Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
12 dishes
Ask whether the stock is chicken or beef.
Crispy seasoned yukon gold french with fresh garlic & italian herbs, served with ranch
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Oven toasted pugliese bread with aromatic garlic spread, served with ranch or marinara sauce
Ask whether the dough contains milk or butter and whether it takes an egg wash.
Ask whether the stock is chicken or beef.
Ask whether the dough contains milk or butter and whether it takes an egg wash.
Ask whether the stock is chicken or beef.
(Served until 4 p.m.) serves one. choose up to three toppings
Ask whether the dough has milk in it, and to leave off any dairy cheese.
Ask whether the pasta is egg-free, and to hold the parmesan.
Mushrooms, bell peppers, olives, onions, fresh tomatoes
Ask whether it is cooked in butter or a meat stock rather than oil.
Artichoke hearts, zucchini, mushrooms, olives, fresh tomatoes, garlic
Ask whether the dough contains milk, butter or egg, and whether it comes with cheese.
With tomato, shredded carrots, olives, and croutons. oil and vinegar, creamy italian, ranch, blue cheese, honey balsamic vinaigrette or classic house
Ask whether the broth is vegetable rather than meat or fish stock.
With tomato, olives, and croutons. oil and vinegar, creamy Italian, ranch, blue cheese, honey balsamic vinaigrette or classic house
Ask for oil and vinegar, the house dressing is where the dairy or anchovy hides.
87 dishes
Roasted garlic herb butter, parmigiano, fresh mozzarella
Classic garlic bread with melted mozzarella cheese
Spaghetti mixed with fontina and smoked mozzarella, breaded and fried
Tomato jam, basil, arugula, extra virgin olive oil
With celery and carrot sticks, choice of ranch or blue cheese dressing
Romaine lettuce, creamy dressing, parmigiano cheese, and home made croutons
Mozzarella cheese, deep fried to crisp golden brown. Served with ranch or marinara sauce
Tender, breaded calamari fried to perfection, served with marinara sauce and a roasted garlic and red bell pepper aioli
Romaine and baby green lettuces, crisp fuji apples, candied pecans, point reyes blue cheese, champagne vinaigrette
Cherry tomatoes, sweet corn, black beans, avocado, cucumber, cilantro, mozzarella cheese, tortilla strips. tossed with ranch dressing, topped with bbq chicken
Calabrian chili honey, evoo, sea salt, grilled crostini
Sweet and sour glazed pork ribs, served with a fennel apple slaw
Classic salad of romaine lettuce, creamy dressing, parmigiano cheese, and home made croutons
Romaine lettuce, cucumbers, tomatoes, peppadew peppers, kalamata olives, red onions and feta cheese, then dressed with zesty lemon vinaigrette
Romaine and baby green lettuces, crisp fuji apples, candied pecans, point reyes blue cheese, champagne vinaigrette
Tomatoes, fresh mozzarella, basil, reduced balsamic vinegar, evoo
A southern Italian variation on the classic american buffalo wings, with celery and carrot sticks, with ranch or blue cheese dressing. (gluten free upon request)
Cheese, san marzano tomato jam, cherry tomatoes and arugula. served with slices of grilled rustic bread
Eight skewered prawns, tangy garlic and butter spread then grilled, on a bed of mixed greens
Beef and pork house-made meatballs, spicy san marzano tomato sauce with pancetta, grilled crostini
Romaine lettuce, cucumbers, tomatoes, green and red bell peppers, kalamata, olives, red onions and feta cheese, then dressed with zesty lemon vinaigrette
White wine, garlic, basil, lemon, calabrian chili, grilled crostini
Applewood smoked bacon, blue cheese crumbles, romain lettuce, avocado, tomatoes, croutons, with a honey balsamic vinaigrette
Tomato jam, mozzarella and arugula
Pan seared tender new york steak, on a ciabatta roll, lettuce and tomato
Chicken cutlet, Caesar salad, pepperoncini, Parmigiano cheese, ciabatta roll
Classic east coast sandwich of homemade meatballs topped with marinara sauce and melted mozzarella cheese, served on a soft roll
Chicken breast sautéed with red onions and pancetta, topped with mozzarella cheese and avocado,on focaccia bread with roasted garlic aoili
Pan seared tender new york steak, on a ciabatta roll, lettuce and tomato
chicken breast, applewood bacon, red onions, light tomato sauce, topped with b.b.q. sauce and cilantro
Baby spinach, calabrian chili white sauce, garlic, mozzarella and imported parmigiano
Thin crust, baked eggplant, calamata olives, sun-dried tomatoes, red onions, topped with feta cheese and oregano, light and zesty tomato sauce
