1 dish
Cut potatoes fried and salted to perfection
68 dishes
1 Piece. Rice paper or crispy dough filled with shredded vegetables
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
8 Pieces. Stuffed Chinese dumpling
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Scallion pancake
Ask whether the dough has milk in it, and to leave off any dairy cheese.
8 Pieces. Stuffed Chinese dumpling
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Cooked in oil
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Cooked in oil
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Scallion and pancake
Ask whether the dough has milk in it, and to leave off any dairy cheese.
6 Pieces filled dough. Steamed or fried
Ask whether the wrapper is made with egg, and what the filling is made with.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Mixed vegetables cooked using moist heat
Ask whether the vegetables are finished with butter.
Stir-fried rice noodle dish
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Vegetable stir fry
Ask whether it is cooked in butter or a meat stock rather than oil.
Broccoli with spicy, sweet, and salty sauce made from fermented black beans
Ask whether the beans are cooked with lard, bacon or a meat stock.
Broccoli cooked in oil or fat overheat
Ask whether it is cooked in butter or a meat stock rather than oil.
Tofu with broccoli
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Tofu with mixed vegetables
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Tofu
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Tofu cooked in a pungent savory sauce
Ask whether the 鱼 is the plant-based version.
Tofu with spicy, sweet, and salty sauce made from fermented black beans
Ask whether the beans are cooked with lard, bacon or a meat stock.
Tofu in sweetened sauce with vinegar base
Ask whether it is cooked in butter or a meat stock rather than oil.
Steam tofu with spicy sechuan sauce
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Curry seasoned tofu dish
Ask whether it is made with ghee, cream or yoghurt.
Chicken, green peppers, snow peas, water chestnuts and sliced garlic in chef's special brown sauce. Vegetarian dish made from wheat gluten and soy bean. Served with white rice
Ask whether the chicken is the plant-based version.
Hot and spicy. Chunks of crispy vegetarian chicken sauteed with chef's special sweet and spicy sauce. Vegetarian dish made from wheat gluten and soy bean. Served with white rice
Ask whether the chicken is the plant-based version.
Hot and spicy. Vegetarian dish made from wheat gluten and soy bean. Served with white rice
Ask whether the chicken is the plant-based version.
Vegetarian dish made from wheat gluten and soy bean. Served with white rice
Ask whether the chicken is the plant-based version.
Crispy vegetarian chicken chunks cooked with pineapples, cherries and green peppers in a chef's special sweet and sour sauce. Vegetarian dish made from wheat gluten and soy bean. Served with white rice
Ask whether the chicken is the plant-based version.
Vegetarian dish made from wheat gluten and soy bean. Served with white rice
Ask whether the chicken is the plant-based version.
Vegetarian dish made from wheat gluten and soy bean. Served with white rice
Ask whether the beef is the plant-based version.
Gluten puffs stewed with mixed vegetables in brown sauce. Vegetarian dish made from wheat gluten and soy bean. Served with white rice
Ask whether the beef is the plant-based version.
Hot and spicy. Sliced vegetarian beef dry sauteed with sweet and sour spicy orange flavor sauce. Vegetarian dish made from wheat gluten and soy bean. Served with white rice
Ask whether the beef is the plant-based version.
Vegetarian dish made from wheat gluten and soy bean. Served with white rice
Ask whether the curds are the plant-based version.
Vegetarian dish made from wheat gluten and soy bean. Served with white rice
Ask whether it contains dairy, egg, or an animal-based stock.
Hot and spicy. Vegetarian dish made from wheat gluten and soy bean. Served with white rice
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Vegetarian dish made from wheat gluten and soy bean. Served with white rice
Ask whether the duck is the plant-based version.
Hot and spicy. Made of tofu skin. Vegetarian dish made from wheat gluten and soy bean. Served with white rice
Ask whether the duck is the plant-based version.
