Tags are the restaurant’s own; confirm allergies with staff.
No dish on this menu carries every tag you picked.
6 dishes
Vegan dashi, grated japanese radish, green onions, ginger, and fried tofu
Rich miso both with hints of garlic. Topped with tofu, mushrooms, bokchoy and lotus chips
Ramen noodles, mushrooms, kelp and mushroom soup, green onions, fried tofu skin, carrots, cabbage, bok choy, bean sprouts, bamboo shoots, and baby corn
Avocado, cucumber, yama-gobo. (Vegan)
Steamed Edamame, lightly salted Please contact restaurant with any allergy concerns
6 dishes
Vegetables, rice, and nori
10 dishes
Green Beans with sesame miso sauce Please contact restaurant with any allergy concerns
Is the sesame miso sauce made with dashi?
Ask whether the rice is cooked in stock or finished with butter.
Green Beans with sesame miso sauce Please contact restaurant with any allergy concerns
Is the sesame miso sauce made with dashi?
Thinly sliced Lotus Root braised in a sweet soy sauce
Is the soy braise made with dashi or fish sauce?
Miso sesame dressing
Does the miso dressing contain dashi or fish sauce?
Cucumber marianted in chili garlic vinegrette. Please contact restaurant with any allergy concerns
Ask whether the cucumber marinade contains dashi, bonito or fish sauce.
Steamed edamame tossed in a garlic chili vinaigrette
Ask whether it is finished with butter.
Is the mushroom sauce made with dashi or dairy?
May contain peanuts. Contact restaurant directly if you have a peanut allergy before placing order. Lightly fried tofu topped with yuzu mushroom sauce, kale salad, 2 veggie sides, vegetable roll, goma-e and rice
Is the mushroom sauce made with dashi or dairy?
Is the eel sauce made with dashi or bonito?
46 dishes
May contain peanuts. Contact restaurant directly if you have a peanut allergy before placing order. Japanese fired chicken, kale salad, 2 veggie sides, California roll, gyoza and rice
May contain peanuts. Contact restaurant directly if you have a peanut allergy before placing order. Thinly sliced beef and onions simmered in sweet soy marinade, kale salad, 2 veggie sides, California roll, gyoza and rice
May contain peanuts. Contact restaurant directly if you have a peanut allergy before placing order. Miso marinated salmon, kale salad, 2 veggie sides, California roll, gyoza and rice
Japanese Fried Chicken served with Kewpie Japanese Mayo Please contact restaurant with any allergy concerns
Crispy, savory octopus balls lightly fried, topped with a sweet sauce, bonito flakes, and seaweed. Please contact restaurant with any allergy concerns
Kale, chicken chashu, sliced apples, cherry tomatoes, crispy onions, parmesan, miso dressing. Please contact restaurant with any allergy concerns
Pork belly braised in sweet soy marinade Please contact restaurant with any allergy concerns
One Pulled pork bun with shaved red cabbage and carrots with sweet miso sauce. Please contact restaurant with any allergy concerns
One Fried Chicken Bun with shaved red cabbage and carrots with sweet miso sauce Please contact restaurant with any allergy concerns
Spicy, fermented Napa cabbage Spicy, fermented Korean cabbage with a tangy kick
Japanese fried chicken with kewpie mayo and tonkatsu sauce. Served with Kale Salad. Please contact restaurant with any allergy concerns
Spicy Tuna on bed of sushi rice
Panko crusted chicken over rice with curry. Served with salad and pickles
Yuzu ponzu sauce
Soupless chilled noodles; bean sprouts, cucumber, tomatoes, chicken, ham, and soft boiled egg. Served with sesame vinegar sauce and Japanese hot mustard
Rich pork bone broth, hints of Japanese soy sauce; chashu pork, soft boiled egg, green onions, bean sprouts, ginger
Rich chicken broth with chicken chashu, bamboo, green onions, soft boiled egg and radish sprouts
Pan fried dumplings with beef, pork, cabbage and scallions. Please contact restaurant with any allergy concerns
Light clear chicken soup topped with chicken chashu, soft boiled egg, bean sprouts and green onions. Please contact restaurant for any allergy concerns
Chicken soup with deep Japanese soy sauce flavors topped with chicken chashu soft boiled, bean sprouts and green onions
Pork bone soup with deep Japanese soy sauce flavors topped with pork chashu soft boiled, bean sprouts and green onions
Rich pork bone soup with hints of Japanese soy sauce topped with chashu pork, soft boiled egg, and corn. Please contact restaurant for any allergy concerns
