28 dishes
Wild arugula, radish, limone
Ask what is in the limone, everything else on the list is a plant.
Limoncello, passion fruit-olive oil, dark chocolate
Ask what is in the limoncello and dark chocolate, the other ingredient listed is a plant.
Ask about parmesan or egg pasta.
St. germain, limoncello, prosecco
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Fior di latte, watermelon granite, harry’s berries
Ask what is in the fior di latte and watermelon granite, the other ingredient listed is a plant.
Roasted cauliflower, tomato, almond
Ask about parmesan or egg pasta.
Ask about parmesan or egg pasta.
Ask about parmesan or egg pasta.
Piemonte - italy - cow and sheep
Ask about parmesan or egg pasta.
Summer bean, pomodoro fresco, eggplant
Ask what is in the pomodoro fresco, everything else on the list is a plant.
Lyon - france - sheep
Ask about parmesan or egg pasta.
Bolognese, robiolina, parsley
Ask what is in the bolognese and robiolina, the other ingredient listed is a plant.
Ask about parmesan or egg pasta.
Doughnuts, vanilla sugar, creamy lemon curd, chocolate mocha
Ask what is in the doughnuts, creamy lemon curd and chocolate mocha, the other ingredient listed is a plant.
Ask about parmesan or egg pasta.
Venezia - italy - cow
Ask about parmesan or egg pasta.
Baby zucchini, bagna cauda, chickpea
Ask what is in the bagna cauda, everything else on the list is a plant.
Ask about parmesan or egg pasta.
Pomegranate, lemon, thyme, san pellegrino essenza lemon zest
Ask about parmesan or egg pasta.
Almond polenta cake, zabaione, amaretti crumble, peach, white peach sorbet
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
Mushrooms, herbs
Ask about parmesan or egg pasta.
Potato, mimolette, caper
Ask what is in the mimolette and caper, the other ingredient listed is a plant.
Ask whether it contains butter, milk or egg.
Tuscany - italy - cow
Ask about parmesan or egg pasta.
Averna, grapefruit, lucci lambrusco
Ask what is in the averna and lucci lambrusco, the other ingredient listed is a plant.
Chef’s tasting selection of three crudi
Ask about parmesan or egg pasta.
Mint, cucumber, & jalapeno infused código blanco tequila, lemon, oleo saccharum, rosato, pink salt
Ask about parmesan or egg pasta.
Rhine Hall Guava Eau de Vie, Supasawa, Chinola Guava, Lime
Ask about parmesan or egg pasta.
79 dishes
Ruby shrimp, cannellini, chile, rosemary oil
Bass, sturgeon caviar, mussel vinaigrette
Garlic bread, kaluga caviar, burrata
Ricotta filled ravioli, corn, basil, cacio e pepe, sungold tomato, pine nut
Frozen vanilla mousse, strawberry, basil
Lombardia - italy - cow
King salmon, fingerling potato, horseradish crema, smoked trout roe, dill
Grilled filet, sungold tomato, brentwood corn
Tuscany - italy - goat
Hazelnut, milk chocolate, salted butter gelato
Maine lobster, burrata, basil, eggplant al funghetto, brioche
Shrimp, artichoke, arugula, meyer lemon, parmigiano, fresno chile, parsley
Chef's selection of seasonal flavors
Artichoke, heart of palm, meyer lemon, parmigiano, fresno chile, parsley
Mascarpone mousse, espresso sabayon, chocolate crumble, mascarpone gelato
Potato, kaluga caviar
Oysters served with marea mignonette & marea cocktail sauce chef’s selection of east & west coast
Smoked halibut dip, crème fraîche, smoked trout roe, potato chip
Tuna, calabrian chili, lemon
Red prawn tartare, fennel, tarragon, lemon, sugo
Red wine braised octopus, bone marrow
Pan-seared sea scallop, chanterelle, corn, guanciale
Jumbo lump crab, kaluga caviar, crème fraîche, brioche
Sea urchin, lardo, crostini
Hamachi, mandarin, pistachio, jalapeño
Razor clam, manila clam, prosciutto, fennel
Pan-roasted duck breast, stone fruit, turnip, mustard green, almond
Vanilla, salted honeycomb, amarena-cioccolato yogurt
Golden-eye snapper, cherry, crispy shallot, basil
Yellowfin tuna, cucumber, cara cara, calabrian chile
Dungeness crab, scallion, tarragon
Grilled prime strip loin, little gem, bone marrow panzanella
Limoncello, gentian liqueur, bordiga vermouth di torino bianco, club soda
Sardine, tomato, eggplant, anchovy, pine nut, toast
Spot prawn tartare, fennel, calabrian chile, tarragon
Grilled chicken, peperonata, castelvetrano olive, fennel
Pan-seared halibut, farrotto, summer squash, preserved lemon
Duck meatball, honey agrodolce, fines herbes
Manila clam, baby leek, peperoncino
Roasted asparagus, charred scallion aioli, mollica
Maine lobster, burrata, tomato, basil, eggplant al funghetto
Maitake mushroom, rosemary, taleggio
Burrata, tomato, basil
Crispy branzino filet, potato roll, sauce gribiche, american cheese
Mussel, paprika, pink peppercorn
Heirloom tomato, burrata, basil, pine nut
Heirloom melon, burrata, almond, basil
Prosciutto, pea, black truffle
Lemon ricotta mousse, blueberry, vanilla cake, salted shortbread
Pacific langoustine, crustacean oil, chive
Seared new zealand langoustine, garlic butter, arugula, limone
Angel hair, ossetra caviar, butter, lemon, chive
Chocolate crema, praline crunch, salted caramel crema, vanilla gelato
Langoustine tartare, crispy rice, garlic, lemon
