1 dish
18 dishes
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Roasted garlic, fresh corn, spinach, colored zucchini, tomatillo sauce
Ask what is in the tomatillo sauce, everything else on the list is a plant.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Yellow and green zucchini, roasted corn, flor de calabaza, tomatillo sauce
Ask what is in the Yellow, flor de calabaza and tomatillo sauce, the two other ingredients listed are plants.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether the potatoes are made with butter, milk or cream.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the beans are cooked with lard, bacon or a ham hock.
Ask whether the tortillas are corn or flour, corn are usually vegan, and flour ones are sometimes made with lard or butter.
Ask what it is made with. The menu does not list the ingredients.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the batter is made with egg and milk.
Ask whether the batter is made with egg and milk.
Ask about lard in the beans or rice.
Ask whether the fryer is shared with meat.
46 dishes
Fried calamari marinated in buttermilk, mango habanero sauce, banana cream
Chopped pulled pork flauta, plated on red and green sauce
Jumbo shrimp, cucumber, cocktail sauce, tomatoes and avocado
8 Oz salmon skin on, king trumpet mushrooms, ½ oz caviar, cilantro cream
Jumbo shrimp, lime, cucumber and onions, red or green sauce
White fish, fresh lime juice, red onion, cilantro and fresh oregano
6 Oz lobster, 8 oz premium black angus filet mignon, garlic mashed potato, mole sauce
Huachinango skin on, adobo sauce, cherry tomato, chef spices
Jidori roasted chicken, potato gratin, poblano peppers, queso manchego, cilantro cream
Red fire jumbo shrimp, Mexican rice, diablo sauce, avocado
40 Oz
12 Oz
8 Oz
16 Oz
Poblano chile, sweet corn tamale, roasted corn, manchego, bell pepper, corn cream sauce
Baked custard topped with caramel
Chocolate or Vanilla
Shrimp, diced poblano chile, white onions, roasted garlic, manchego cheese
Prime arrachera beef, chili pepper, chile de árbol, guacamole
Jidori grilled chicken breast, spicy avocado cream, cilantro and onions
Marinated pork shoulder, roasted pineapple, radish, avocado sauce
Garlic sautéed shrimp, tomatillo sauce, oaxaca cheese
Jidori chicken, poblano mole, sesame seeds
Marinated premium Jidori chicken, chile guajillo sauce, cheddar jack
2 Jidori chicken tamales, green tomatillo sauce
Kale, roasted corn, red onions, diced avocado, cherry tomatoes, cotija cheese
Romaine, handmade croutons, house caesar dressing
Honey vinaigrette, fresco peppers, arugula, romaine, mango and onions
Strawberry tres leches, chocolate caramel mousse cake, tres leches flan
2 dishes
1 dish
4 dishes
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask for oat, almond or soy milk instead of dairy.
Ask what it is made with. The menu does not list the ingredients.