Koshi Eats

Sushi rice, nori, kaiware, cucumber, and avocado

Toasted sesame, and marinated seaweed

Sea salt, and edamame

Add: RAMEN TOPPINGS Kikurage Mushroom · Roasted Seaweed · Green Onion · Corn · Fish Cakes · fried Garlic · Bamboo Shoots · Cabbage

Tofu, Kikurage Mushrooms, Bamboo Shoots, Green Onions, Sprouts, Corn, Seaweed

Ask whether it can be made without soft-boiled egg.

Ask whether the stock is chicken or beef.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask whether there is dashi in it, dashi is a stock made from bonito.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

(6Pcs)

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

(8Pcs) Deep Fried Tofu

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Ask whether the kimchi is made with fish sauce or salted shrimp.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Shiitake mushroom, shoyu, nori, mushroom broth, menma, green onion, fried tofu, corn, and cabbage. The mushroom broth may be non-vegan

Is the mushroom broth made with dashi?

Shiitake mushroom, shoyu, nori, mushroom broth, menma, green onion, fried tofu, corn, and cabbage. The mushroom broth may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Sugar, rice vinegar, and cucumber

Ask whether it is made with crab, shrimp, octopus and bonito dashi.