1 dish
1 dish
Green curry carolina gold brown spring vegetable fried rice, pear daikon kim chi, agave miso glaze baby bok choy, turmeric daikon vinaigrette substitute plant based filet 15
18 dishes
Za’atar grilled flat bread, marcona almonds
Ask what else goes into it besides what the menu lists.
Cipollini onions, herbs, sherry glaze
Ask what is in the sherry glaze, everything else on the list is a plant.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Grana padano, black garlic toasted bread crumbs
Ask what else goes into it besides what the menu lists.
Shortbread cookie
Ask what else goes into it besides what the menu lists.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Taste 1oz of each Tawny Port
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask what it is made with. The menu does not list the ingredients.
Gochugaru Spiced Tofu
Ask what else goes into it besides what the menu lists.
Service starts at 5pm
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether it contains dairy, egg, or an animal-based stock.
Ask what it is made with. The menu does not list the ingredients.
48 dishes
Black garlic salsa macha, salsa verde, tortilla chips
Pickled red onion za’atar grilled naan Extra Naan 2
Black bean muneta, chipotle barbeque aioli
Ollie pepperoni, cherry peppers, kalamata olives, tomato fennel thyme sauce, grana padano
House smoked brisket, fried shallots, bread & butter pickles, chipotle bbq aioli
Mousse meyer lemon crema, crostinis, pickled cherry peppers
Yuzu star anise lemongrass barbeque, furikake, sambal aioli, pear daikon kimchi
Ollie pepperoni, san marzano tomato sauce, marty’s hot honey
Saffron aioli, piri piri sauce, maldon sea salt
Buttermilk poblano ranch, sweety drop peppers
Gruyere, calabrian lemon fennel pollen thyme butter, extra virgin olive oil
Goat cheese pimento cheese, sorghum honey sage black pepper butter
Red onion, potato truffle blinis, house potato chips, lemon crema
Bbq spice roasted mushrooms, whipped goat cheese, sour dough, alabama white bbq sauce, fried cipollini onions
3 Meats, 3 cheeses, groovy condiments, crostinis
Guava mustard aioli, pineapple salsa criolla
Gochuraru crusted pork belly, lemongrass star anise glaze, black garlic pistachio salsa macha, sambal aioli, pear daikon kimchi
Red onions, capers, grana padano, lime truffle emulsion, smoke trout caviar, radish, crostini
Charred corn serrano aioli, tabasco oil, green tomato chutney
Arugula ramp chimichurri, panca chili lime aioli, pickled jicama avocado cucumber salad, grilled tortillas, sweety drop peppers
Pear daikon kimchi sambal aioli, star anise lemongrass ginger bbq
Grilled romaine, lime cumin caesar dressing, manchego, pickled red onion, black bean toast
Arugula cucumbers, shaved radish, pears, danish blue cheese, pickled fennel, asparagus, toasted hazelnuts, green goddess
San marzano tomato sauce, roma tomatoes, buffalo mozzarella, basil oil
San marzano tomato sauce, mozzarella
Local stracciatella, hot cherry peppers, andouille sausage, confit grape tomatoes
Crab, shrimp, chorizo, fresno chilies, saffron tomato white wine thyme broth
Bacon shallot marmalade, buttermilk onion rings, gruyere, truffled tomato brandy aioli, brioche bun
Za'atar spice rub grilled, harissa roast fingerling potatoes, preserved lemon grilled scallion vinaigrette, honey coriander glazed carrots, pomegranate molasses
Calamansi panca chili miso mojo, sweet potato yucca plantain ragout, brown butter kale, ancho red wine jus
Star anise ginger szechuan spice rub, forbidden coconut black rice, red curry miso honey glazed baby bok choy cashews, tom yum vinaigrette, pea tendril radish salad, pickled beech mushrooms
5 Peppercorn, bearnaise vinaigrette, truffle parmesan fries, frisee bacon salad
Jerk spice rub, kale zucchini callaloo, yucca rosti, jicama pikliz, blood orange tamarind all spice gastrique
Amish cheddar chili grits, sautéed seasonal vegetables, cayenne buttermilk onion rings, trumpet mushroom bourbon lamb jus
Crème anglaise, toffee sauce
Blackberry basil jam, candied almonds, citrus mascarpone
Candied kumquats, chantilly, chocolate croquants
Marcona almond streusel, mango jam, chantilly
Brûlée cookie, hazelnut syrup
Gruyere, calabrian lemon fennel pollen thyme butter, extra virgin olive oil
Antonius Siberian Caviar Service
San marzano tomato sauce, roma tomatoes, buffalo mozzarella, basil oil
1 dish
Bourbon, orange & angostura bitters, demerara
2 dishes
Nosotros anejo, agave, orange, chocolate bitters
Fidencio espadin mezcal, lime, grapefruit soda
5 dishes
Cappelletti, prosecco, club soda, orange
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Four corners gin, lemon, sugar, sparkling wine
Ask what is in the four corners gin and sparkling wine, everything else on the list is a plant.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.