Mesa Mar

Citrus, yuzu, miso, olive oil, shallots, sesame seeds and fried garlic chips

Citrus yuzu, honey, dry miso, fried garlic chips, shallots and truffle whipped cream

Cilantro, chopped onions, sesame oil, chili garlic, miso, avocado and our homemade spicy sauce

Thinly sliced filet mignon, capers, aioli, arugula, lemon, olive oil, sea salt, balsamic, and parmesan cheese

Tuna, caramelized cashews, shredded coconut and caper sauce

Marinated in yuzu dressing and sweet chili with homemade cilantro sauce

Marinated in ponzu, eel sauce, and ginger with homemade spicy mayo

Marinated in yuzu sweet chili with homemade mild sauce and garlic

Grilled with garlic butter and olive oil

A combination of lobster, shrimp, calamari, scallops, mussels and Green peas cooked in yellow rice

Sautéed lobster in a homemade creole tomato stew. Served with Your choice of white rice or quinoa

Shrimp sautéed in olive oil, garlic butter and white wine. Served With your choice of white rice or quinoa

Lobster filled ravioli with sautéed lobster bites in a vodka sauce

Shrimp, scallops, calamari and mussels tossed in a vodka sauce or al ajillo with parsley and white wine

Tender linguine pasta tossed in a delicate white wine and garlic sauce adorned with clams and fresh herbs

Accompanied with a homemade pear sauce and drizzled with truffle oil

Mixed in white cream based sauce with bacon

Coated in a velvety Portobello Cream Truffle Sauce

White rice & beans, quinoa, mashed potatoes, mixed vegetables or potato chips

Paired with a truffle oil and mushroom cream sauce served with Fingerling Potatoes

Fire Grilled with salt and Pepper

Stir-Fried rice with shrimp, chicken and ham in an Asian sauce

Grilled with Olive oil

Grilled with Olive oil and served with a mushroom sauce

Sautéed with mushrooms, garlic butter and olive oil

Lobster, shrimp, scallops, calamari, fish and mussels served with fingerling potatoes

Shrimp, Scallops, fish, calamari and mussels in a homemade tomato sauce with white wine, with a choice of white rice or Quinoa

Sautéed shrimp in homemade creole tomato stew. Served with your choice of white rice or quinoa

Seafood soup made with shrimp, fish, scallops, calamari and mussels In a tomato broth. Served with your choice of white rice or quinoa

Marinated in Lime Juice and topped with red onions and cilantro

Topped with succulent crab meat, creamy mascarpone, subtle soy sauce undertones, and a drizzle of sweet eel sauce

Shrimp battered with mushrooms and ponzu sauce with our MesaMar's Homemade creamy mild sauce

Caribbean lobster cut into bite size pieces sautéed with olive oil and garlic butter

Served in our homemade pear and cream sauce with truffle oil

2 Per order colossal tiger prawns grilled with olive oil and garlic butter

Grilled with olive oil and rosemary, cherry tomatoes, capers, black olives and sweet peppers

Grilled with olive oil and garlic-infused butter or Fried lightly breaded served with our homemade tartar sauce and cocktail sauce