Vegetarian dish made from wheat gluten and soy bean. Served with white rice
Ask whether the duck is the plant-based version.
Vegetarian dish made from wheat gluten, soy bean and konnayaku. Served with white rice
Ask whether the duck is the plant-based version.
Broccoli and snow peas. Vegetarian dish made from wheat gluten and soy bean. Served with white rice
Ask whether the steak is the plant-based version.
Broccoli, snow peas, carrots, green peppers, mushrooms, baby corn, water chestnuts and bamboo shoots cooked in a little spicy and garlicky Chinese BBQ sauce. Vegetarian dish made from wheat gluten and soy bean. Served with white rice
Ask whether the chicken is the plant-based version.
Mixed vegetables. Served with choice of rice and side
Ask whether it contains dairy, egg, or an animal-based stock.
Choice of side
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Choice of side
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether the sauce uses fish sauce, oyster sauce, shrimp paste or chicken stock.
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Ask whether it is made with ghee, cream or yoghurt.
Ask whether it contains dairy, egg, or an animal-based stock.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether it is cooked in butter or a meat stock rather than oil.
Ask whether the rice is cooked in chicken broth.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar
Ask whether the stock is chicken or beef.
Quart. Soup made with tofu
Ask whether the broth is vegetable rather than meat or fish stock.
Quart. Soup made with tofu
Ask whether the broth is vegetable rather than meat or fish stock.
Ask whether the beef is the plant-based version.
Ask whether the ham is the plant-based version.
Tofu with seasonal greens
Ask whether it is cooked in butter or a meat stock rather than oil.
Stir-fried rice
Ask whether the rice is cooked in chicken broth.
Curry stir-fried rice
Ask whether the rice is cooked in chicken broth.
Noodle dish made from rice flour and water
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Stir-fried rice with vegetables
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Stir-fried rice
Ask whether the fryer is shared with meat, and if there is egg in the batter.
Noodle dish made from rice flour and water with vegetable
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Noodle dish made from rice flour and water
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
Ask whether it contains dairy, egg, or an animal-based stock.
Stir-fried noodle dish
Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.
223 dishes
1 Piece. Pizza dough formed into a pocket and filled with sauce and cheese
Crispy dough filled with minced vegetables
4 Pieces. Butterflied shrimp that has been fried
4 Pieces. Cooked wings of a chicken coated in sauce or seasoning
6 Pieces. Filled dough. Steamed or fried
6 Pieces. Filled dough. Steamed or fried
8 Pieces. Stuffed Chinese dumpling. Hot and spicy
8 Pieces. Filled crisp dumpling appetizers
10 Pieces. Sweet, buttery and delicate
Add: variant 6
5 Pieces. Chicken marinated or glazed in a soy-based sauce
5 Pieces. Steak marinated or glazed in a soy-based sauce
6 Pieces. A cut of meat from the bottom section of the ribs
A cut of meat taken from the shoulder
8 Pieces. Stuffed Chinese dumpling
8 Pieces. Stuffed Chinese dumpling
8 Pieces. Fried wonton wrapper filled with crab and cream cheese
Poultry in sweetened sauce with vinegar base
Pork in sweetened sauce with vinegar base
Poultry with mixed vegetables
Pork with mixed vegetables
Chicken dry, spicy flavor that comes from doubanjiang or chili paste
Pork dry, spicy flavor that comes from doubanjiang or chili paste
Poultry with broccoli
Chicken with broccoli cooked in a pungent savory sauce
Poultry with string beans cooked in a pungent savory sauce
Pork with broccoli cooked in a pungent savory sauce
Cooked in a pungent savory sauce
Stir-fried dish with poultry. Served with 4 pancakes
Stir-fried dish with pork. Served with 4 pancakes
