Rigatoni Pasta, Chicken, Italian Sausage, Mushrooms, Red Onion, Fresh Herbs and Brown Butter
Rigatoni, Italian Sausage, Pancetta and Parmesan Tossed with Spicy Vodka Sauce
Sauteed Garlicky Shrimp, Spaghettini, Tomatoes, Broccoli and Garlic Sauce with Parmesan Cheese
Crispy Breaded Chicken Breast with Garlic-Herb Butter. Served with Mashed Potatoes, Dilled Cucumbers and Lingonberry Jam
A Stir Fry of Beef Tenderloin, Shiitake Mushrooms, Sugar Snap Peas, Bok Choy, Red Onion, Sesame Seeds and Spicy Soy-Ginger Sauce. Served with Steamed White Rice
A Fusion Dish of Chinese and Indian Flavors. Jumbo Shrimp, Chicken, Onions and Sweet Ginger all Sauteed in a Delicious Spicy Sauce of Curry, Plum Wine and a Little Cream Topped with Sun-Dried Cherries and Apricots. Served with Steamed Rice
Buttermilk Battered and Fried Crisp. Served with Peanut Cole Slaw, French Fries and Three Sauces for Dipping
Sauteed Chicken Breast with Creamy Lemon Sauce, Mushrooms, Artichoke and Capers. Served over Pasta
Sauteed Chicken Breast with Tasso-Garlic Breadcrumbs, Mashed Potatoes, Buttered Corn and a Spicy Cajun Sauce
Cooked Low and Slow Until Perfectly Tender. Served with Mashed Potatoes, Vegetables and Horseradish Sauce
Imported Spaghettini Tossed with Smoked Bacon, Peas, a Touch of Garlic and a Parmesan Cream Sauce
Made Fresh Every Day! A Rich Slow-Simmered Meat Sauce with Chunks of Beef Short Rib, Ground Beef, Italian Sausage, Onions and Garlic. Served over Spaghettini
Rigatoni Pasta Tossed with Parmesan Cream and Arugula Topped with Slow Roasted Short Rib, Mushrooms and Onion
Filet Mignon Steak Medallions Covered with Crimini Mushrooms and Topped with Warm Puff Pastry. Served with Madeira Wine Sauce, Mashed Potatoes and Vegetables
Wood-Grilled Steak with Red Wine Sauce and Garlic-Herb Butter. Served with Parmesan Fries
Potato and Green Beans
Potato and Green Beans
A Thick Cut Pork Chop Topped with Garlic Buttered Breadcrumbs, Parmesan Cheese and Fresh Herbs. Served with Mashed Potatoes, Green Beans and Roasted Carrots
Falling Off the Bone Tender! Wood Grilled Baby Back Ribs Glazed with Our B.B.Q. Sauce and Served with French Fries and Peanut Cole Slaw
Tempura Style Served with Peanut Cole Slaw, French Fries and Our Own Tartar Sauce
Steamed Rice and Stir-Fried Vegetables
Fresh Salmon Prepared in Three Styles; Soy Glazed with Shiitake Mushrooms, Horseradish Crusted with Asparagus and Almond-Ginger with Beurre Blanc
Potato and Broccoli
Sauteed with White Wine, Lemon, Garlic, Fresh Tomato, Basil and a Touch of Cream. Served with Pasta
Tomato, Roasted Peppers, Basil, Shallots, Garlic and White Rice
Pacific Swordfish Breaded and Fried Crisp with Lemon, Herb-Butter and Capers. Served with Mashed Potatoes
Our Classic Chocolate Chip Pecan Cookie Hot Out of the Oven, Topped with Vanilla Ice Cream, Hot Fudge and Caramel
Tossed in Powdered Sugar and Served with Two Sauces
With a Melted Chocolate Center. Served with Vanilla Ice Cream
Baked when you order it! Flaky Sugared Crust Filled with Fresh Apples and Topped with Vanilla Ice Cream and Caramel
A Freshly Baked Dozen. Take the Rest Home!
