15 dishes
Sugar, mochi, and black sesame paste
Mochi, and black sesame paste
艾草团/青团，草仔粿，江南传统小吃。用艾草的汁拌进糯米粉里，再包裹花生、椰丝、糖冬瓜馅，內餡濃密，外皮軟糯，微甜不腻，清淡中不乏青草香气，是最有春天气息的特色甜点。 Stuffed with ground nuts, coconut, sesame, and sugar. 3 pieces
3 Pieces
Chinese doughnut
Water Spinach sauteed in a fermented bean curd and jalapenos
Mixed mushrooms, and dumpling wrapper
Pea shoots, mushroom, and dumpling wrapper
Lightly fried silken tofu with soy based sauce called "Lu Sui " poured over top
This sweet treat is a mochi-like dough is filled with red bean paste, rolled in sesame and deep fried
Rice cereal covered mochi-like dough filled with purple yam paste, deep fried to perfection in the shape of a pear. 3 pieces
Rice noodle roll, purple yam, and black rice
Spinach, mixed mushrooms, and dough
Yam, dumpling wrapper, and chinese yellow chives
47 dishes
Fresh, hand rolled noodle roll (CHEUNG FUN) or crepes filled with cilantro and green onion. Comes with a side of house made sweet soy sauce
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Our new vegetarian noodle roll. Noodle Roll filled with a delicious blend of mixed mushrooms
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Walnuts, red bean paste, and bun dough
Is the bun dough made with milk or egg?
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Is the pudding made with milk or gelatin?
Ask what it is made with. The menu does not list the ingredients.
Tofu skin, pea shoots, ginkgo nut, and broth. The broth may be non-vegan
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Vegetables, and chow fun noodles. The chow fun sauce may be non-vegan
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Pea shoots, and garlic
Is it cooked with oyster sauce or fish sauce?
Tofu, and salt and pepper seasoning
Ask whether it is cooked with oyster sauce, chicken stock or butter.
Garlic, and choy sum
Ask whether it is cooked in butter or a meat stock rather than oil.
Garlic, and bok choy
Ask whether there is oyster sauce in it, the menu's own note says there may be.
Wheat bun, walnut, and red bean paste
Is the bun dough made with milk or egg?
Feeling adventurous? This swan puff pastry is filled with Durian. 3 pieces. Durian is called the King of Fruits. A delicacy, it's the world's smelliest fruit. Best way to try durian if you've never tried it before
Ask whether there is oyster sauce in it.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask what comes with it, and what each part is made with.
Ask whether there is oyster sauce in it.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether there is oyster sauce in it.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether the broth is vegetable rather than meat or fish stock.
Does it contain pork or oyster sauce?
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the rice is cooked in chicken broth.
Ask whether the rice is cooked in chicken broth.
Ask whether the rice is cooked in chicken broth.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the rice is cooked in chicken broth.
Ask whether the rice is cooked in chicken broth.
Sesame seeds, mixed mushrooms, and buns
Is the bun dough made with milk or egg?
Steamed bun, and purple yam paste
Is the bun dough made with milk or egg?
Vegetarian. Filled with mixed mushroom, pan fried on top of sesame seeds. 3 Buns
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the stock is chicken or beef.
Ask whether the stock is chicken or beef.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the vegetables are finished with butter.
