Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
8 dishes
Ask whether the rice is cooked in stock or finished with butter.
Ask whether the rice is cooked in stock or finished with butter.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Jasmine Rice, Red Curry, Vegan Fish Sauce, Lime, Cilantro, Cured Beef Nam, *Peanuts • Vegan option available by request
Ask whether the beef is the plant-based version.
16 dishes
Green Papaya, Tomatoes, Lime, Tamarind, Padaek (unfiltered fish sauce) • Choose: Mild, Medium or Spicy
Ed Sliced Angus Beef, Lahb Seasoning, Crying Tiger Sauce, Herbs
Naked (No sauce, GF) | Caramel Fish Sauce with Crab Fat (Shellfish, Nuts) | Spicy Garlic (GF) | Tropical Sambal (Level 10 Spice Sauce, GF)
All items a la carte- no substitutions, no modifications on menu items
Matchstick Taro, Spiced Salt, and Shark-Mayo Sauce
Escolar Tuna Cured, Coconut Water, Coconut Cream, Vinegar, Pickled Red Onions, Fried Garlic, with Fresh Coconut Bowl
Fried Lao Sausage, Brioche Bun, Jeow Bong Aioli, Lao'er-kraut
Matchstick Taro, Spiced Salt, and Shark-Mayo Sauce
Pork Skin and Spiced Salt
Pork, Shrimp and Crab
Fried Wonton Chips, Roasted Tomatoes Salsa
Sun Dried Deep Fried Pork, *Sesame Seed
Green Papaya, Tomatoes, Lime, Tamarind, Padaek (unfiltered fish sauce) • Choose: Mild, Medium or Spicy
Sautéed Ground Chicken, Lahb Seasoning, Cilantro, Herbs, Birdseye Chili, Fish Sauce, Lime
Deep Fried Cured Pork Sausage, Rice Fermented Pickles, Jeow Bong Sauce
6 dishes
Birdseye Chili, Tamarind, Lemongrass, Kiffir Lime
Pinthouse Brewing • Hazy New School IPA
A "Thank You for the Kitchen"
17 dishes
Roku Gin, Effen Cucumber, Elderflower, Lime
Ask what is in the Roku Gin and Elderflower, everything else on the list is a plant.
Burrito Mezcal, Bob's Coconut Shrub, Lime, Tajin
Ask what is in the Burrito Mezcal and Bob's Coconut Shrub, everything else on the list is a plant.
Johnnie Walker Double Black, Soda Water
Ask what else goes into it besides what the menu lists.
REK Hill Vodka Infused Green Tea, Grapefruit, Orange Bitters
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Tequila, Pandan Liqueur, Thai Basil, Lime
Ask what is in the Tequila and Pandan Liqueur, everything else on the list is a plant.
Iwai Mars Whiskey, White Chocolate, Miso, Sherry, Mandarin, Thai Chili Tincture
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
REK Hill Vodka, Lychee Liqueur, Yuzu, Lemon, Soda Water
Ask what is in the REK Hill Vodka and Lychee Liqueur, everything else on the list is a plant.
Shochu, Yuzu, Soda Water
Ask what is in the Shochu and Yuzu, everything else on the list is a plant.
Zilker Brewing Co • Rice Lager
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Hi Sign Brewing • Mexican Lager
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Zilker Brewing Co• Kettle sour with guava, dragon fruit, mango pineapple and lime
Ask whether the sweets are set with gelatin or coated with shellac or carmine, gummies and marshmallows usually are.
Premium Sticky Rice Lager
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, a soft drink or a bottled water is vegan as it comes.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
6 dishes
Richly sweet. Taste like honey and banana bread. Pairs well with salty and spicy food
Flowery, unfiltered full body, crisp and sweet. Pairs well with spare ribs, spicy and strong seasoned food
Japanese-style-champagne-like carbonated Junmai sake. Slightly sweet and robust with refreshing bubbles. Pairs well with ceviche
Soft, smooth, round, silky, and full-bodied with luscious pineapple, Ramune®, berries and cream, lychee, and crème brulée. Pairs well with apps, seafood
Llight and clean-tasting sake with a sharp, refreshing dryness that lingers on the palate. Its flavor profile includes notes of spearmint, mineral, and apricot. Pairs well with seafood and savory meats
Apple, sweet melon, berries. Full-bodied and chewy, bright and crisp. Pairs well with grilled meats, BBQ, and seafood