Nava Thai Cuisine

Stir-fried rice noodles with egg bean sprout green onions topped with ground peanut and lemon

Stir-fried flat noodles with egg and broccoli in brown sauce

Stir-fried egg noodles with assorted vegetables (carrot broccoli cabbage napa and beansprout)

Pan-fried choice of meat with onions tomato pineapple carrot green onion and cucumber in sweet and sour sauce

Pan-fried broccoli with choice of meat carrot in oyster sauce

Pan-fried choice of meat with ginger onion carrots bell peppers green onion and mushroom

Grilled chicken dumpling served with brown sauce

Deep-fried marinated chicken wings with sweet and sour sauce

Deep-fried cream cheese wrapped with wonton sheet and served with sweet and sour sauce

Deep-fried calamari served with sweet and sour sauce

Deep-fried wontons stuffed with ground chicken served with sweet and sour sauce

Deep-fried egg rolls stuffed with shredded cabbage carrot celery and glass noodle served with sweet and sour sauce

Egg Rolls (3) Cream Cheese Wonton (4) Crispy Wonton (4) Shrimp Rolls (2) served with sweet and sour sauce

Grilled marinated chicken with curry powder and coconut milk on a skewer served with toasted breads peanut sauce and cucumber chutney

Shrimp wrapped in spring roll pastry served with sweet and sour sauce

Deep-fried marinated chicken wings with spicy sauce served with carrot and broccoli

Fresh egg cooked with pea carrot green onion in a light broth

Hot & Sour coconut soup cooked with chicken lemongrass kaffir leaves mushrooms cabbage galangal and lime juice

Hot & Sour coconut soup cooked with shrimp lemongrass kaffir leaves mushrooms cabbage galangal and lime juice

Hot & Sour soup cooked in chili paste with chicken lemongrass kaffir leaves mushroom tomatoes galangal and lime juice

Hot & Sour soup cooked in chili paste with shrimp lemongrass kaffir leaves mushrooms tomatoes galangal and lime juice

Hot & Sour soup cooked with chili paste shrimp fish squid scallop mussel lemongrass kaffir leaves mushrooms tomatoes galangal and lime juice

Hot & Sour coconut soup cooked with shrimp fish squid scallop mussel lemongrass kaffir leaves mushrooms cabbage galangal and lime juice

Grill beef with red onion scallion chili powder rice powder mint leaves tossed in lime juice dressing

Choice of minced chicken or minced pork mixed with roasted Thai chili rice powder onion mint leaves tossed in lime juice dressing served with mix spring

Stir-fried egg noodles with assorted vegetables (carrot broccoli cabbage Napa and beansprout)

Flat noodle stir-fried with chicken scallion bean sprout served with mix spring

Stir-fried glass noodles with egg tomato-onion celery cabbage broccoli and carrot

Stir-fried Egg noodle with choice of meat bell peper basil onion

Northern Thai curry paste cooked with egg noodle coconut milk soup chicken leg served with bean sprout red onion fresh lime and crispy wonton

Thai noodle soup in brown broth served with beef meatballs bean sprout scallion and cilantro

Rice noodles cooked with shrimp, ground chicken fish ball fish cake bean sprouts scallion topped with house broth flavored with lime juice & crushed peanuts

Egg noodle cooked with ground chicken, fishball, shrimp, crispy pork. served with clear soup on the side

Pan-fried with broccoli and carrot in oyster sauce

Pan-fried choice of meat with cashew nuts dried chili bell peppers onions scallion and carrot

Pan-fried choice of meat with garlic black peppers served with broiled broccoli and carrot

Pan-fried choice of meat with green beans garlic pepper and soybean paste

Pan-fried choice of meat with ginger onion carrots bell peppers green onion and mushroom

Pan-fried choice of meat with bean sprout Napa cabbage tomato and broccoli

Lightly battered and deep-fried chicken with tangy orange sauce

Pan-fried choice of meat with green beans cooked with red curry paste

Pan-fried choice of meat with basil leaves onion fresh chili bell pepper and bamboo shoot

Pan-fried choice of meat with eggplant onions basil carrot and bell peppers with spicy sauce

Pan-fried choice of meat with onions tomato pineapple carrot green onion and cucumber in sweet and sour sauce

Seafood (fish shrimp mussel scallop squid) sautéed in a spicy sauce with garlic chilies bell peppers finger root young peppercorn and basil

Spicy pan-fried fillet fish with chili paste Thai herbs and red curry and basil

Fried fillet fish served with tamarind sauce sprinkled with roasted shallots and roasted Thai chili

Fried shrimp served with tamarind sauce sprinkled with roasted shallots and roasted Thai chili

Paste cooked with choice of meat coconut milk with eggplant bamboo shoot bell peppers and basil leaves

Curry paste cooked with choice of meat potato onion carrot and peanut

Paste cooked with choice of meat coconut milk with basil leaves and bell peppers

Red curry paste cooked with choice of meat coconut milk with sliced pineapple bell peppers tomato and basil

Red curry paste cooked with choice of meat coconut milk with pumpkin bell peppers and basil leaves

Paste cooked with choice of meat coconut milk with bamboo shoots bell peppers and basil leaves

Paste cooked with choice of meat coconut milk with potato onion and carrot

Grilled marinated rib-eye steak with broccoli and carrot served with spicy sauce

B.B.Q. Pork spare ribs

Grilled marinated half chicken served with a sweet and sour sauce

With pea carrot

Stir-fried rice noodles with egg bean sprout green onions topped with ground peanut

Stir-fried flat noodles with egg and broccoli in brown sauce

Hot & Sour soup cooked with shrimp fish squid scallop mussel lemongrass kaffir leaves mushrooms tomato galangal ginger and lime juice

Wonton sheet with ground chicken cooked with chicken and shrimp topped with spinach in a light broth

Glass noodles mixed with ground chicken and shrimp red onion roasted peanuts cilantro tossed in chili paste and lime juice dressing served with mix spring

Grill shrimp (medium raw) with red onion chili powder chili paste scallion cilantro mint leaves lemongrass kaffir leaves tossed in lime juice dressing

Fresh mix spring onions bean sprout carrots cucumbers tomatoes topped with crispy wonton and egg. Served with house dressing

Shredded papaya mixed with chili garlic green beans tomato carrot ground peanut topped with shrimp tossed in lime juice dressing served with mix spring

Grill beef with red onion scallion tomato-cilantro cucumber basil tossed in chili paste and lime juice dressing served with mix spring

Fried soft shell crab served with side of salad

Stir-fried rice with chicken pork beef shrimps egg tomato onion and green onion

Stir-fried rice with crab meat egg and green onion

Stir-fried rice with choice of meat cooked with onions bell pepper fresh chili and basil leaves

Stir-fried rice with shrimp egg tomato onions green onions jalapeño and shrimp paste

Stir-fried rice with shrimp chicken egg cooked with curry powder pineapple raisin pea carrot and cashew nut

Stir-fried rice with choice of meat cooked with egg tomatoes onions and green onion

Stir-fried rice with shrimp red onion fresh chili kaffir lime leaves cilantro and green onions

Pan-fried choice of ground meat with basil leave fresh chili served with white rice and egg on top

Homemade ice cream made with fresh coconut Thai style served sweet sticky rice topped peanut