9 dishes
Ask whether it is finished with butter.
Ask whether the broth is vegetable rather than meat or fish stock.
A 4% charge will be added each guest check. This charge does
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask for the vegan or vegetarian version, the menu says they make one.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
Ask for the vegan or vegetarian version, the menu says they make one.
Ask what it is made with. The menu does not list the ingredients.
Ask which of the rolls are vegetable, and whether the sushi rice is seasoned with dashi.
39 dishes
Spicy hamachi, asparagus, jalapeno
Unagi, shrimp tempura, cucumber, avocado
Salmon, avocado, cucumber, masago & lemon slices
Deep fried spicy tuna covered with maguro & seaweed salad
Deep fried hamachi, albacore, salmon, scallion & chili sauce
Crab, avocado wrapped with different fish
With shiso leaf & avocado
Tempura bits, unagi, avocado, spicy crab, masago
~ Seared Albacore with crispy onions
Hamachi, salas, tobiko, tortilla chips
Rock'N'Roll ~Fresh water eel, avocado
Spicy Scallop ~ cucumber, masago and aioli sauce
Unakyu ~ Fresh water eel and cucumber
(Seasonal)
1 dish
Ask what it is made with. The menu does not list the ingredients.