Kalachandji's

Ask whether the broth is vegetable rather than meat or fish stock.

Ask whether it is finished with butter.

Ask whether it is made with ghee, cream or yoghurt.

Ask whether it is made with ghee, cream or yoghurt.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether anything is added to it, on its own this is vegan.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask whether the dough contains milk, butter, egg or ghee.

Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.

Ask whether the rice is cooked in stock or finished with butter.

Ask whether anything is added to it, on its own this is vegan.

A classic and nutritious bean soup, warmly spiced and made from various Indian relatives of the lentil. Dal beans contain more protein (up to 40%) than domestic varieties, and when combined with whole grains provide complete protein, with the full spectrum of amino acids

Ask whether the broth is vegetable rather than meat or fish stock.

Unpolished jasmine or basmati rice cooked in countless combinations with various vegetables, nuts and spices. We also offer brown rice daily on the buffet

Ask whether it is made with ghee, cream or yoghurt.

A delicious combination of vegetables, or a single vegetable, delicately spiced. We use only the best fresh vegetables available in season

Ask whether it is made with ghee, cream or yoghurt.

For those who prefer to keep it simple, we also offer garden fresh vegetables, lightly steamed, with a lemon-tahini sauce you can add if you like

Ask whether the vegetables are finished with butter.

We offer a different main dish selection every evening. Favorites include lasagna, enchiladas, quiche, and barbecued tofu

Ask whether the quiche is the plant-based version.

Vegetable pieces dipped in a spicy chickpea flour batter and deep-fried. Crispy on the outside, and moist and tender on the inside

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

A zesty condiment made from different varieties of fresh fruit. Excellent with pakoras

Ask whether it contains dairy, egg, anchovy or fish sauce.

A fiery condiment made with jalapeno peppers for those who want to add more heat to their meal

Ask what else goes into it besides what the menu lists.

These paper-thin wafers are made from ground urad dal beans which are made into a dough, rolled out and sun-dried, and then roasted until crisp

Ask what else goes into it besides what the menu lists.

Our famous whole wheat and cinnamon-raisin breads are baked fresh every day. Also available by the loaf

Ask whether the dough contains milk, butter, egg or ghee.

A fluffy grain dessert made from toasted farina, and combined with nuts or fruit for a countless variety of flavors

A creamy dessert made from fresh milk and rice, and flavored with cardamom, saffron, rose essence, nuts or fruit