Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
2 dishes
(Seasonal)
6 dishes
New Orleans-style, served with steamed white rice
Ask whether the rice is cooked in stock or finished with butter.
Breaded, lightly fried and tossed with a bold Nashville hot seasoning, served with comeback sauce
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the potatoes are made with butter, milk or cream.
Ask whether the vegetables are finished with butter.
Ask whether the beans are cooked with lard, bacon or a ham hock.
Ask whether the dressing contains dairy, egg or anchovy, and whether cheese comes on it.
67 dishes
Slow-smoked, tender pork belly atop country white bread, with sweet pickles
Spinach and artichokes blended with cream cheese and served hot with fresh tortilla chips
Crispy grilled flour tortilla filled with slow-smoked brisket, melted jack cheese, and sautéed peppers and onions. Served with sour cream and pico de gallo
(Seasonal)
Tender chicken breast, buttermilk-fried and tossed in Parmesan-garlic butter, placed atop romaine and diced tomato, topped with cheesy garlic breadcrumbs and served with Caesar dressing
Our take on a classic wedge salad with red onion, tomato, chopped bacon, crumbled blue cheese, green onion and hot honey drizzled with housemade ranch and topped with smoked Certified Angus Beef ®
Grilled chicken breast in original BBQ sauce; tossed with crisp lettuce, BBQ ranch, tomatoes, sweet corn, cucumbers, black beans and cheddar cheese; and topped with crispy onion straws
Warm, rich chocolatey goodness-somewhere between a brownie and a cake-finished with a buttery crumble and topped with vanilla bean ice cream and a drizzle of chocolate
Classic deviled eggs with crispy bacon, topped with chicken cracklings, green onions, red peppers and special seasonings served atop crispy onion straws
Breaded, bite-sized and lightly fried cheese curds, dusted with Lucille’s own BBQ spice and served with BBQ ranch dressing
Creole mustard dipping sauce and ranch dressing
Salmon fillet grilled to perfection and glazed with housemade hot honey. Served atop a bed of chimichurri rice with sautéed seasonal vegetables on the side
A fresh salmon fillet seasoned and grilled to perfection. Served with our creole mustard cream sauce and your choice of two swoon-worthy sides
Lightly battered fried shrimp, french fries, creamy coleslaw, remoulade and fresh lemon
Tender sirloin steak chargrilled to order and topped with housemade Hatch chimichurri sauce. Served with garlic mashed potatoes and sautéed seasonal vegetables
Rich and delicious macaroni & cheese topped with Texas-style beef brisket and onion straws
Tender roasted corn on the cob brushed with cilantro lime butter and rolled in cotija cheese and topped with cilantro. (seasonal)
Crispy fries smothered in creamy queso, finished with hickory-smoked bacon and topped with a sprinkle of green onions
Breaded, lightly fried and tossed with a savory blend of garlic and Parmesan cheese
Certified Angus Beef ® tri tip, smoked all day until it melts in your mouth. Hand-carved to order and served with our savory mop sauce
Dry-rubbed with our special blend, slow-smoked to perfection and finished on the grill. Finished with our original BBQ sauce
Indulge in St. Louis ribs, pulled pork, Texas-style beef brisket, pork belly burnt ends, Texas red hot sausage, jalapeño cheddar sausage, BBQ chicken, Texas toast, sweet pickles and pickled red onions. Served with a variety of Lucille’s own BBQ sauces and two large swoon-worthy sides. Includes freshly baked biscuits & apple butter
Two racks of St. Louis ribs + two half BBQ chickens + your choice of sausages | pulled pork | sliced brisket (+5.00) | tri tip (+5.00) + your choice of three family-sized swoon-worthy sides
Three racks of St. Louis ribs + four half BBQ chickens + your choice of two double portions of: sausages | pulled pork | sliced brisket (+ 10.00) | tri tip (+ 10.00) + a large tossed green salad + your choice of three super-sized, swoon-worthy sides
Your choice of two swoon-worthy sides and freshly baked biscuits & apple butter
