Mimi Garden

Rose flavoring, red bean paste, and bread dough

Tofu, and salt and pepper seasoning

Spices, sesame sauce, peanut sauce*, and noodles

Vegetables, shiitake mushrooms, and bao bun

Rice flour dough, sweet red bean paste, and sesame seeds

Steamed rice

Pancake dough, and green onions

Mixed vegetables, and dumpling wrapper

Vinegar, and cucumber

Vegetables, and soy noodles

Mixed vegetables, and fried noodles

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Mixed vegetables, and fried rice

Ask for it without the egg.

String beans, and garlic

Ask whether there is butter in it, the menu's own note says there may be.

Spinach, and garlic

Ask whether it is cooked in butter or a meat stock rather than oil.

Shiitake mushrooms, and baby bok choy

Ask whether it is cooked in butter or a meat stock rather than oil.

Garlic, and broccoli

Ask whether it is cooked in butter or a meat stock rather than oil.

Vegetable medley, tomato, and mixed greens. The dressing may be non-vegan

Ask what dressing comes on it, oil and vinegar is the safe swap, and to leave off any cheese.