Chicken breast sautéed with red onions and pancetta, topped with mozzarella cheese, on focaccia bread with mayo and mustard
Pepperoni, applewood smoked bacon, house roasted chicken
Fresh mozzarella, tomato sauce, basil, e.v.o.o., grana padano parmigiano
Thin crust, mozzarella, home-made meatballs, pomodoro sauce, light garlic, basil, and plenty of parmesan cheese
Marinated grilled chicken, melted mozzarella cheese, oven roasted tomatoes, basil pesto aioli on three mini focaccia squares
Italian triple cream gorgonzola, sweet fig spread, thinly sliced prosciutto. (vegetarians, sub sliced pear for prosciutto)
Pepperoni, spicy sausage, chili infused honey, mozzarella cheese tomato sauce and basil
Mozzarella and fontina cheese, San Marzano tomato jam, arugula
Sautéed mixed mushrooms, fontina mozzarella, truffled cheese, thyme
Pepperoni, tomato sauce, whole milk mozzarella, burrata, hot honey
Fennel sausage, fresh mozzarella, tomato sauce, red onion, basil, grana padano
With beef, ricotta, mozzarella, parmigiano and meat sauce
Spaghetti in a light tomato cream sauce
Choice of sauce: creamy bolognese, pesto, gorgonzola cream sauce
In a creamy marsala wine sauce with sautéed mushrooms
Garlic, white wine, and tomato
Mezzi rigatoni, tomato vodka cream sauce, Calabrian chili, burrata, chili oil
Tomato cream sauce, sage, choice of spinach and ricotta (vg) or meat and spinach
Pepperoni, mushrooms, bell peppers, sausage
Ham, salami, mushrooms, linguica, olives
Mushrooms, zucchini, broccoli, sundried tomatoes, carrots, pesto cream sauce, breadcrumbs
Flat, ribbon shaped pasta, chicken breast zucchini, pancetta (Italian bacon), sherry cream sauce
Fresh lemon tagliatini pasta with aromatic sautéed jumbo prawns in a delicate shrimp rosa sauce with vodka
Jumbo prawns, saffron, zucchini, sundried tomatoes, scallions, cream, white wine, fresh spinach fettuccine
Clams, baked prawns, calamari, e.v.o.o., tomato, garlic, green olives, white wine and chili peppers
chicken breast, applewood bacon, red onions, light tomato sauce, topped with b.b.q. sauce and cilantro
Thin crust, light tomato sauce, fresh mozzarella, basil, topped with thinly sliced prosciutto, baby arugula, and parmesan cheese
House-made meatballs, mozzarella cheese, peppedaw peppers, tomato sauce, garlic, oregano, basil
Sliced roasted chicken, baked over a bed of fresh spinach, mozzarella and cremini mushrooms, diced tomatoes. this pizza is one of the great ones!
This is a classic..thin crust, light tomato sauce, topped with provolone, fontina, mozzarella, extra virgin olive oil, basil and parmigiano
A classic with lots of garlic, white wine, and tomato
Zucchini, parmigiano and pecorino cheese, basil, garlic, breadcrumbs, in a light lemon cream sauce
Spinach pasta, mushrooms, ricotta, mozzarella, marinara. (gluten free available)
OR White clam sauce garlic, white wine, and tomato
Rigatoni, american, mozzarella, and imported parmigiano, applewood smoked bacon, diced jalapenos, light garlic, garnished with breadcrumbs, oven baked
Choice of sauce: creamy bolognese, pesto, gorgonzola cream sauce
Pork sausage, san marzano tomato sauce, fresh basil and italian parmigiano
Red wine and tomato braised pork, tossed with fresh egg pappardelle pasta and grana padano cheese
Pepperoni, salami, mushrooms, ham, linguica, bell peppers, sausage
Fresh spinach, mozzarella
Basil spaghettini, san marzano tomatoes, garlic, basil, exra virgin olive oil, italian parmigiano
Romain lettuce, radicchio, green olives, pickled peppers, fennel salami, provolone, red onion, garbanzo beans, cherry tomatoes, Parmigiano Reggiano, golden raisins, chives, creamy Italian dressing
Imported ricotta cheese, grande mozzarella, basil chiffonade
Spaghetti, san marzano tomatoes, garlic, basil, exra virgin olive oil, italian parmigiano
Mezzi pasta, truffle cream sauce, fennel sausage, mushrooms, rosemary
Classic chicken parmigiana, with rigatoni in vodka sauce
Thin, seared new york steak, garlic, cracked pepper, oregano. With penne pasta with a light tomato sauce. For low carb sub sautéed veggies or salad for pasta
Thinly sliced chicken in a sweet and savory marsala wine sauce, sautéed mushrooms, artichoke hearts. With a parmesan and herb risotto
Topped with citrus herb butter, served with grilled asparagus and crispy potatoes
Thinly sliced chicken breast sautéed with mushrooms and scallions, sherry wine and a touch of cream. Served with a parmesan and herb risotto
In a white wine caper sauce. With an imported arborio rice lemon risotto. (can be prepared gluten free)
Ten ounce certified angus choice new york steak, house spice rub, with roasted potatoes and asparagus