Smoked Texas-style brisket set atop chimichurri rice, with marinated black beans, sautéed peppers and onions, cotija cheese, sour cream, pico de gallo, housemade guacamole, smoked jalapeño and cilantro
Tender Texas-style beef brisket atop chopped lettuces, smoked jalapeños, jack cheese, pickled onions, roasted corn, pico de gallo and marinated black beans tossed with avocado ranch, then topped with tortilla chip bits and housemade guacamole
Our special pork roast, slow-smoked until it's fork-tender, hand-shredded and tossed in our special sauce on a brioche bun. Try it Memphis-style with mustard slaw and Creole mustard sauce
Slow-smoked brisket thinly sliced and piled high on a grilled brioche bun
Extra-spicy, Nashville-style, crispy-fried chicken breast topped with sweet pickles and creamy coleslaw, then drizzled with comeback sauce and served on a soft brioche bun
Basted with our original BBQ sauce and topped with applewood bacon, melted cheddar cheese and onion straws with BBQ ranch dressing
This classic burger is topped with melted American cheese, tomato, pickles, lettuce, sweet red onions and Thousand Island dressing
Your choice of one swoon-worthy side† and a freshly baked biscuit & apple butter
Your choice of ONE SWOON-WORTHY side and A freshly baked Biscuit & Apple Butter
Your choice of one swoon-worthy side† and a freshly baked biscuit & apple butter
Your choice of ONE SWOON-WORTHY side † and A freshly baked Biscuit & Apple Butter
A baked potato piled high with your choice of pulled pork or pulled chicken, melted jack cheese, sweet red onions, sour cream, scallions and BBQ ranch. Served with a house salad and your choice of dressing. When we’re out, we’re out!
Two crispy jack cheese-crusted corn tortillas filled with slow-smoked brisket, cotija cheese, smoked jalapeños and fresh cilantro. Served with corn tortilla chips and pico de gallo
Choice of Nashville Hot with comeback sauce or Classic with housemade hot honey
Classic wedge with applewood bacon, red onions, tomatoes and blue cheese crumbles
Slow-roasted and fork-tender, tossed in special sauce, on a brioche bun
Nashville-style, crispy-fried chicken breast with sweet pickles, creamy coleslaw and comeback sauce on a brioche bun
Certified Angus Beef ® tri tip, hand-carved to order, piled high on a soft brioche bun
Indulge in your choice of two delicious slow-smoked BBQ meats, two swoon-worthy sides and a freshly baked biscuit & apple butter
Pitmaster's Pride Packed with flavor, these tender, meaty, fall-off-the-bone pork ribs are seasoned with Lucille’s special rub, slowly smoked, then grilled and basted with our housemade BBQ sauce
Tender pork ribs, slow-cooked with sweet hickory smoke, then grilled and basted with our special BBQ sauce
A half rack of tender, big and meaty beef ribs, spice-rubbed and slowly smoked, then glazed with our BBQ sauce
A half pound of our special pork roast, slow-smoked until it’s fork-tender, hand-shredded and tossed in our special sauce and drizzled with Memphis BBQ sauce
Select two meat options below: Served with your choice of two swoon-worthy sides and freshly baked Biscuits & Apple Butter
Chopped Snickers® bars mixed with vanilla bean ice cream in a crisp chocolate cookie crust. Served with caramel and chocolate sauce, then topped with peanuts
Select from a wide variety of slow-smoked BBQ meats and swoon-worthy sides
Your choice of ONE SWOON-WORTHY side † and A freshly baked Biscuit & Apple Butter
Set atop a bed of french fries, served with comeback sauce and topped with sweet pickles
Breaded, lightly fried and tossed with a savory blend of garlic and Parmesan cheese
Lucille’s own garlic mashed potatoes topped with butter, sour cream, cheddar cheese, chopped bacon and green onions
Crispy fries smothered in creamy queso, topped with hickory-smoked bacon and finished with a sprinkle of green onions
Beef brisket, slow-smoked and hand-carved to order
Seasonal fruit topped with a sweet caramelized cake topping, vanilla bean ice cream and a drizzle of caramel
Smoked chicken, spicy hot link, tasso ham and shrimp sautéed in a piquante tomato sauce and served over chimichurri rice.
