Imperial Garden Seafood Restaurant

Sticky rice, and lotus leaf

Soy protein, bun, and bbq sauce

Taro

Soy protein, and dumpling wrapper

Garlic, and choi sum

Steamed, sesame, peanut, mushroom, jicama, dumpling wrapper, and chive

Vegan shrimp, and dumpling wrapper

Vegan xo sauce, and rice noodles

Vegan prawn, walnuts, and honey

Tofu, mushroom, mapo tofu sauce, and green bean

White rice, soy sauce, salty fish, lettuce, just egg, and gluten-free chick'n

Vegetable filling, and dumpling dough

Vegetables, and beancurd skin

Noodles, and chinese donut

Rice noodle roll, and impossible beef

Rice noodle roll sauce, rice noodle, and coriander

Noodle roll, mixed mushrooms, and coriander

Rice noodle roll, and chinese donut

Truffle oil, rice noodle, and mushroom

Wood ear mushroom, persian cucumber, onion, garlic, and coriander

Vegetables, just egg, and fried rice

Vegan filling, dumpling wrapper, and chive

Vegetable filling, and glutinous rice flour

Sponge cake

Mixed mushrooms, gai lan, and chow fun noodles

Potsticker wrapper, and mixed vegetables

Vegan meatball sauce, and impossible beef

Soy, salty fish, lettuce, just egg, fried rice, and chick'n

Yu choy

Pan-fried turnip cake

Taro, and pan-fried shredded taro cake

Pancake dough, and onion

Soy marinated tofu

Soy sauce, sesame oil, and seaweed

Lettuce, and garlic sauce

Sweet red bean paste, sesame seeds, and mochi rice dough

Vegetables, tofu, rice, and mushrooms

Spinach, and dumpling wrapper

Chinese donut

Water, and rice

Wood ear mushroom, persian cucumber, onion, garlic, and coriander

Rice noodle roll, and coriander

Mixed vegetables, and braised tofu

Ask what is in the sauce.

Tofu, and mixed vegetables

Ask whether it contains dairy, egg, or an animal-based stock.

Tofu, stir fry sauce, mixed vegetables, and lotus root

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Stir fry sauce, garlic, and american broccoli

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Yu choy, and garlic

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Stir fry sauce, garlic, and bok choy

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Pea shoots, and garlic

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Stir-fry sauce, mustard greens, and garlic

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Tofu skin, snow pea shoots, ginkgo, and broth. The broth may be non-vegan

Ask whether the broth is vegetable rather than meat or fish stock.

Rice, and mapo tofu

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Tofu, seafood, and claypot

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Vegetables, singapore style curry sauce, and rice vermicelli

Ask for it without the egg.

Soy sauce, and hong kong noodles

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Soy sauce, and chow fun noodles. The chowfun sauce may be non-vegan

Ask whether it contains dairy, egg, anchovy or fish sauce.

Rice vermicelli

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Sticky rice, and lotus leaf

Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.

Tofu, and mapo tofu sauce

Combination meat, and crispy pan-fried noodles