Poultry with cashew nuts
Poultry with peanuts
Curry seasoned chicken dish
Curry seasoned pork dish
Cooked in oil or fat over heat
Cooked in oil or fat over heat
Poultry
Poultry in sweetened sauce with vinegar base
Poultry with spicy, sweet, and salty sauce made from fermented black beans
Poultry
Poultry
Stir-fried dish with poultry. Served with 4 pancakes
Poultry dry, spicy flavor that comes from doubanjiang or chili paste
Poultry with mixed vegetables
Stir-fried steak with onions and a savory sauce
Beef dry, spicy flavor that comes from doubanjiang or chili paste
Beef cooked in a pungent savory sauce
Shellfish in sweetened sauce with vinegar base
Shellfish with mixed vegetables
Shellfish in Hunan sauce. Hot and spicy
Shellfish with string beans cooked in a pungent savory sauce
Shellfish cooked in a pungent savory sauce
Shellfish with broccoli
Shellfish with curry sauce
Stir-fried dish with shellfish
Shellfish and poultry
Shellfish with spicy, sweet, and salty sauce made from fermented black beans
Shellfish with cashew nuts
Shellfish with peanuts
Shellfish with mild white sauce
Poultry cooked using moist heat
Poultry with mixed vegetables cooked using moist heat
Shellfish with broccoli poultry cooked using moist heat
Shellfish with mixed vegetables cooked using moist heat
Poultry, shellfish with mixed vegetables cooked using moist heat
White rice, eggplant, green pepper, string bean and basil leaf
White rice, pineapple, potato, onion, green pepper and basil leaf.s
Sliced white meat chicken with water chestnuts, bamboo shoots, green peppers, snow peas and fresh garlic in brown sauce. Served with white rice
Hot and spicy. Chunks of crispy chicken sauteed with General Tso's special sauce. Served with white rice
Hot and spicy. Chunks of crispy pork sauteed with General Tso's special sauce. Served with white rice
Fresh mango, snow peas, carrots and big chunks of chicken cooked in chef's special sweet mango flavor sauce. Served with white rice
Large pieces of crispy chicken and sesame seeds sauteed with unspiced General Tso's sauce. Served with white rice
Crispy chicken chunks cooked with diced pineapples, cherries and green peppers in chef's special sweet sauce. Served with white rice
White rice. Hot and spicy
White rice. Hot and spicy
Hot and spicy. Sliced crispy beef with chef's spicy orange sauce. Served with white rice
White rice
Sliced tender beef with scallops, broccoli, water chestnuts, bamboo shoots and snow peas. Served with white rice
Hot and spicy. Jumbo crispy shrimp with chef's special orange flavor sauce. Served with white rice
White rice
Jumbo shrimp with water chestnuts, bamboo shoots, green peppers, snow peas and sliced garlic in brown sauce. Served with white rice
Crispy jumbo shrimp stir fried in special lemon sauce. Served with white rice
Hot and spicy. Crispy jumbo shrimp stir-fried with onions in chef's special hot and sweet sauce. Served with white rice
White rice
Fresh jumbo shrimp, scallops and imitation king crabmeat cooked in brown sauce with mixed vegetables. Served with white rice
Jumbo shrimp, scallops, imitation king crabmeat, chicken, beef and sliced pork with mixed vegetables. Served with white rice
Ham,green pepper,water chestnuts,slice garlic in chef's special brown sauce
Served on choice of rice and with choice of egg roll or spring roll
Served on choice of rice and with choice of egg roll or spring roll
Served on choice of rice and with choice of egg roll or spring roll
Served on choice of rice and with choice of egg roll or spring roll
Hot and spicy. Served on choice of rice and with choice of egg roll or spring roll
Hot and spicy. Served on choice of rice and with choice of egg roll or spring roll
Hot and spicy. Served on choice of rice and with choice of egg roll or spring roll
Hot and spicy. Served on choice of rice and with choice of egg roll or spring roll
Served on choice of rice and with choice of egg roll or spring roll
Served on choice of rice and with choice of egg roll or spring roll
