1 dish
25 dishes
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Add: variant 8
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Add: variant 8
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the vegetables are finished with butter.
Ask whether it is cooked in butter or a meat stock rather than oil.
Add Meat
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Add Meat
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Add Meat extra
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether it is cooked in butter or a meat stock rather than oil.
Soft noodles
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Soft noodles
Does it contain meat or seafood?
Soft noodles
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Choice of Chicken. Beef. Pork. Vegetable
Is the vegetable version made with oyster sauce or egg noodles?
Ask whether the stock is chicken or beef.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether it can be made without egg.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the rice is cooked in chicken broth.
Ask whether the rice is cooked in chicken broth.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
136 dishes
Shrimp, Honey Walnut Sautéed with Chef 's Special Chinese Cream Sauce
A combination of Shrimp, Chicken, Beef, Scallop and Vegetables Served Over Pan Fried Noodles in Sizzling Plate
Combination of Shrimp, Chicken and Beef with Famous Szechuan Kung Pao Sauce with Peanuts
Tender Shrimp Fried in a Light Batter and Sautéed with Sweet and Pungent Sauce
Braised Shrimp and Sautéed Shrimp. Two Different Flavors Served on One Plate
Shrimp, Chicken. Beef and Bar B Q Pork. Scallop Combined with Vegetables in One Plate
A Combination of Shrimp with Hot Braised Sauce and Moogoo Chicken
Served on Sizzling Hot Plate
Fish Fillet Stir Fried in Black Bean Sauce
Deep Fried Fish Fillet Served with Chef 's Special Lemon Sauce
Sliced Tender Beef Sautéed with Scallop and Assorted Vegetable in Oyster Flavored Sauce Served on Sizzling Hot Plate
Shrimp, Crab Meat, Scallop and Assorted Vegetable with Chef's Special Sauce
Tender Chicken Fried in a Light Batter and Sautéed Sweet and Pungent Sauce
Combination of Shrimp, Chicken, Beef Stir Fried with Snow Peas and Broccoli in Mandarin Sauce
Combination of Shrimp, Chicken, Scallop with Special Hot Garlic Sauce
Crispy fried chicken wings, served hot and ready to enjoy
Crispy fried roll filled with vegetables and served with a sweet chili sauce
Crispy fried wontons with a delicate filling
Tender pork in a sweet and tangy BBQ sauce
Crispy fried shrimp served
Tender pork ribs smothered in signature sauce
Assorted Appetizers for Two Persons) Egg Roll, B.B.Q. Spare Rib, Beef Teriyaki Strips, Paper Wrapped Chicken, Fried Wonton and Fried Shrimp
Soft noodles
Soft noodles
Soft noodles
Soft noodles
Soft noodles
Soft noodles
Soft noodles
Choice of Pork. Chicken or Beef
Tender pork pieces coated in a tangy sweet and sour sauce
Crispy fried chicken tossed in a tangy sweet and sour sauce
Tender shredded pork in a rich garlic sauce, served hot and perfect for pairing with your favorite sides
Crispy chicken, peanuts, and vegetables in a spicy sauce
Tender chicken and crisp string beans in a light, flavorful sauce
Crispy chicken, cashew nuts, and vegetables in a flavorful sauce
Tender chicken breast, lightly breaded and fried
Tender chicken in a rich and aromatic curry sauce, served with steamed rice
Tender chicken and steamed broccoli in a flavorful sauce
Tender chicken and fresh vegetables stir-fried to perfection
Stir-fried beef, peanuts, and vegetables in a spicy sauce, served with steamed rice
Tender beef and steamed broccoli in a flavorful sauce
Tender beef strips stir-fried with vegetables in a sweet and spicy sauce
Crispy-fried chicken tossed in a sweet and tangy orange sauce
Crispy fried chicken tossed in a sweet and spicy sesame sauce
Crispy shrimp tossed in a tangy sweet and sour sauce
Tender shrimp tossed in a rich lobster sauce
Stir-fried shrimp, peanuts, and vegetables in a spicy sauce
Stir-fried shrimp and broccoli in a light sauce, served over steamed rice
Shrimp and mixed vegetables stir-fried to perfection
Tender shrimp stir-fried in a rich black bean sauce
Pineapple, Chicken & Shrimp
$ Per person. Minimum of 2 persons. Appetizer: Egg Roll, Fried Wonton, Paper Wrapped Chicken; Soup: Egg Flower Soup or Hot & Sour Soup; Choice of One Entree Per Person
$Per person. Minimum of 2 persons. Appetizer: Egg Roll, Fried Wonton, Paper Wrapped Chicken, Fried Shrimp; Soup: Assorted Wonton Soup; Choice of One Entree Per Person
$ Per person. Minimum of 2 persons. Appetizer: Pu Pu Tray. Soup: Assorted Wonton Soup or Sizzling Rice Soup; Choice of One Entree Per Person
1 dish
1 dish