Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
33 dishes
A side of potatoes
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Spinach & poblano peppers
Ask what else goes into it besides what the menu lists.
Served on your choice of onion roll, ciabatta, or croissant with a side of tortilla chips and salsa Mexicana | 6-unit minimum
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Mexican rice, black beans, and corn tortillas
Ask what is in the Served with Mexican rice, everything else on the list is a plant.
Grilled red bell pepper, onion, eggplant, and zucchini
Ask whether the tortilla contains milk, butter or egg, and whether it comes with cheese.
Made fresh daily with avocado, lime, tomato, onion, serrano & cilantro, served with tortilla chips. • Add House-Made Salsas +
Ask what else goes into it besides what the menu lists.
House-made salsa Mexicana & salsa picante with tortilla chips
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the tortillas are corn or flour, corn are usually vegan, and flour ones are sometimes made with lard or butter.
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Seasonal house made crepes
Ask whether it contains butter, milk or egg.
Traditional Mexican sweet bread | 6-unit minimum, each
Ask whether it contains butter, milk or egg.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Fresh corn tortilla chips with guacamole made fresh daily with avocado, lime, tomatoes, onion, chile serrano, and cilantro along with our house-made salsa picante and salsa Mexicana | 4-person minimum, per person
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Fresh corn tortilla chips with our house-made salsa picante and salsa Mexicana | 4-person minimum, per person
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Sliced grilled cactus, onion, and tomato in oil and vinegar, served with corn tortillas | 4-person minimum, per person
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the tortillas are corn or flour, corn are usually vegan, and flour ones are sometimes made with lard or butter.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Ask for it with beans or veggies instead of meat, and whether the beans and rice are made with lard or chicken stock.
Offered with the spirits of your choice by request for an additional charge
Ask what else goes into it besides what the menu lists.
Hand-formed turnovers filled with potato, carrot, corn, and red bell pepper | 6-unit minimum, each
Ask what comes with it, and what each part is made with.
Ask whether the beans are cooked with lard, bacon or a meat stock.
Ask whether the rice is cooked in stock or finished with butter.
Ask whether they are cooked in butter and whether the griddle is shared with bacon.
20% Gratuity added to parties of 5 or more
Ask whether the dough contains milk, butter, egg or ghee.
Two house-made pâte à choux rolled in cinnamon sugar
Ask what else goes into it besides what the menu lists.
Mixed greens and arugula with strawberries, pecans, dried cranberries and chia seed with raspberry vinaigrette. Contains nuts | 4-person minimum, per person
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
Mixed greens, roasted corn, tomatoes, and avocado with mustard vinaigrette | 4-person minimum, per person
Ask whether it is finished with butter.
Ask whether the batter is made with butter, milk or egg.
Refried beans & potato
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
89 dishes
La Especialidad de la Casa! Grilled with nopales & jalapeño, bubbling in a stone mortar with molcajete sauce, scallions & queso panela, served with black beans, queso fresco, Mexican rice, guacamole & house-made corn tortillas
Three crispy-griddled corn tacos with melted queso Oaxaca
House queso blend melted with poblano & red onion, topped with salsa Mexicana & avocado, served with flour tortillas • Add Chorizo +
Two corn husks filled with pork & steamed masa, topped with salsa roja, salsa verde & queso fresco
Two crispy tortillas with black beans, avocado, lettuce, tomato, onion, cilantro, queso fresco & crema • Add Chicken + | Ceviche +
Grilled with onion, bell pepper & jalapeño, served with black beans, Mexican rice, guacamole & flour tortillas stuffed with melted house queso blend
Shredded Angus brisket topped with salsa roja, avocado & queso fresco
Flour tortilla filled with rice, refried black beans, house queso blend, salsa Mexicana, your choice of filling, and your choice of salsa verde, salsa roja, or salsa picante. Served with a side of tortilla chips and salsa Mexicana | 6-unit minimum
Poblanos stuffed with picadillo beef, carrots, raisins, and potatoes, topped with salsa tomate rústica and queso fresco | 4-person minimum, per person
Poblanos stuffed with corn and queso Oaxaca topped with salsa tomate rústica | 4-person minimum, per person
Achiote pulled pork roasted in banana leaf, with fried plantains | 4-person minimum, per person
Grilled jumbo shrimp, cactus, jalapeño, scallions, and queso panela in our chicken molcajete sauce | 4-person minimum, per person
Grilled Angus skirt steak, cactus, jalapeño, scallions, and queso panela in our chicken molcajete sauce | 4-person minimum, per person
Grilled chicken breast, cactus, jalapeño, scallions, and queso panela in our chicken molcajete sauce | 4-person minimum, per person
