Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
3 dishes
19 dishes
Ask whether the dough contains milk, butter, egg or ghee.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether it contains butter, milk or egg.
Ask whether it can be made without cheese.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it has bacon in it, most other menus that describe this dish name bacon.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the vegetables are finished with butter.
Ask whether the vegetables are finished with butter.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask what comes with it, and what each part is made with.
56 dishes
Sushi-grade tuna, fresh avocado salad, crispy wontons, sesame Thai dipping sauce, wasabi cream
Heirloom tomatoes, fresh mozzarella, basil, arugula, balsamic glaze, extra virgin olive oil, cucumbers, Parmesan crisp
Smoked Norwegian salmon, capers, Parmesan, basil, red onion, sun-dried tomatoes, lemon feta vinaigrette, toasted garlic crostini
Savory tomato sauce, (cup and char) pepperoni, hot honey, pickled jalapeños, arugula, mozzarella & provolone
Grilled 12oz pork chop, Gruyère, sautéed crimini mushrooms, Marsala wine sauce
Argentinian style skirt steak, fresh house-made chimichurri pesto GF
Herb-crusted chicken breast, lemon butter white wine reduction, sundried tomatoes, golden raisins, capers, jasmine rice, pine nuts, topped with lemon feta arugula salad
Veal, beef, pork, and shiitake mushroom meatloaf, mushroom Marsala wine sauce. Yukon Gold mash, fresh seasonal veggies
Fresh cold water Chilean salmon, honey-bourbon cracked pepper glaze, Romaine, mixed greens, feta, cucumbers, Roma tomato, red onion, lemon feta vinaigrette GF
Choice center-cut ribeye, fire-grilled, creamy horseradish sauce
Andouille sausage, Cajun seasoned shrimp, grilled chicken, penne, green and red bell peppers, green onion, Creole cream sauce
Fire-grilled chicken breast, herbs and spices, mushroom Marsala wine sauce, fresh seasonal veggies, Yukon Gold mash
Grilled chicken breast, feta, artichoke hearts, sundried tomatoes, basil, lemon butter white wine reduction, fresh seasonal veggies, Yukon Gold mash
Fresh cold water Chilean salmon, wild shrimp, lemon butter sauce, artichoke hearts, sun-dried tomatoes, feta, basil, jasmine rice
Mixed field greens, romaine, Gorgonzola, dried cranberries, candied walnuts, Roma tomato, raspberry balsamic vinaigrette, grilled chicken
Marinated filet, shiitake mushrooms, scallions, bleu cheese, caramelized onion, creamy horseradish, soy sauce
Choice center-cut tenderloin, fire-grilled, port wine reduction, topped with bleu cheese crumbles, port wine reduction, with Yukon Gold mash
5 dishes
18 dishes
48 dishes
Prosecco – Jeio by Bristol, Veneto (Glass)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Is it made with honey syrup?
Ask whether they use cream or a cream liqueur.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask which red wine they use and whether its producer marks it vegan.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask whether the Worcestershire is the anchovy kind or a vegan version.
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if the sparkling wine is marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Per person, per additional hour
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
7Oz. Choice center-cut tenderloin, fire-grilled, port wine reduction, Yukon Gold mash, fresh seasonal veggies
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
4 dishes
Cabernet Sauvignon JaM Cellars, “Butter” California (Glass)