Sugar, rice flour, red bean paste, and coconut milk
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
188 dishes
A mixture of purple, red, and normal sticky rice. With mushroom, egg, and broccoli rabe stems. Vegetarian. This fried rice is very popular. Not an accurate order size. This picture is only to help you see what it looks like
Soy sauce chicken chow mein
Fried rice noodles then cut and filled with sautéed beef and pickled vegetables. The rice noodles and beef come separately so that it does not get soggy. Family size
Wontons are filled with shrimp and pork
Prawns and garlic low mein thick egg noodles. Family Size. Ala Carte
Fried sticky rice with eggs, Chinese sausage, onions, dried shrimp, and peanuts. Please let us know if you have a peanut allergy, it can be left out
Family size
Shrimp, scallop, calamari on top of crispy noodles
Filled with jumbo shrimp, bamboo shoots. 4 per order
Woodear, a type of mushroom, pork, cilantro, carrot, water chestnut, sesame oil. A staff favorite. 4 per order
Dumplings filled pork and chives with steamed. 5 pieces
Made with Tapioca flour. A thicker skin filled with chives, peanuts, ground pork, chili flakes. 3 pieces
Filled with pork, shrimp, shiitake mushroom, tobiko. 4 per order
Steamed buns with sweet salted egg yolk filling. 3 per order
Steamed black pepper marinated beef short ribs on a bed of kabocha squash (Japanese pumpkin)
Sticky rice filled with pork and abalone steamed in Lotus leaf for that tea like flavor. 2 per order
Also known as Shanghai Soup Dumplings and or Xiao Long Bao. 4 per order
Filled with sticky rice, mung bean, shitake mushroom, dried scallop, chestnut, salted egg yolk, and pork. Don't let the size fool you, this traditional food can easily feed 2 or more people
Lunch size
Tamago tofu is an egg based tofu, stuffed with a pork and shrimp paste, lightly fried with black bean sauce on top
Steamed beef trip with house made spicy soy sauce
Mushroom stuffed with a pork and shrimp paste, lightly fried with black bean sauce on top
Eggplant stuffed with pork and shrimp paste with a XO black bean sauce on top
Lunch size, oyster sauce on the side
Dried fried string beans with salted vegetables and dried shrimp. Lunch size
Walnuts roasted in house. Prawns deep fried to perfection. Tossed in our house made honey mayo sauce. Lunch size
Lunch size
Slices of Kabocha Squash (Japanese Pumpkin) deep fried then covered in salted egg yolk sauce. Lunch size
Lunch size
Lunch size. Pork ribs covered in our house coffee sauce
Crab claws stuffed with shrimp paste. 2 pieces
A mochi like dough is filled with salted egg yolk and sugar. Covered in almond slices and deep fried. 3 pieces
Pan fried dumplings filled with pork, cabbage, and chives. 5 per order
Our most popular buns. Sweet flakey crusted baked bun stuffed with BBQ pork made in house. 3 per order
Baked BBQ pork turnover like pastry. Puff pastry filled with house made BBQ pork with sesame sprinkled on top. 3 pieces
Our turnip cake (turnip/radish, chinese bacon bits, dried shrimp, flour) sautéed in XO sauce (a delicious secret sauce made of seafood and spices)
Our taro cake (taro, Chinese bacon bits, dried shrimp, flour) sautéed with fried garlic, green onion
Our new specialty noodle roll. Plump shrimp rolled up in a wrapper that is deep fried and then rolled up in a purple rice roll. Creating a unique crunch to the noodle roll
Our most popular fried rice
Chicken Feet thats cooked and then tossed in Galang Galang, ginger powder, and sesame oil to create a savory umami flavor
10 Buns, onions, and sauce to make your own duck mini sandwiches. 6 buns for half
Fresh, hand rolled noodle roll (CHEUNG FUN) or crepes filled with prawns. Comes with a side of house made sweet soy sauce
Fresh, hand rolled noodle roll (CHEUNG FUN) or crepes filled with fish and yellow chives. Comes with a side of housemade sweet soy sauce. Made with red rice flour
Fresh, hand rolled noodle roll (CHEUNG FUN) or crepes filled with house BBQ pork. Comes with a side of house made sweet soy sauce
Fresh, hand rolled noodle roll (CHEUNG FUN) or crepes filled with beef and cilantro. Comes with a side of house made sweet soy sauce
Noodle crepes are freshly made and hand rolled into noodle, then pan fried with XO sauce. XO sauce is a house made secret mild spicy sauce containing dried seafood and chinese bacon bits. Every chinese restaurant has their own version. Ours is one of the best out there!