Served on choice of rice and with choice of egg roll or spring roll
Served on choice of rice and with choice of egg roll or spring roll
Hot and spicy. Served on choice of rice and with choice of egg roll or spring roll
Served on choice of rice and with choice of egg roll or spring roll
Served on choice of rice and with choice of egg roll or spring roll
Served on choice of rice and with choice of egg roll or spring roll
Served on choice of rice and with choice of egg roll or spring roll
Served on choice of rice and with choice of egg roll or spring roll
Hot and spicy. Served on choice of rice and with choice of egg roll or spring roll
Hot and spicy. Served on choice of rice and with choice of egg roll or spring roll
Hot and spicy. Served on choice of rice and with choice of egg roll or spring roll
Hot and spicy. Served on choice of rice and with choice of egg roll or spring roll
Served on choice of rice and with choice of egg roll or spring roll
Served on choice of rice and with choice of egg roll or spring roll
Egg roll or spring roll
Egg roll or spring roll
Egg roll or spring roll
Egg roll or spring roll
Hot and spicy. Served on choice of rice and with choice of egg roll or spring roll
Served on choice of rice and with choice of egg roll or spring roll
Hot and spicy. Served with choice of rice and side
Choice of rice and side
Choice of rice and side
Choice of rice and side
Hot and spicy. Served with choice of rice and side
Hot and spicy. Served with choice of rice and side
Choice of rice and side
Choice of rice and side
Choice of rice and side
Choice of rice and side
Hot and spicy. Served with choice of rice and side
Hot and spicy. Served with choice of rice and side
Hot and spicy. Served with choice of rice and side
Choice of rice and side
Choice of rice and side
Choice of rice and side
Hot and spicy. Served with choice of rice and side
Choice of rice and side
Choice of rice and side
Choice of rice and side
Hot and spicy. Served with choice of rice and side
Choice of side
Choice of side
Choice of side
Choice of side
Choice of side
Choice of side
Choice of side
Choice of side
Choice of side
Hot and spicy. Served with choice of rice and side
Choice of rice and side
Choice of rice and side
Hot and spicy. Served with choice of rice and side
Hot and spicy. Served with choice of rice and side
Hot and spicy. Served with choice of rice and side
Seasoned broth with filled wonton dumplings
Soup that is made from beaten eggs and broth
Savory soup with a poultry base
Savory light broth with noodles
Quart. Seasoned broth with filled wonton dumplings
Quart. Savory soup with mixed seafood
Seasoned broth with filled wonton dumplings
Soup that is made from beaten eggs and broth
Quart. Seasoned broth with filled wonton dumplings
Beef dry, spicy flavor that comes from doubanjiang or chili paste
Beef with broccoli cooked in a pungent savory sauce
Beef with string beans cooked in a pungent savory sauce
Stir-fried dish with beef. Served with 4 pancakes
Omelette with vegetables
Omelette with poultry
Omelette with mild sweet meat that has been roasted
Omelette with shellfish
Omelette with beef
Poultry
Shellfish
Poultry with seasonal greens
Stir-fried rice with poultry
Stir-fried rice with mild sweet meat that has been roasted
Stir-fried rice with shellfish
Stir-fried rice with beef
Egg noodle dish
Egg noodle dish with mild sweet meat that has been roasted
Egg noodle dish with shellfish
Egg noodle dish with beef
Egg noodle dish
Noodle dish made from rice flour and water with poultry
Noodle dish made from rice flour and water, with cooked over dry heat
Noodle dish made from rice flour and water with shellfish
Noodle dish made from rice flour and water, with beef
Stir-fried rice with beef
Stir-fried rice with ham
Egg noodle dish with vegetables
Egg noodle dish with beef
Egg noodle dish with beef
Egg noodle dish
Noodle dish made from rice flour and water with beef
Noodle dish made from rice flour and water with ham
Eggplant cooked in a pungent savory sauce
Broccoli cooked in a pungent savory sauce
1 dish