3 dishes
Red onions, gorgonzola cheese, ginger vinaigrette, fennel, and a choice of apple, or pear
Ask for it without the gorgonzola cheese.
Tomato, mushroom, olive, onion 27 || 14 || 3.5*
Ask whether it can be made without butter – ask to cook plain or in olive/canola oil.
Duxelle, portobello, shiitake, buttons, chive
Ask what is in the duxelle and buttons, everything else on the list is a plant.
11 dishes
Mozzarella, sharp cheddar 20 || 11 || 3.5*
Tomato, basil 26 || 14 || 3.5*
Fresh pineapple, bacon 26 || 14 || 3.5*
Pepperoni, sausage, salami 24 || 13 || 3.5*
‘Veggie’ + ‘meat’ 29 || 15 || 3.5*
Diavolo sauce, thai chili, serrano, sweet, italian sausage, goat cheese, basil
Tomato sauce, onions, garlic confit, raw sauerkraut
Tomato sauce, spicy market greens, pear, onion, granulated garlic, gorgonzola cheese
Fresh market greens, red onion, croutons, mixed herbs, parmesan 12
House-made bread, mozzarella, marinara, pecorino, basil 13
House-made bread, capicola, genoa salami, house giardiniera, provolone, red onions, dijonnaise 10
2 dishes
Ask which beer it is and whether that producer marks it vegan.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.