21 dishes
Risotto Primavera spring vegetables, wild mushrooms, crisp squash blossoms /
Ask what is in the crisp squash blossoms /, everything else on the list is a plant.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask what it is made with. The menu does not list the ingredients.
Aguasol Reposado, Angostura Cocoa & Orange Bitters, Charred Orange, Agave, Smoke /
Ask what else goes into it besides what the menu lists.
Don Fulano Blanco, Aperol, Grand Marnier, Champagne, Blood Orange, Agave /
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Makers Mark Private Selection, Aperol, Cardamaro, Licor 43, Vanilla Spice, Lemon, Cinnamon Smoke /
Ask what else goes into it besides what the menu lists.
Socorro Reposado, Espresso, Mr. Blacks Coffee, Licor 43, Angostura Cocoa Bitters, Cinnamon, Demerara /
Ask what else goes into it besides what the menu lists.
Grey Goose, Chinola Passionfruit, Demerara, Giffards Madagascar Vanilla, Lime, Champagne /
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Hibiki Harmony, Ginger, St. George Spiced Pear, Asian Pear, Lemon, Fever Tree Yuzu /
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
19 dishes
The Botanist, Mandarin & Lime, Yellow Chartreuse, Cointreau, Honey /
10 dishes
Tito’s Handmade Vodka, Chareau Aloe, Lemon, Yellow Chartreuse, Cucumber & Mint /
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Old Forester 1910 Bourbon, St. George Spiced Pear, Demerara, Citrus, Cabernet Float /
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Whistlepig 10yr Rye, Licor 43, Averna Amaro, Angostura Cocoa & Orange Bitters /
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what it is made with. The menu does not list the ingredients.
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.