3 dishes
Fat‑free, dairy‑free, gluten‑free, low-calorie tropical soft serve
Fresh chunks
Two heaping scoops
4 dishes
Can’t decide? Mix it up! Choose any two entrées in one plate. Classic and big size
Ask what comes with it, and what each part is made with.
Choose any Plate Lunch protein and one topper, served over rice. Topper choices include fresh pineapple, macaroni salad or seasoned vegetables
Ask what comes with it, and what each part is made with.
Seasonal, spiced mix
Ask whether the vegetables are finished with butter.
Signature house sauce
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
11 dishes
Our signature dish! Marinated teriyaki chicken grilled fresh
Sweet & spicy grilled chicken with a little heat. Spice Level: 1 of 3
Savory chicken with garlic, green onions and sesame
Slow roasted Kalua Pork seasoned with Hawaiian sea salt
Sweet & spicy grilled chicken with a lava hot kick. Spice Level: 3 of 3
Huli Huli Chicken on fresh romaine lettuce with mandarin oranges, green onions, cilantro and chow mein noodles served on our own island vinaigrette
Slow-roasted pulled pork tossed in a savory pineapple garlic sauce, topped with spicy mango aioli, finished with pickled red onions and served on a KING'S HAWAIIAN® Slider Bun
Dive into the sweet and savory flavors of our teriyaki-glazed Huli Huli Chicken, fresh pineapple, crisp romaine lettuce, crunchy noodles, and white rice, hand rolled into a large, soft tortilla
Get the best of both worlds in every bite with the sweet heat of our Molokai Chicken and the cool creaminess of our classic mac salad folded into a large, soft tortilla with white rice
Savor the fresh taste of our signature salad including romaine lettuce, mandarin oranges, green onions, and cilantro, plus teriyaki-glazed Huli Huli Chicken, crunchy noodles, and white rice – all drizzled with our tangy Island Vinaigrette and hand wrapped in a large, soft tortilla
Secret blend of spices
1 dish
Tropical fruit drinks