Tender, marinated all-white-meat grilled chicken, chimichurri rice, black beans, roasted corn, cotija cheese, salsa fresca, housemade guacamole and a drizzle of ancho sour cream, topped with crispy tortilla strips and green onions
Tender, slow-smoked brisket chopped and tossed with housemade sloppy joe sauce, then dressed up with cheddar cheese and crispy onion straws and drizzled with BBQ ranch, on a grilled brioche bun
16 dishes
Classic Coca-Cola spiced up with cinnamon syrup and dirtied up with creamy coconut milk. (non-dairy)
Original Peach or Strawberry
Regular • Seasonal
The time-tested mix of New Amsterdam Vodka and Gin, Cruzan Rum, Sauza Tequila and triple sec, along with Finest Call Watermelon Puree and fresh lime juice finished off with a splash of Sprite. A refreshing riff on the Long Island Iced Tea
Skyy Infusions Wild Strawberry and triple sec finished with our housemade strawberry lemonade. Lucille’s signature libation!
19 dishes
Sweetened matcha, refreshing pineapple juice and Lucille's Original Sidewalk Lemonade
Watermelon purée, fresh lime and Sprite served with a spicy Tajín rim and a fresh slice of watermelon
Half Iced Tea and Half Lemonade
Half Peach Lemonade and Half Iced Tea
A bold and flavorful mix of Old Forester Bourbon, brown sugar and cane sugar, plus a dash of orangecello and chocolate bitters
A devilishly potent blend of Mount Gay Black Barrel, Malibu Coconut and Bacardí Limón rums, plus our tropical juice blend
Sauza Tequila, Cointreau Orange Liqueur, muddled watermelon and fresh agave sour. A real fan favorite!
Grey Goose Vodka, St-Germain Elderflower Liqueur, freshly muddled watermelon & cucumber and fresh sour mix. Hand-shaken to perfection and served straight up with a slice of delicious watermelon
Lunazul Reposado Tequila, triple sec, agave nectar and fresh lime. Shaken up and served on the rocks then topped with Grand Marnier. Tried and true
Crush our mix of Bacardí Limón, Cointreau, fresh citrus sour blend, watermelon purée and Sprite. Served on ice with a fresh watermelon slice
Go tiki with Tito's Vodka, fresh lime juice, desert pear syrup and pineapple juice. Finished off with a candied pineapple and fresh mint
Jack Daniel's Old No. 7 Whiskey with peach purée, Fever-Tree Ginger Beer and Coke. Finished with a dried peach slice for nibblin’
A big, smoky old-fashioned with Jim Beam Black 7 Year aromatic Bourbon, bitters. cherry syrup and
Jim Beam Black 7yr Bourbon and a bottle of Fever-Tree Distillers Cola to top it off just the way you like it
25 dishes
Lucille’s Sidewalk Strawberry Lemonade, strawberry purée, Sprite and a subtle kick of brown sugar-cinnamon to jazz it up
Ask what goes into it, a mocktail is usually fruit, syrup and soda, and the one thing to check is a honey or cream syrup.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Elijah Craig Small Batch Bourbon and rosemary liqueur shaken with freshly muddled cucumber, lemon and cane sugar for a delightful take on a classic sour
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
An easy-drinking little number with Maker's Mark Bourbon, passion fruit and vanilla syrup, pineapple and lemon juice. Take me for a whirl!
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Robust fruit, Merlot, Lucille’s fresh Signature orange Sweet juice, Tea, fresh-cut old-fashioned syrup with a splash of Jim Beam Black Bourbon for a real Southern feel!
Ask which wine they use and whether its producer marks it vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it is sweetened with honey, and for oat, soy or almond milk if it comes with milk, the tea itself is vegan.
Lucille's signature seasoning mix, fresh lime juice juice. Served on ice in a BBQ spice-rimmed mug
Ask what goes in their michelada mix, some bars build it with nothing but lime, chamoy and chilli salt.
Tantalize your taste buds with Casamigos Blanco Tequila, Cointreau Orange Liqueur, passion fruit, pomegranate and agave sour served on the rocks with a salted rim
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Build your own flight • Each flight contains four 1/2oz pours
Ask what is in it.
1 dish