With Your Choice of Applewood Smoked Bacon, Ham, Pork Sausage or Chicken Sausage
Select any Four Items: Assorted Mushrooms, Asparagus, Tri-Colored Peppers, Onions, Bacon, Ham, Sausage, Tomato, Artichokes, Fresh Spinach, Cheddar, Jack or Havarti
Mushrooms, Tomato, Avocado, Green Onion, Zucchini, Fresh Spinach, Havarti Cheese and Sour Cream
Sauteed Spinach, Mushrooms, Bacon, Tomato, Grilled Onions and Melted Cheese. Topped with Hollandaise Sauce
A Moroccan Classic Served in a Skillet with Eggs, Tomato, Peppers, Onion, Garlic and Fresh Herbs. Served with Brioche
Two Eggs, Two Slices of Bacon or Two Breakfast Sausage Links and Two Buttermilk Pancakes with Hash Browns
Scrambled Eggs, Bacon, Ham, Grilled Tomato, Havarti Cheese and Mayo Piled High on Grilled Brioche Bread. Served with Hash Browns
Warm Flour Tortillas Filled with Scrambled Eggs, Spanish Chorizo, Melted Cheese, Roasted Chiles, Corn, Black Beans and Cilantro. Served with Hash Browns, Guacamole, Sour Cream and Salsa
Warm Buttermilk Biscuits and Sunny Side Up Eggs Smothered with Housemade Sausage Gravy. Served Over Crispy Crushed Potatoes
Buttermilk Battered and Fried Crisp. Served with Ranch and Honey Mustard
Double Patties, Double Cheese, Grilled Onions, Thousand Island Dressing, Lettuce and Pickles
Chicken Breast, Cheese and Our Spicy Bu alo Sauce, Fried Crisp with Blue Cheese Dressing
Three Warm Corn Tortillas with Chipotle Sauce, Topped with Avocado, Cheese, Crema and Tomato Salsa
Chargrilled with Lettuce, Tomato, Onion, Pickles and Mayonnaise
On Grilled Parmesan Cheese Bread with Lots of Cheddar Cheese, Grilled Onion and Thousand Island Dressing
Rigatoni Pasta Tossed with Sauteed Chicken, Mushrooms and Onions in a Delicious Madeira Wine Sauce
Lady Fingers Layered with Mascarpone, Sweet Cream, Chocolate, Marsala and Coffee Liqueur Topped with Chocolate Pearls
Poached Eggs with Crisp Bacon, Avocado, Grilled Tomato and Arugula Covered with Calabrian Hollandaise on a Grilled English Muffin
Fresh Buttery Avocados Take the Place of an English Muffin. Covered with Oven-Roasted Tomato, Poached Eggs and Hollandaise Sauce. Served with a Petite Salad or Hash Browns
Thick Slices of Our Brioche Bread Served with Maple-Butter Syrup
Pastry Filled with Creamy Brie Cheese. Drizzled with Truffle-Honey Butter and Housemade Orange Marmalade
With Truffle Aioli
With Parmesan Cheese and Lemon Aioli
Chicken Breast, Cheese and Our Very Spicy Delicious Buffalo Sauce all Rolled in a Spiced Wrapper and Fried until Crisp. Served with Celery Sticks and Blue Cheese Dressing
Our Crab Cakes Served with Mustard Sauce
Fried Wings Covered with Hot Sauce. Served with Blue Cheese Dressing and Celery Sticks
Mixed Greens, Tomato, Corn, Red Onion, Radish, Fontina Cheese, Tortilla Strips and Honey-Lime Dressing Topped with Crispy Avocado
Grilled Chicken, Bacon, Tomato, Blue Cheese, Avocado, Egg and Greens Tossed in Our Vinaigrette
Crispy Breast of Chicken in a Spicy Thai B.B.Q. Sauce. Served Over Steamed White Rice with Sauteed Vegetables
Crispy Chicken Tossed with Our Sweet-Hot Korean B.B.Q. Sauce, Sesame Seeds and Cilantro. Served with Housemade Pickles and Steamed White Rice
Topped with Crispy Fried Chicken Strips and Pecans Served with Maple-Butter Sauce
Chicken Breasts Stuffed with Garlic Butter and Parmesan, Lightly Breaded and Fried Crisp. Served with Red Wine Roasted Garlic Sauce, Mashed Potatoes and Fresh Vegetables
Chicken Breast Coated with Parmesan Breadcrumbs and Covered with Tomato Sauce and Mozzarella Cheese. Served with Spaghettini
Crispy Coated Chicken Breast Smothered with Sausage Gravy and Served with Mashed Potatoes and Buttered Green Beans
Chopped Sirloin Combined with Onions, Mushrooms and Garlic. Served with Mashed Potatoes, Brown Gravy and Fresh Vegetables
Warm Buttery Vanilla Cake with a Rich Creamy Center, Served with Fresh Strawberries and Vanilla Ice Cream
Baked Fresh with a Graham-Pecan Crust. Topped with Fresh Whipped Cream
A Southern Classic with Cream Cheese Frosting
Citrus Cream Cheese Frosting
Fudgy Chocolate Frosting
Our Housemade Brownie Topped with Vanilla Ice Cream, Whipped Cream, Toasted Almonds, Chocolate Fudge and Caramel Sauce. Served with Jack Daniel's Crème Anglaise
Our Buttermilk Pancakes Topped with Sauteed Bananas in a Warm Caramel Sauce, Pecans and Chantilly Cream
Buttermilk Pancakes with Cinnamon, Brown Sugar, Candied Pecans and Honey Butter
Our Housemade Cornbread Served Warm, Drizzled with Honey and Topped with Butter
Thai Sweet-Hot Chili Sauce
Crispy Wrappers with Chunky Avocado, Onion and Cilantro. Served with Sweet Chili Sauce
Corn Tortilla Chips Covered with Melted Cheese, Jalapeños, Red Chile Sauce, Green Onion and Pico de Gallo with Guacamole and Black Beans
Havarti and Creamy Fontina Cheese Coated with Parmesan Breadcrumbs and Fried Crisp. Served with Vodka Sauce
Creamy Mashed Potatoes with a Touch of Green Onion, Rolled in Crispy Asian Wrappers Topped with Melted Cheddar, Applewood Smoked Bacon and Green Onion
Combined with Artichoke Hearts and Served with Crisp Tortilla Chips and Salsa
With Fried Shrimp, Zucchini and Onion. Served with Dipping Sauces
Chicken Breast, Fresh Corn, Black Beans, Tortilla Strips, Avocado, Cilantro and Pepper-Jack Cheese. Tossed in a Honey-Lime Vinaigrette
Lightly Breaded Sauteed Chicken Breasts Served over a White Wine Butter Sauce with Mashed Potatoes, Green Beans and Carrots
14 dishes
Made In-House with a Sugared Rim
The Long Island Classic - Top Shelf and with Spurs!
