I Shangrila Vegan

Yam, kabocha squash, celery, and butternut squash

Yam, kabocha squash, celery, and butternut squash

Crust, chocolate filling, and chocolate drizzle

Roll, nuts, and coconut

Mixed greens, mint dressing, and balsamic vinegar

Brown rice

Onion, mung beans, and carrot

Vegetable broth, red lentils, and mixed vegetables. The broth may be non-vegan

Shiitake mushrooms, kale, collard greens, and carrot sauce

Shiitake mushrooms, kale, collard greens, and carrot sauce