Grilled jumbo shrimp, Angus skirt steak, chicken breast, cactus, jalapeño, scallions, and queso panela in our chicken molcajete sauce | 4-person minimum, per person
Red bell pepper, onion, tomato, eggplant, zucchini, cactus, jalapeño, scallions, and queso panela in our chicken molcajete sauce | 4-person minimum, per person
Slowly simmered chicken breast with our famous multi-ingredient mole poblano and fried plantains. Contains nuts | 4-person minimum, per person
Shredded chicken breast simmered in adobo tomato sauce | 4-person minimum, per person
Achiote pulled pork on black bean spread, lettuce, onion, tomato, avocado, and queso Oaxaca | each
Shredded Angus beef brisket, black bean spread, fried onions, tomato, and pepperjack | each
Grilled chicken on black bean spread with lettuce, onion, tomato, avocado, and queso Oaxaca | each
Achiote pulled pork | each
Shredded Angus beef brisket | each
Achiote chicken breast | each
Corn tortillas filled with scrambled eggs, spinach, poblano, and Swiss cheese topped with poblano crema | 4-person minimum. per person
Scrambled eggs topped with pepperjack and salsa verde, served with corn tortillas | 4-person minimum, per person
Eggs sunny side up with arugula and guacamole, served open-face on ciabatta | 4-person minimum, per person
6-Unit minimum, each
Seasonal flavors. Serves 8
Seasonal flavors. Serves 12
Crab, shrimp & whitefish 'cooked' in fresh lime, with mango, tomato, red onion, jalapeño, avocado, cilantro & black sesame. Contains shellfish
Chicken, black beans & jalapeño on corn tortilla chips, under melted house queso blend
Two grilled pork tacos topped with pineapple
Filled with potato, carrot, corn & red bell pepper, topped with salsa verde, queso fresco & crema. Vegan by request
Chicken or potato taquitos with salsa verde, queso fresco & crema. Vegan by request
Grilled flour tortilla filled with house queso blend, spinach & poblano peppers
Fried sweet plantains with queso fresco
With chipotle aioli. Vegan by request
Chicken breast, black bean purée, lettuce, onion, tomato, avocado & queso Oaxaca on a poppyseed onion roll
Flour tortilla with rice, beans, scrambled eggs & house queso blend, with a side of potatoes. Add grilled vegetables 3, chicken 4, chorizo con nopales 4, skirt steak 6
Tortilla chips in your choice of salsa verde, roja or mole, with scrambled eggs, avocado, queso fresco & crema • Add Chicken + | Skirt Steak + | Mole contains sesame, tree nuts, and peanuts
Two enchiladas filled with scrambled eggs, spinach & poblano, topped with salsa roja & house queso blend, served with potatoes
Eggs sunny side up over black beans in dual salsa verde & roja, topped with queso fresco and served with potatoes & English muffin
Two chicken entomatadas topped with avocado, queso fresco & crema, with your choice of 7oz Angus skirt steak & sunny-side-up eggs or eggs scrambled with chorizo
Three-egg omelet with bell pepper, onion & queso Oaxaca, topped with salsa tomate rustica or salsa verde, with potatoes & English muffin
Beer-battered tilapia, guacamole & salsa roja
Chorizo, sautéed potatoes & melted house queso blend
Achiote-grilled pork and pineapple
Angus skirt steak
Angus skirt steak
Shredded achiote pork
Tortilla chips topped with black beans, jalapeño, salsa Mexicana, and house queso blend • Add Chicken or Ground Beef + | 4-person minimum, per person
Corn husks filled with corn, carrots, potatoes, Swiss chard, queso panela, and steamed masa | 6-unit minimum, each
Angus skirt steak, chicken & jumbo shrimp. Contains shellfish
Shrimp, Tilapia ‘cooked’ with fresh lime, tomato, red onion, mango, jalapeño, avocado, and cilantro, olive oil served with Saltine crackers and corn tortilla chips | 4-person minimum, per person
Tomato - masa base with chile guajillo, topped with avocado, queso fresco, crema, and tortilla croutons • Add Grilled Chicken +
Two flour tortillas with your choice of filling and house queso blend, served with romaine side salad & Mexican crema
Three corn enchiladas with your choice of filling & toppings, served with black beans & queso fresco, Mexican rice & a romaine side salad
With queso fresco. Vegan by request
Simmered chicken breast in our famous mole poblano, with fried plantains & queso fresco. Contains sesame, tree nuts, peanuts
Sautéed shrimp in a fiery arbol-guajillo garlic sauce on a bed of spinach. Contains shellfish
Two flour tortillas filled with shrimp, lump crab & bell pepper, with your choice of poblano crema or salsa roja & house queso blend. Contains shellfish
7Oz grilled Angus skirt steak with a mole chicken enchilada. Contains sesame, tree nuts, and peanuts
Shredded chicken topped with Chef Carlos's salsa mole poblano & melted house queso blend. Contains sesame, tree nuts, peanuts
Shredded chicken topped with salsa tomatillo cremosa & melted house queso blend
Shredded chicken topped with salsa verde & melted house queso blend
Shredded chicken topped with salsa roja & melted house queso blend
Angus brisket slow cooked in agave leaves
A sample tray of our favorites: a slice of cheesecake, flan, three churros, two wedding cookies & two scoops of ice cream. Contains treenuts
Passionfruit custard topped with cajeta, a favorite from Jalisco
Traditional house-made pâte à choux rolled in cinnamon sugar, with cajeta dipping sauce
Silky baked custard crowned with burnt-sugar caramel
