Ocean House Fish Grill

This latest addition to our menu has already become our customers' favorite. Day or night, our Shrimp garlic noodles is the dish you've been craving. Don't forget to

A choice of from our charbroiled Trout with Cajun Style. It come with garlic rice, kaleslaw and garlic bread

Crusted chicken served with fries and kaleslaw, dipped with homemade chipotle sauce and house tartar sauce

Crusted calamari served with fries and kaleslaw, dipped with homemade cocktail sauce and house tartar sauce

Grilled Sword fish served with cilantro lime sauce, topped with mango salsa, served grilled asparagus, Japanese red cabbage and Riceberry rice

Grilled salmon topped with Cajun style served with spring mix, cherry tomatoes, red onion, radish, carrot, and mixed with cilantro lime dressing

Grilled Salmon topped with Thai green curry, served with potatoes salad and Riceberry rice

Halibut with homestyle seasoning served with grilled zucchini and Riceberry rice

Sautéed edamame with garlic butter, garlic, Serrano pepper, dry chili, and topped with Himalayan pink salt

Crusted calamari served with homemade cocktail dipping sauce

Crispy coconut crumbed prawns served with orange marmalade dipping sauce

Crusted zucchini sticks served with ranch dipping sauce

Crispy Onion Rings served with ranch dipping sauce

Crusted butterflied fried panko shrimp served with sweet chili dipping sauce

Fried Shrimp tempura served with cocktail sauce

Vegetable egg roll served with sweet chili dipping sauce

Fried oysters served with cocktail sauce

Homemade egg roll made with marinated salmon, cabbage, carrots, glass noodles, and shiitake mushrooms wrapped with egg roll skin served with sweet chili dipping sauce

Served with fries and kaleslaw, dipped with tartar sauce

Shrimp tempura served with fries and kaleslaw, dipped with homemade cocktail sauce and house tartar sauce

Battered cod & chips served with fries and kaleslaw, dipped with tartar sauce

Breaded oysters served with fries and kaleslaw, dipped with cocktail sauce and house tartar sauce

Breaded catfish strips served with fries and kaleslaw, dipped with tartar sauce

Halibut with homestyle seasoning served with grilled zucchini and riceberry rice

Spicy | Grilled European Sea Bass (skin on) topped with spicy chili sauce served with riceberry rice and kaleslaw

Spicy | Grilled Asian Sea Bass topped with black pepper sauce and fried onion, served with grilled asparagus, Japanese red cabbage, and riceberry rice

Seared ahi tuna (served rare) topped with cajun seasoning, crispy onions, base of umami sauce and spicy mayo served with potato salad and riceberry rice

Ahi tuna steak with tempura style topped with sweet chili sauce, tomatoes, and mango salsa served with Japanese red cabbage and riceberry rice

Cod topped with miso glaze served with wasabi mashed potatoes, grilled asparagus and Japanese red cabbage

Pacific Cod topped with teriyaki glazed, mango salsa & tomatoes, base of grilled asparagus, served with Japanese red cabbage and riceberry rice

Asian style crusted Trout with mild spicy, sprinkled with crispy onions served with kaleslaw and riceberry rice

Grilled shrimp topped with cajun seasoning served with spring mix, cherry tomato, radish, carrot, and mixed with Ocean House dressing

Crusted swai served with kale, carrot, cherry tomatoes, croutons, parmesan cheese, and Caesar dressing

Grilled chicken topped with lemon pepper seasoning served with spring mix, cherry tomatoes, radish, carrot, and ginger dressing

Grilled catfish topped with blackened seasoning, served with spring mix, cherry tomatoes, radish, carrot, and raspberry walnut dressing