Light clear chicken soup topped with chicken chashu, soft boiled egg and corn. Please contact restaurant for any allergy concerns
Thinly sliced beef and onion simmered in soy marinade. Served with kale salad. Please contact restaurant with any allergy concerns
Finely chopped Albacore mixed with Japanese Mayo and topped with crispy onions. Served with Ponzu
Please contact restaurant with any allergy concerns
Broiled Freshwater Eel, cucumber served with a sweet Eel sauce
Finely Chopped Salmon, with cucumber, Medium Spicy. (GF)
Yellowtail with Garlic and Jalapeño. Served with Ponzu
Crispy baked Salmon skin, yama-gobo, cucumber and Bonito flake
Albacore sashimi marinaded in garlic ponzu served on bed of sushi rice
Salmon sashimi marinaded in yuzu ponzu sauce served on bed of sushi rice
Yellowtail Sashimi marinaded in garlic, ginger ponzu sauce topped with jalapeños served on bed of warm rice
11 dishes
Sparkling water that contains the juice from one hand picked Yuzu (Japanese Citrus Fruit) from Shikoku Island and the water from the Western Japanese mountains. Slightly sweet
Sparkling water that contains the juice from three hand picked Ume (Japanese Plum) from Wakayama prefecture and the water from the Western Japanese mountains
23 dishes
Harmonious blend of sencha green tea, toasted brown rice and high quality matcha
30 dishes
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
~ Soft, smooth flavors, with hints of tangerine. Sake brewery founded in 1661
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
~ Aromas of vanilla, cocoa and hickory smoke with a smooth finish
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask what it is made with. The menu does not list the ingredients.
Aromas of melon and passion fruit, black currant leaf and citrus undertones
Ask what is in the black currant leaf and citrus undertones, everything else on the list is a plant.
Very Dry, with hints of bright red berries, crisp watermelon, lemon zest
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Fermented with chestnut flowers, this lively orange wine is a low intervention blend of Avesso and Arinto. It has great mineral acidity combined with some tannins. A complex combination of lemon zest, artichoke and lively stone fruit note
Ask whether anything is added to it, on its own this is vegan.
Lean, light, crushable. Bright fruit and structured mouthfeel, unfiltered
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ceremonial Grade Matcha, lightly sweetened poured over oat milk on ice
Ask for oat, almond or soy milk instead of dairy.
Ask whether it is a cream or honey liqueur, straight spirits are vegan.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Junmai | Big Boned and meaty, with earthy aromas and flavors of forest floor, mushroom and autumn leaves
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Aromas of stone fruit and lemongrass, fresh-cut herbs, soft tropical notes, and crisp acidity
Ask what is in the soft tropical notes and crisp acidity, everything else on the list is a plant.
Very Dry, with hints of bright red berries, crisp watermelon, lemon zest
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
9 dishes
Rich pork bone soup base with hints of Japanese soy sauce topped with chashu pork, soft boiled egg, green onions, bean sprouts, and ginger Please contact restaurant with any allergy concerns
Rich pork bone soup with black garlic topped with chashu pork, soft boiled egg, green onions, bean sprouts and ginger and topped off with Black Garlic Oil. Please contact restaurant with any allergy concerns
Spicy rich pork bone soup base with hints of Japanese soy sauce topped with chashu pork, soft boiled egg, green onions, bean sprouts, and ginger. Please contact restaurant with any allergy concerns
Rich pork bone soup with Japanese spicy miso, topped with thinly sliced pork, soft boiled egg, bamboo, carrots, cabbage, mushrooms, green onions, bok choy, bean sprouts and fish cake. Please contact restaurant for any allergy concerns
Rich pork bone soup with spicy, sesame and nutty flavors topped with ground pork, soft boiled egg, bok choy and bean sprouts. Please contact restaurant for any allergy concerns
Chilled Noodles topped with bean sprouts, cucumber, tomato, chicken chashu, ham, and soft boiled egg. Served with sesame vinegar sauce and Japanese Hot Mustard