Our pork ribs steamed on top a bed of hand rolled noodle rolls
Egg Noodles sautéed with crab paste
Braised beef stew over a bed of our hand rolled noodle rolls
Make your own pork belly mini sandwiches (4)
Century Egg is an egg that has been preserved. Its blackish color, texture, and distinctive flavor makes this porridge special
Kabocha squash cooked to perfection then deep fried and finished off with a salted egg-yolk butter sauce
Lo Mei (Braised) Chicken with a touch of Chinese rose wine, the attractive soy-sauce flavor is fully blended into every single inch of the meat, and the tenderness of the breast is keeping our jaw muscle happy
Steamed Chicken that is then chilled. Served with a side of ginger scallion sauce
Please call and ask, pricing is Market Price
Please call and ask for pricing and availability, Pricing may be different
Per person
Please call ahead to make sure we have it
Steamed eggplant topped with minced pork and preserved mustard greens
String beans sauteed with minced pork and anise preserved olives
Shrimp, butter, minced garlic and egg noodle topped with fried garlic
Half tomato based sauce with chicken and half cream based sauce with shrimp over fried rice
4 Per order
4 Per order
4 Per order
Pork, shrimp, and shiitake mushroom surrounded by sticky rice wrapped in a lotus leaf to give it a tea like fragrance
XO sauce is a umami sauce made in house with seafood and pork. Contains Pork
Pork
Shrimp and pork
Pan fried soft buns filled with pork and cabbage. 4 buns
Shrimp and Chives inside. 4 pieces per order
Filled with in house BBQ pork . 3 per order
This Chinese sponge cake is made with brown sugar for that molasses like dark smoky like taste. Its eaten warm. Perfect for those who do not like overly sweet desserts. 1 slice
Marinated "red/brown " chicken feet steamed with jalapeno
Beef meatballs with some chives, and water chestnut pieces, 3 per order
Pork rib pieces steamed with a little bit of jalapeno. Not spicy unless you eat the jalapeno
Made up of fish, shrimp, and some Chinese bacon bits. 3 Pieces
Pork and Shrimp paste wrapped with tofu skin and steamed. 3 pieces
A ball of Shrimp and Pork wrapped with strips of eggroll skin then deep fried . 3 Pieces
Filled with Shrimp and Chives. 3 rolls
Filled with mixed mushrooms. 3 rolls
Delicate nest like structure in the shape of a football filled with taro and pork. 3 pieces
This football shaped deep fried dim sum is made with mochi-like dough filled with minced pork. 3 pieces
Jumbo shrimp wrapped in a wonton wrapper, deep fried. 4 per order
Skin is made with Tapioca flour filled with chives, shrimp, and pork . 3 pieces
3 Pieces of our turnip cake (made with turnip/radish, dried shrimp, bacon bits, and flour) Pan Fried
Our taro cake is made with taro, bits of dried shrimp, chinese bacon, and flour. 3 slices
Jumbo shrimp wrapped with tofu skin then pan fried. 3 pieces
Slightly spicy. BBQ pork and prawns in a fried rice noodle with curry powder. (its a dryer style)
A fried rice noodle with a little bit of everything. From seafood to chicken. Family size
鴻運大拼盤 紅燒蟹肉翅 百花釀带子 碧绿炒双脆 北京片皮鴨 鮑魚烩花菇 姜葱焗龍蝦 清蒸海上鲜 瑶柱蛋炒飯 香芒布甸魚 Imperial Combo Platter Braised fish 'Fin soup w/ crab meat Pan Fried Jumbo Scallops Sautéed Grass Fish and Squid Imperial Peking duck Abalone in Mushroom Ginger Scallion Lobster Steamed Fish Dried Scallop Egg White Fried Rice Koi Fish Mango Pudding
鴻图大拼盤 蟹肉魚肚羹 百花釀蟹鉗 碧绿泡魚片 當紅炸子雞 豉油皇大蝦 蠔皇大鮑魚 煎封银雪鱼 瑶柱蛋炒飯 香芒布甸魚 House Special Combo Platter Fresh Crab Meat w/ Fish Maw Soup D/F Stuffed Crab Claws Sautéed Grass Fish w/ Greens Hand Roasted Chicken Prawns w/ Soya Sauce Abalone w/ Oyster Sauce Pan Fried Seabass Dried Scallop Egg White Fried Rice Koi Fish Mango Pudding
1.錦繡大拼盤， 2.蟹肉魚肚羹， 3.百花杏仁球, 4碧绿炒魚片 5 美极牛柳粒 6 香露脆皮雞 7 茄汁焗大蝦 8 蒜茸大豆苗 9 瑶柱蛋炒飯 10.香芒布甸魚. BBQ Combo Platter Fresh Crab Meat w/ Fish Maw Soup Deep-Fried Almond Shrimp Balls Sautéed Grass Fish w/ Greens Sautéed Diced Beef in Maggie Sauce Crispy Chicken Baked Prawns in Tomato Sauce Sautéed Garlic Pea Shoots Dried Scallop Egg White Fried Rice Koi Fish Mango Pudding
穗香大拼盤 西湖牛肉羹 碧绿炒鱼片 合桃大蝦球 蜜椒牛柳粒 港式生炒骨 貴妃黃毛雞 蒜子油菜芯 瑶柱蛋炒飯 House special Combo Platter Minced Beef w/Cilantro Soup Sautéed Grass Fish w/ Greens Honey Walnut Prawns Beef in Honey Pepper Sauce Sweet & Sour Spare Ribs Steamed Chicken Garlic Chinese Cabbage Core Dried Scallop Egg White Fried Rice Koi Fish Mango Pudding
可愛的豬仔包，內含熱香的奶黃餡，大人小孩都很愛 Egg based custard that is more dense but less sweet than American/French custard. 3 per order
2 dishes
A deep fried green tea flavored mochi -like dough filled with sweet black sesame paste. 3 pieces