Our seasonal assortment of buttery celebration cookies: Traditional Mexican (butter pecan), Chocolate Bliss and Irish (coconut & cinnamon). Contains treenuts
Arugula, watercress, avocado, onion, tomato, queso Oaxaca, toasted pumpkin seeds with avocado vinaigrette | 4-person minimum, per person
Romaine, croutons, shaved parmesan, and tuna confit with traditional Caesar dressing | 4-person minimum, per person
Romaine with grilled chicken, tomato, avocado, onion, queso fresco, and tortilla croutons with chipotle ranch | 4-person minimum, per person
Chopped chicken breast with peas, carrots, tomato, onion, and mayo | each
12 dishes
Milagro blanco, grapefruit soda & fresh lime with salt rim
Strawberry, apple cider vinegar and tonic water
An assortment of glass bottled Mexican sodas | 6-unit minimum, each
Strawberry, apple cider vinegar and tonic water
14 dishes
Blanco tequila, orange liqueur & fresh lime
32Oz of any draft beer
Tres Agaves organic blanco tequila, triple sec & lime
Three 1oz pours featuring a Blanco, Reposado & Anejo from the brand of your choice, or one of our curated selections
Apaluz mezcal, bitters, and a touch of agave on the rocks. Dark chocolate rim +1
Bacardi rum and soda with fresh lime, muddled with sugar and mint
76 dishes
Traditional spiced coffee
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask for it with oat, soy or almond milk if you want it white, the coffee itself is vegan.
Try our house margarita at half price, made with 100% blue weber agave blanco tequila, triple sec, and fresh lime. Flavors and premium tequilas available at regular price
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Enjoy two of our favorite premium tequilas, Casamigos and El Espolón blanco, at half price! Reposado +1
Ask what else goes into it besides what the menu lists.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
Ask for oat, almond or soy milk instead of dairy.
California, draft
Ask what else goes into it besides what the menu lists.
Your choice of red or white, made with house Cabernet Sauvignon or Chardonnay, fruit juices & a splash of elderflower liqueur
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Sparkling brut with pineapple juice
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which taps are vegan. Some beers are still cleared with fish gelatin, though most big brands are not.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Señorial sangria soda with pineapple, cranberry and guava juice
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Pineapple juice, ginger beer, soda and bitters
Ask what is in the ginger beer, soda and bitters, the other ingredient listed is a plant.
96 Oz of lightly sweetened iced hibiscus tea. Includes cups. Serves 8-12
Ask what else goes into it besides what the menu lists.
96 Oz of cold hibiscus lemonade. Includes cups. Serves 8-12
Ask what else goes into it besides what the menu lists.
96 Oz of traditional Mexican horchata. Includes cups. Serves 8-12
Ask whether the horchata is made with rice and cinnamon or finished with milk, both are common.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is mixed into it, as poured, most drinks are vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Napa Cellars Sauvignon Blanc with Montes Chardonnay and Acrobat Pino Gris
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask whether it is shaken with egg white, this one classically is, and plenty of bars will build it without.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Cono Sur Pinot Noir with Joel Gott 815 Cabernet Sauvignon and Altosur Malbec
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what goes into it, a mocktail is usually fruit, syrup and soda, and the one thing to check is a honey or cream syrup.
Every day until 3 PM! 2 hour limit
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what it is made with. The menu does not list the ingredients.
Napa Cellars Sauvignon Blanc with Montes Chardonnay and Acrobat Pino Gris
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
House sparkling topped with fresh orange juice. 13 flavors available by additional charge
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Espresso, our house-made horchata, RumChata and Tito’s vodka
Ask what is in the our house-made horchata, RumChata and Tito's vodka, the other ingredient listed is a plant.
Chipotle-infused Blanco tequila with fresh lime, mango, tamarind, and a Tajin rim
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Clamato, fresh lime, Worcestershire sauce & Tabasco with the cerveza of your choice and a Tajin rim
Ask what goes in their michelada mix, some bars build it with nothing but lime, chamoy and chilli salt.
Ask what it is made with. The menu does not list the ingredients.
El Jimador blanco with Herradura reposado and Tres Generaciones añejo
Ask what else goes into it besides what the menu lists.
El Tesoro blanco with Tres Generaciones reposado and Corralejo añejo
Ask what else goes into it besides what the menu lists.
Patron blanco with Casamigos reposado and Don Julio añejo
Ask what else goes into it besides what the menu lists.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
4 dishes
96 Oz of freshly brewed coffee. Includes cups, creamer, and sugar. Serves 10-16
96 Oz of freshly brewed traditional Mexican coffee. Includes cups, creamer, and sugar. Serves 10-16