Komeya No Bento

Slow-cooked duck confit in roasted garlic & rosemary infused duck fat, assorted sides

Baked Saikyo miso marinated salmon. Comes with furikake on the rice, Japanese potato salad, roasted grape tomato, roasted brussels sprouts, deep fried sweet corn, and pickled cucumber & beans sprout. (Assorted side dishes may change without prior notice)

Fried duck leg/thigh, sprinkled sansho pepper, shishito pepper, spicy mayo

Slow-cooked Scottish salmon over white rice, topped with red onion and house sauce, torched, sprinkled green onion. All bentos come with Japanese potato salad, roasted grape tomato, fried sweet potato, fried sweet corn, and pickled cucumber & beans sprout. (Assorted side dishes may change without prior notice)

Salmon (raw), slow-cooked pork chashu, homemade wontons, bamboo shoots, nori, green onion, white onion, shiso. Served with shoyu duck dashi

Slow-cooked Scottish or Norwegian salmon, served medium rare, sprinkled shiso. All bentos come with Japanese potato salad, roasted grape tomato, roasted brussel sprouts, fried sweet corn, and pickled cucumber & beans sprout. (Assorted side dishes may change without prior notice)

Japanese fried chicken leg/thigh (4-5pc), served with spicy mayo. Comes with furikake on the rice, Japanese potato salad, roasted grape tomato, roasted brussel sprouts, deep fried sweet corn, and pickled cucumber & beans sprout. (Assorted side dishes may change without prior notice)

Aged duck breast, pork chashu, bamboo shoots, nori, green onion, white onion. Served with shoyu duck dashi

Slow-cooked Scottish or Norwegian salmon, medium rare, sprinkled shiso, shoyu-marinated salmon roe. Comes with sushi rice, Japanese potato salad, roasted grape tomato, fried sweet potato, fried sweet corn, and pickled cucumber & beans sprout. (Assorted side dishes may change without prior notice)

Scottish Salmon (RAW) in truffle oil and house made yuzu soy dressing, tobiko, kizami wasabi, sprinkled shiso, cured salmon roe. All bentos come with furikake on the rice, Japanese potato salad, roasted Campari tomato, roasted brussel sprouts, fried sweet corn, and pickled cucumber & beans sprout. (Assorted side dishes may change without prior notice)

Salmon (raw), marinated salmon roe, pork chashu, homemade wontons, bamboo shoots, nori, green onion, white onion, shiso. Served with shoyu duck dashi

Japanese fried chicken cutlet (brined and breaded in-house), served with house special sauce. Comes with furikake on the rice, Cabbage Salad, Japanese potato salad, roasted grape tomato, roasted brussel sprouts, deep fried sweet corn, and pickled cucumber & beans sprout. (Assorted side dishes may change without prior notice)

Chicken chashu, pork chashu, bamboo shoots, nori, green onion, white onion. Served with shoyu duck dashi

Scottish Salmon (RAW) in truffle oil and house made yuzu soy dressing. Comes with sushi rice, Japanese potato salad, roasted grape tomato, roasted brussels sprouts, deep fried sweet corn, and pickled cucumber & beans sprout. (Assorted side dishes may change without prior notice)

Brined chicken leg/thigh, lightly seared, coated w/ teriyaki sauce, and sprinkled sesame. Comes with furikake on the rice, Japanese potato salad, roasted grape tomato, roasted brussel sprouts, deep fried sweet corn, and pickled cucumber & beans sprout. (Assorted side dishes may change without prior notice)