1 dish
Frisee Lettuce, Cucumbers, Red Onions, Cherry Tomatoes, Dijon Mustard Vinaigrette
3 dishes
Arborio Rice, Pickled Cabbage, Shredded Carrots, Marinated Cucumbers, Marinated Ginger, Bean Sprouts, Avocado, Mango Salsa, Sesame Seed, Crispy Onions & Soy Sauce
4 dishes
Creamy Risotto with a Medley of Wild Mushrooms. Add Grilled Chicken +8, Grilled Shrimp +8, Grilled Octopus +10, Grilled 7 oz Grouper +14, Grilled 4 oz Hanger Steak +12
Ask whether the rice is cooked in chicken broth.
Pepperoncini, House Pickles, Vegan Cheddar Cheese, Butter Lettuce, Tomatoes, Red Onions & Sriracha
Is the bun made with milk or egg?
Ask what comes with it, and what each part is made with.
Ask whether it is cooked in butter or a meat stock rather than oil.
41 dishes
Smoked Salmon with Capers, Red Onions and Creme Fraiche, Smoked Fish Dip, Shrimp Cocktail, Tuna Sashimi with Tamari Sauce, Served with Half Baguette
Diced Tomatoes, Mixed with Fresh Garlic, Evoo & Basil, Topped with Balsamic Glaze & Parmesan
Hand Breaded and Fried Squid Rings tossed with Pepperoncini and Fresno Peppers. Served with Garlic Aioli and Grilled Lemon Aioli
Three House Made Meatballs «Beef, Pork, Veal». Served on Ricotta Cheese and Topped with Marinara Sauce
Capers, Red Onions, Creme Fraiche & Crostini
Grilled Zucchini, Yellow Squash, Roasted Red and Yellow Bell Peppers, Tomatoes, And Red Onions. Served on a Baguette with a Montchevre Spread
Yellowfin Tuna, Avocado, Marinated Cucumbers, Mango Jalapeños & Tamari Sauce
Fresh Hand Breaded Chicken Strips. Served with House Made Blue Cheese, Ranch or Honey Moustard
Eight Shrimp Served with Lemon Wedge and Cocktail Sauce
Caramelized Onions, Rich Savory Broth, Melted Swiss Cheese & Toasted Crostini
Creamy Lobster Bisque, Herbs and Lobster Meat
Beautifully Tender, Fall-off-the-Bone Baby Back Pork Ribs with LALA‘s Signature Tangy BBQ Sauce, White Cheddar Popcorn, and Scallions. Your Choice of One Side
Breaded Chicken Breast over Linguine, Topped with House Made Marinara, Mozzarella & Parmesan
Classic French Poulet Frites au jus. Roasted Skin-on Airline Chicken Breast. Served with LALA’s Fries. Sauce: Au Poivre or Dijon Mustard with Caramelized Onions
Pan-Seared Grouper, Served with Roasted Ratatouille & Jasmine Rice, Romesco Sauce
Sautéed Shrimp and Linguine Tossed in a Garlic-Shallot, White Wine, and Lemon Butter Sauce, finished with Parmesan, Basil, and Parsley
Sea Salt-Grilled 8 oz Hanger Steak Served with LALA’s Fries. Choice of Au Poivre or Dijon Mustard with Caramelized Onions. Enhance your Side : Ratatouille +2, Brussel Sprouts +3, Mac’n’Cheese +3
Pappardelle Tossed with Artichoke Hearts, Roasted Tomatoes, Kalamata Olives, Feta, Arugula, Extra Virgin Olive Oil. Add Grilled Chicken +8, Grilled Shrimp +8, Grilled Octopus +10, Grilled 7 oz Grouper +14, Grilled 4 oz Hanger Steak +12
Parisian Ham, Béchamel, Gruyere, Sautéed Mushrooms on Sourdough Bread. Make it Madame with Sunny-Side Up egg +2
1/2 Lb Wagyu Patty, Crispy Shallots, Black Truffle Aioli, Swiss Cheese, Tomatoes, Butter Lettuce
1/2 Lb Wagyu Patty, Melted Brie Cheese, Fig Jam, Sun-Dried Tomatoes, Frisée Lettuce
1/2 Lb Wagyu Patty, American Cheese, Lettuce, Tomatoes, Red Onions, House Pickles, Dijonnaise
Double Angus Smash Patties, Potato Bun, American Cheese, Pickles, Caramelized Onions, Dijonnaise
Grilled Chicken, Mozzarella Cheese, Arugula, Balsamic Glaze, Sundried Tomatoes, Crispy Onions, Marinated Bell Peppers, Pesto
Grouper Your Way: Grilled or Blackened, Brioche Bun, Butter Lettuce, Tomatoes, Pickled Red Onions, Remoulade
Salted Butter, Parisian Ham, Cornichon, Swiss Cheese, on French Baguette
Heirloom Tomatoes, Burrata, Prosciutto Di Parma, Fresh Basil, Balsamic Glaze
Fried Goat Cheese Served on Top of Arugula, Cherry Tomatoes, Roasted Red Bell Peppers, Bacon, Walnuts, Balsamic Vinaigrette
Romaine Lettuce, Parmesan, Croutons, House Made Caesar Dressing. Add Anchovie +4
With Seasonal Berries
Your choice of Salted Caramel, Chocolate or Strawberry sauce. Contain Peanuts
Jumbo, Fresh & Never Frozen Wings. Deep Fried Then Flame Broiled to Give Them our Unique LALA Flavor. Served with Your Choice of House Made Signature Sauce, Blue Cheese or Ranch, Carrots & Celery Extra Carrots & Celery +3, Extra Sauce +1.5
Bacon, Balsamic, Capers
Cavatappi Pasta, LALA’s Gourmet Cheese Sauce, Shaved Black Truffle, Breadcrumbs
Grilled Octopus, Patatas Bravas, Calabrian Chiles, Charred Scallions, Saffron Aioli, Pickled Shallots
Bistro French Fries, Rosemary and Sea Salt, Served with Garlic Aioli