Ming Yuan Restaurant

Water, and water chestnut flour

Tofu, salt and pepper seasoning, and green onions

Tofu, salt and pepper seasoning, onions*, and jalapeños*

Garlic, and eggplant

Sugar, herbal jelly, and chinese herbs

Sweetened beans, dumpling wrapper, and brown sugar

Sweet rice dough, sesame seeds, and red bean paste

Steamed bun, gold leaf, and black sesame paste

Baozi dough, and black sesame paste

Chinese greens

Bean curd skins

Minced garlic, and cucumbers

Dumpling wrapper, and chives

Vegetable filling, and dumpling wrapper

Taro, five-spice powder, and dumpling wrapper

Tofu, spices, and soy sauce

Rice flour, and grated turnip

Bun, and black sesame paste

White rice

Water chestnuts, tofu, peanuts, kung pao sauce, celery, and bamboo shoots. The spicy sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Onions, garlic, eggplant, and brown sauce. The brown sauce may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Wood ear mushrooms, vinegar, tofu, hot and sour soup broth, egg, and bamboo shoots

Ask for it without the egg.

Pea sprouts, garlic, and garlic sauce. The garlic sauce may be non-vegan

Ask whether it contains dairy, egg, anchovy or fish sauce.

Tofu, and mixed vegetables

Ask whether there is oyster sauce in it, the menu's own note says there may be.

Spicy sauce, and broccoli

Ask whether it is cooked in butter or a meat stock rather than oil.

Mixed vegetables, mushrooms, carrots, brown sauce, broccoli, bean curd, and baby corn. The brown sauce may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Vegetables, tofu skin, herbs, and broth. The broth may be non-vegan

Ask whether the broth is vegetable rather than meat or fish stock.

Snow peas, mushrooms, garlic sauce, carrots, and broccoli. The garlic sauce may be non-vegan

Ask whether it is cooked in butter or a meat stock rather than oil.

Oyster sauce, mustard greens, and black mushrooms

Ask for it without the oyster sauce.

String beans, light sauce, and garlic. The light sauce may be non-vegan

Ask what is in the light sauce, the menu flags it as the part that may not be vegan.

Garlic sauce, and bok choy. The garlic sauce may be non-vegan

Ask whether it contains dairy, egg, anchovy or fish sauce.

Special sauce, and eggplant. The special sauce may be non-vegan

Ask whether the fryer is shared with meat, and if there is egg in the batter.

Mustard greens, garlic, and garlic sauce. The garlic sauce may be non-vegan

Ask whether it contains dairy, egg, anchovy or fish sauce.

Seasoning, mixed vegetables, and lotus root

Ask whether there is butter in it, the menu's own note says there may be.

Spicy garlic sauce, garlic, and eggplant. The spicy sauce may be non-vegan

Ask whether it contains dairy, egg, anchovy or fish sauce.

Mushrooms, deep-fried tofu, brown sauce, and braised vegetables. The brown sauce may be non-vegan

Ask whether it contains dairy, egg, or an animal-based stock.

Garlic, eggplant, and chili

Ask whether it is cooked in butter or a meat stock rather than oil.

Soy sauce, lettuce, and garlic. The savory soy-based sauce may be non-vegan

Ask what is in the savory soy-based sauce, the menu flags it as the part that may not be vegan.

Vegetables, thai herbs and spices, rice noodles, and lime

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Soy sauce, mixed vegetables, and chow mein noodles. The chow mein noodles, and supreme soy sauce may be non-vegan

Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.

Rice noodles, home-style vegetables, and garlic sauce. The garlic sauce may be non-vegan

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Dumpling wrapper, and chives. The dumpling wrapper may be non-vegan

Ask whether the wrapper is made with egg, and what the filling is made with.

Sweet pea leaves, light broth, bean curd skin, and bamboo pith. The broth may be non-vegan

Ask whether it contains dairy, egg, or an animal-based stock.

Shiitake mushrooms, oyster sauce, green onions, and e-fu noodles

Ask for it without the oyster sauce.

Seasonal vegetables, scallions, onions, chow fun noodles, and bean sprouts. The chow fun sauce may be non-vegan

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Vegetables, pan-fried rice noodles, and garlic sauce. The garlic sauce may be non-vegan

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Rice, peas, onions, mixed vegetables, egg, and carrots

Ask for it without the egg.

Vinegar, spicy seasoning, sesame oil, and jellyfish

Vegetables, and rice flour crepes