Hing Wah Feng

Ask whether the dough contains milk, butter, egg or ghee.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the dough contains milk, butter, egg or ghee.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask what it is made with. The menu does not list the ingredients.

Ask what comes with it, and what each part is made with.

Add: variant A02. Cripsy Spring Rll (4) 脆皮春卷（4条）

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask what comes with it, and what each part is made with.

Add: variant Cripsy Spring Rll (4) 脆皮春卷（4条）

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether the rice is cooked in chicken broth.

Ask whether the rice is cooked in stock or finished with butter.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether it is cooked in water or in milk.

Ask whether the rice is cooked in chicken broth.

Ask whether the rice is cooked in chicken broth.

Ask whether the rice is cooked in chicken broth.

Ask whether the rice is cooked in chicken broth.

Ask whether the rice is cooked in chicken broth.

Ask whether it is cooked in water or in milk.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Ask whether the broth is vegetable rather than meat or fish stock.

Ask whether the broth is vegetable rather than meat or fish stock.

Ask whether the seafood is the plant-based version.

Ask whether it contains dairy, egg, anchovy or fish sauce.

Ask whether the seafood is the plant-based version.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the beans are cooked with lard, bacon or a meat stock.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether the fryer is shared with meat, and if there is egg in the batter.