Our Signature Blend of Robust Central American Arabica Coffee Beans Richly Roasted and Freshly Brewed
Apple, Cranberry or Tomato
11 dishes
Cherry and Fresh Lime with Soda
A Tropical Blend of Pineapple, Coconut and Fresh Lime
Strawberries, Banana and Coconut Blended with Orange and Pineapple Juices
Reyka Vodka, Pineapple and Fresh Lime
Flor de Caña Rum with Pineapple, Passion Fruit and Mango
Vida Mezcal, Mango, Dry Curacao, Fresh Lemon and Spiced Salt
Elijah Craig Rye, Housemade Old Fashioned Syrup, Orange and Amarena Cherry
El Tesoro Blanco Tequila, Dry Curacao, Grand Marnier, Agave and Fresh Lime
Ketel One Vodka and Bombay Sapphire Chilled with Fresh Squeezed Lemon, Yuzu and Lavender
An Exotic Blend of Three Rums, Dry Curacao, Orgeat and Fresh Lime
Cold Brew Coffee, Licor 43, Frangelico and Black Walnut
37 dishes
Elderflower, Basil, Mint, Fresh Lime and Brut Rosé
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
White Peach, Elderflower and Gloria Ferrer Blanc de Noirs
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Strawberry Infused Hangar 1 Vodka, Aperol, Pineapple and A Splash of Prosecco
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Aperol, Orange, Hibiscus and Sparkling Rosé
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
An Island Blend of Pineapple, Mango and Coconut
Ask for oat, almond or soy milk instead of dairy.
Grey Goose Vodka, White Peach and Citrus
Ask for it without the Grey Goose Vodka, everything else on the list is a plant.
Aviation Gin, Coconut and Citrus
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Grey Goose Vodka, Fresh Lime, Mango and Fever-Tree® Ginger Beer
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Lalo Blanco Tequila with Pineapple, Coconut and Strawberry, Served on the Rocks
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Four Roses Small Batch Bourbon, Peach, Angostura and Fresh Lemon
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Belvedere Vodka, Frangelico, Borghetti and Cold Brew
Ask whether they use cream or a cream liqueur.
Made In House with Red Wine and Fresh Fruit. Served on the Rocks
Ask which wine they use and whether its producer marks it vegan.
Delicious Session Ale
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Unfiltered Northeast Inspired IPA
Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Jeio, Italy
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Mumm Napa, Brut Prestige, Napa Valley
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Seven Daughters, Italy
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Pine Ridge, California
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Craggy Range, Te Muna, Martinborough
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ferrari-Carano, Sonoma County
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Penfolds, Max's, South Australia
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Wapisa, Patagonia, Argentina
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Quilt, Fabric of the Land, Napa Valley
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Double Shot of Espresso and Steamed Milk
Ask for oat, almond or soy milk instead of dairy.
Double Espresso, Caramel, Vanilla and Steamed Milk
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Infused Pepper Vodka and Our Homemade Bloody Mary Mix
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Gloria Ferrer, Blanc de Noirs, Carneros
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Double Espresso, Extra Steamed Milk
Ask for oat, almond or soy milk instead of dairy.
Double Espresso, Steamed Milk, Chocolate and Whipped Cream
Ask for oat, almond or soy milk instead of dairy.
3 dishes
Iwai Japanese Whisky, Yuzu, Honey and Fresh Squeezed Lemon
Hennessy VS, Dry Curacao, Elderflower, Honey and Citrus
Double Espresso, Honey, Vanilla and Steamed Milk