Jumbo lump crab, sea urchin, basil, calabrian chile
Grilled 40 oz prime ribeye, little gem, bone marrow panzanella
High tide vodka, vulcanica sicilian vodka, olive brine // add blue cheese olives +3
Grilled octopus, smoked potato, radish, chile, tonnato
Summer squash, blossom, parmigiano
Polenta bread, stracciatella, prosciutto, saba
Pan-roasted veal chop, smoked potato, zucchini, corn, prosciutto
Selection of three: limoncello, passion fruit-olive oil, dark chocolate, vanilla, salted honeycomb, amarena-cioccolato yogurt
Grilled swordfish, fennel, clam, chorizo vinaigrette
Sautéed escarole, white anchovy, garlic
Fluke crudo, robiolina, kaluga caviar, sesame, dill
Jimmy nardello pepper, romesco, bottarga
Condesa prickly pear gin, juliette peach, honey, lemon, sogno d'amore, absinthe
Steelhead trout, grape, crouton, almond
Wild mushroom, taleggio, parmigiano
Grilled chicken, fingerling potato, hen of the wood, chicory
Pan-seared wild dover sole, kaluga caviar sugo, choice of one side
Vodka, Fennel, Ginger, Honey, Lemon
King crab, garlic butter, parsley, mollica
Lobster, hazelnut, brown butter, tarragon
Duck sausage, tuscan kale, gremolata
Shrimp, prosciutto, melon, mint
Bone Marrow Fat Washed Rye, Averna, Walnut, Cacao Bitters
Bigeye tuna loin, cauliflower salsa rossa, choice of one side
3 dishes
Choice of vodka or gin, tomato acqua pazza, castelvetrano olive brine, calabrian chili, olive and basil oil
Blanco tequila, lime
Michter’s bourbon, zucchero granella oleo saccharum, mandorla grappa, amaretto, bitters
35 dishes
Ask about parmesan or egg pasta.
Ask about parmesan or egg pasta.
VINI DOLCI (piemonte, italy)
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Select apertivo, lychee, raspberry, scacciadiavoli spumante rosato
Ask what is in the select apertivo and scacciadiavoli spumante rosato, everything else on the list is a plant.
Ask about parmesan or egg pasta.
Legendario domingo oaxaca mezcal, rhine hall guava eau de vie, bordiga centum herbis, lime, mint
Ask about parmesan or egg pasta.
Grapefruit, lime, mint, fever-tree club soda, salt
Ask what is in the fever-tree club soda, everything else on the list is a plant.
Melon infused true italian vodka, lemon, amarena cherry, prosecco
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
VINI DOLCI (veneto, italy)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask about parmesan or egg pasta.
Grey goose vodka, lime, mint, morello cherry, michel gonet champagne
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Arette reposado tequila, blood orange, hibiscus, sirene aperitivo, basil eau de vie, bergamatto, soda
Ask about parmesan or egg pasta.
High tide vodka, carpano dry vermouth
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Elderflower, lime, club soda
Ask what is in the club soda, everything else on the list is a plant.
Aperol, prosecco
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Italicus, prosecco
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
VINI DOLCI (toscana, italy)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask about parmesan or egg pasta.
Peidmont - italy - cow
Ask about parmesan or egg pasta.
Sage & yuzu oil washed mijenta blanco tequila, apricot eau di vie, bergamotto, roasted apricot
Ask about parmesan or egg pasta.
Gin primo, bombay dry gin, carpano dry vermouth, bordiga bianco
Ask about parmesan or egg pasta.
VINI DOLCI (veneto, italy)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Choice of gin or mezcal, strawberry campari, sweet vermouth, calabrian chili vecchio amara del capo
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
Bruichladdich classic laddie scotch, contratto aperitif, amara blood orange liquor, orange bitters
Ask about parmesan or egg pasta.
VINI DOLCI (barsac, france)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask about parmesan or egg pasta.
Clarified planteray stiggins' fancy pineapple rum, coconut, averna amaro
Ask about parmesan or egg pasta.
Montelobos mezcal, lillet blanc, bordiga bianco, grand marnier, lemon oil spray
Ask about parmesan or egg pasta.
VINI DOLCI (bordeaux, france)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
VINI FORTIFICATI (douro, portugal)
Ask which bottle they are pouring and whether that producer marks it vegan.
Fort hamilton double barrel rye, campari, cinzano 1757 sweet vermouth
Ask about parmesan or egg pasta.
Espresso, Planteray Coconut & Pineapple, Vanilla
Ask about parmesan or egg pasta.
VINI FORTIFICATI (madeira, portugal)
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Macallan 12 yr scotch, russell's reserve 9 yr bourbon, cinzano 1757 sweet vermouth, bergamot, orange
Ask about parmesan or egg pasta.
Zomoz Mezcal, Grapefruit Radler, Aperol, Agave
Ask whether a honey syrup, cream or egg white goes in that the menu does not print, everything it does print is vegan.
2 dishes
Little gem lettuce, pecorino, mollica, white anchovy, barolo vinaigrette
Wray and nephew overproof & bacardi rum, piucinque italian gin, amaro del capo, pineapple, citrus, clarified milk, almond