3 dishes
Cabbage, and broccoli
French fries, and cajun seasoning
19 dishes
Ask what comes with it, and what each part is made with.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the pasta is egg-free, and to hold the parmesan.
Vegetables, and spring roll wrapper
Ask whether the wrapper contains egg, and whether the dipping sauce is made with fish sauce.
Tomato, and lettuce. The dressing may be non-vegan
Ask for oil and vinegar, or which dressings are vegan.
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask whether the dough is made with milk, butter or egg, and whether the glaze contains butter or honey.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what comes with it, and what each part is made with.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Juicy, flame-grilled, marinated in a special blend of island spices
Ask what else goes into it besides what the menu lists.
29 dishes
Vegetables, teriyaki sauce, shrimp, and rice. The teriyaki sauce may be non-vegan
2 dishes