5 dishes
16 dishes
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Ask what comes with it, and what each part is made with.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Does the udon contain meat or egg?
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the rice is cooked in chicken broth.
Ask whether the rice is cooked in chicken broth.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the sauce contains fish sauce, oyster sauce or dairy.
Add: variant 1 pc
Ask whether the kimchi is made with fish sauce or salted shrimp.
Ask whether the vegetables are finished with butter.
60 dishes
Add: variant 4. Pork Dumpling (6 pcs) 豬肉水餃
Add: variant 7. Fried Shumai (6 pcs) 煎蝦燒賣
Add: variant 7. Steamed Shumai (6 pcs) 蒸蝦燒賣
Add: variant 8. Soup Dumpling (8 pcs) 小籠包
Add: variant 11. Takoyaki Ball (6 pcs) 章魚小丸子
Add: variant 11. Octopus Ball (6 pcs) 章魚小丸子
Add: variant 12. Fried Chicken Wings (4 pcs) 炸鸡翅
2 Pcs
6 dishes
1 dish