Kovai Cafe

Herbs and spices, dosa batter, and cauliflower

Vegetables, tamarind, sambar spices, and pigeon pea lentils

Small onions, and lentil batter

Thovayal, and dosa batter

Rice, and lentils

Mysore kaaram masala, and dosa batter

Mushrooms, indian spices, and dosa batter

Spices, rice, and cream of wheat

Tamarind, sambar spices, pigeon pea lentils, and mixed vegetables

Rice, and black lentils

Spices, green chilies, and cauliflower florets

Mustard seeds, idli, curry leaves, and bell peppers

Idli, and coconut-based curry sauce

Uthappam batter, and onion

Ask whether it is made with ghee (clarified butter), sometimes with oil.

Lentil batter

Ask whether the batter has yoghurt in it, and whether it is fried in oil or ghee.

Idli batter

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Potato masala, dosa batter, and chili paste

Ask whether it is cooked with ghee or butter, ask for oil.

Potatoes, onions, masala, and dosa batter

Ask whether it is cooked with ghee or butter, ask for oil.

Potato mixture, lentil spice powder, and dosa batter

Ask whether it is cooked with ghee or butter, ask for oil.

Onions, and dosa batter

Ask whether it is cooked with ghee or butter, ask for oil.

Dosa batter

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Mushrooms, and green chillies

Ask whether it is cooked in butter or a meat stock rather than oil.

Karam podi spices, and baby corn

Ask what comes with it, and what each part is made with.

Spices, and breaded mushrooms

Is the batter made with yogurt or egg?

Ask whether it is made with ghee, cream or yoghurt.

Ask what comes with it, and what each part is made with.

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether it is cooked in butter or a meat stock rather than oil.

Spices, and idli

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Does the kurma contain yogurt or cream?

Ask whether it is cooked with ghee or butter, ask for oil.

Ask what it is made with. The menu does not list the ingredients.

Does the kurma contain yogurt or cream?

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether the batter has yoghurt in it, and whether it is fried in oil or ghee.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask what it is made with. The menu does not list the ingredients.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether the batter has yoghurt in it, and whether it is fried in oil or ghee.

Ask whether it contains dairy, egg, anchovy or fish sauce.

Ask what it is made with. The menu does not list the ingredients.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Does the kurma contain yogurt or cream?

Does the kurma contain yogurt or cream?

Ask whether the dough has milk, yoghurt or ghee in it.

Ask whether it is made with ghee or cream.

Ask whether the batter has yoghurt in it, and whether it is fried in oil or ghee.

Is the kurma made with yogurt or cream?

Ask whether the batter has yoghurt in it, and whether it is fried in oil or ghee.

Ask whether the batter has yoghurt in it, and whether it is fried in oil or ghee.

Ask whether it contains dairy, egg, or an animal-based stock.

Ask whether the batter has yoghurt in it, and whether it is fried in oil or ghee.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the rice is cooked in stock or finished with butter.

Ask whether it is tempered with ghee or with oil.

Ask whether it is made with ghee or cream.

Ask whether the rice is cooked in stock or finished with butter.

Ask whether it is tempered with ghee or with oil.

Ask whether the rice is cooked in stock or finished with butter.

Ask whether it is made with ghee, cream or yoghurt.

Ask whether it is made with ghee or cream.

Ask whether it is made with ghee or cream.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask what it is made with. The menu does not list the ingredients.

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask what it is made with. The menu does not list the ingredients.

Tomatoes, rice and lentil batter, and onions

Ask whether it is cooked with ghee or butter, ask for oil.

Tomatoes, spiced mixture, rice and lentil batter, and onions

Ask whether it is cooked with ghee or butter, ask for oil.

Tomatoes, rice and lentil batter, onions, and chilies

Ask whether it is cooked with ghee or butter, ask for oil.

Uthappam batter, and onion

Ask whether it is cooked with ghee or butter, ask for oil.

Rice batter, and lentil batter

Ask whether it is cooked with ghee or butter, ask for oil.

Rice and lentil batter, onions, and green chillies

Ask whether it is cooked with ghee or butter, ask for oil.

Semolina, masala potatoes, and dosa batter

Ask whether it is cooked with ghee or butter, ask for oil.

Tomato paste, savory filling, and dosa batter. The savory filling may be non-vegan

Ask whether it is cooked with ghee or butter, ask for oil.

Water, semolina, rice flour, and onions

Ask whether it is cooked with ghee or butter, ask for oil.

Chapathi

Is the chapathi made with ghee or oil?

Vada batter, spices, and lentils

Ask whether the batter has yoghurt in it, and whether it is fried in oil or ghee.

Tamarind broth, spices, lentil doughnut, and herbs

Ask whether the batter has yoghurt in it, and whether it is fried in oil or ghee.

Vada, and sambar

Ask whether the batter has yoghurt in it, and whether it is fried in oil or ghee.

Spicy seasoning, and cauliflower

Is the batter made with yogurt or egg?

Pepper spices, and mushrooms

Ask whether it is cooked in butter or a meat stock rather than oil.

Vada, and idly

Ask whether it is cooked with ghee or butter, ask for oil.

Vada, rava kichadi, and idly

Is the rava kichadi made with ghee?

Vada, sweet dish, sambar, rava kichadi, idly, and chutney

Is the sweet made with ghee or milk?

Vada, pongal, and idly

Is the pongal made with ghee?

Vada, sweet dish, pongal, and idli

Is the sweet made with ghee or milk?

Poori, and masala

Ask whether the dough has milk, yoghurt or ghee in it.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether it is cooked with ghee or butter, ask for oil.

Choice of 3 Rice/Biryani, Poriyal, Vada, Appalam, Sweet, Pickle

Ask which protein it comes with by default, and whether a plant one can be swapped in.

Sundal, Sprouts Salad, Chappathi Kurma, Biryani, Raitha, Curd Rice, Poriyal, Pickle, Millet Sweet

Ask whether it is made with ghee or cream.

Ask whether it is cooked with ghee or butter, ask for oil.

Ask whether the dough has milk in it, and to leave off any dairy cheese.

Ask whether the dough has milk, yoghurt or ghee in it.

Ask whether the dough has milk, yoghurt or ghee in it.