Kamekyo

Wakame, lemon, green onion, and cucumber

Sushi rice, nori, and cucumber

Sushi rice, nori, and kampyo

Assorted japanese pickled vegetables

Vegetable filling, and dumpling wrapper

Japanese pickled vegetables

Soy sauce, sesame oil, and seaweed

Sesame oil, and bean sprouts

Soba noodles

Sesame seeds, rice, nori, and avocado

Sushi rice, nori, cucumber, and avocado

Rice, ooba plum leaf, and nori

Yellow pickled radish, rice, and nori

Mushroom, nori, and maki rice

Sushi rice, pickled burdock, and nori

Spinach, rice, and nori

Vegetables, rice, and nori

Vegetables, udon noodles, tofu, and miso broth

Ask whether the broth is vegetable rather than meat or fish stock.

Vegetables, soy soup base, and ramen noodles. The broth may be non-vegan

Ask whether the broth is vegetable rather than meat or fish stock.

Fresh tofu, fresh green salad, and avocado house dressing. The house dressing may be non-vegan

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Shiitake, rice, nori, kappa, inari, and avocado

Ask for it without the miso soup.

Udon noodles, fresh vegetables, and clear vegetable broth

Ask whether the broth is vegetable rather than meat or fish stock.

Mixed greens, house dressing, and fresh vegetables. The house dressing may be non-vegan

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Rice, nori, and a choice of broccoli, carrot, ma, potato, or seasonal vegetables

Ask which of the choices are vegan, and whether the sauce contains fish sauce, oyster sauce or dairy.

Spring mix, and house mango dressing. The mango dressing may be non-vegan

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.

Protein, mixed vegetables, and clay pot

Ask for it without the soup.

Miso sauce, and japanese eggplant. The miso sauce may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Tofu, scallions, dashi-based soy sauce, and bonito flakes

Ask for it without the bonito flakes, and dashi-based soy sauce.

Special sauce, and fried tofu. The special sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Cucumber, and a choice of spicy dressing, or dressing

Ask for it built with tofu, beans or vegetables instead of meat or fish.

Spinach, and sesame dressing

Ask whether it is cooked in butter or a meat stock rather than oil.

Tomato, and lettuce. The dressing may be non-vegan

Ask for oil and vinegar, or which dressings are vegan.

Vegetables, and udon noodles

Ask whether the broth is vegetable rather than meat or fish stock.

Udon noodles, mixed vegetables, and broth. The broth may be non-vegan

Udon noodles, seaweed, green onions, and broth. The savory broth may be non-vegan

Vegetables, and buckwheat noodles. The dressing may be non-vegan

Soba noodles