One Pot

白饭 (Gluten free)

茄子 (Gluten free)

Ask whether the vegetables are finished with butter.

南瓜 (Gluten free)

Ask whether it is cooked in butter or a meat stock rather than oil.

番薯 (Gluten free)

Ask whether it is cooked in butter or a meat stock rather than oil.

炸土豆 (Gluten free)

Ask whether the fryer is shared with meat, and if there is egg in the batter.

白蘑菇 (Gluten free)

Ask whether it is cooked in butter or a meat stock rather than oil.

王子菇 (Gluten free)

Ask whether it is cooked in butter or a meat stock rather than oil.

金针菇 (Gluten free)

Ask whether it is cooked in butter or a meat stock rather than oil.

玉米 (Gluten free)

Ask whether the vegetables are finished with butter.

菠菜 (Gluten free)

Ask whether the vegetables are finished with butter.

茼蒿 (Gluten free)

Ask whether it is cooked in butter or a meat stock rather than oil.

西洋菜 (Gluten free)

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether it is cooked in butter or a meat stock rather than oil.

西兰花 (Gluten free)

Ask whether the vegetables are finished with butter.

莲藕 (Gluten free)

Ask whether it is cooked in butter or a meat stock rather than oil.

白菜 (Gluten free)

Ask whether the vegetables are finished with butter.

生菜 (Gluten free)

Ask whether it is cooked in butter or a meat stock rather than oil.

中国白菜花 (Gluten free)

Ask whether the vegetables are finished with butter.

豆芽 (Gluten free)

Ask whether it is cooked in butter or a meat stock rather than oil.

海带 (Gluten free)

Ask whether it is cooked in butter or a meat stock rather than oil.

木耳 (Gluten free)

Ask whether it is cooked in butter or a meat stock rather than oil.

炸芋头 (Gluten free)

Ask whether the fryer is shared with meat, and if there is egg in the batter.

白萝卜 (Gluten free)

Ask whether it is cooked in butter or a meat stock rather than oil.

竹笋 (Gluten free)

Ask whether it is cooked in butter or a meat stock rather than oil.

药膳汤底

Ask whether the broth is vegetable rather than meat or fish stock.

Ask whether the kimchi is made with fish sauce or salted shrimp.

味增汤汤底 (Gluten free)

Ask whether the broth is vegetable rather than meat or fish stock.

番茄汤底 (Gluten free)

Ask whether the broth is vegetable rather than meat or fish stock.

鲜美菌汤汤底 (Gluten free)

Ask whether the broth is vegetable rather than meat or fish stock.

酸辣泡菜汤底 (Gluten free)

Ask whether the kimchi is made with fish sauce or salted shrimp, many kitchens keep a batch that is not.

蔬菜汤底 (Gluten free)

Ask whether the broth is vegetable rather than meat or fish stock.

韩式豆腐汤底 (Spicy)

Ask whether the broth is vegetable rather than meat or fish stock.

午餐肉

Ask what it is made with. The menu does not list the ingredients.

炸豆腐

Ask whether the fryer is shared with meat, and if there is egg in the batter.

嫩豆腐 (Gluten free)

Ask whether it can be made without egg.

Ask whether it contains dairy, egg, or an animal-based stock.

响铃卷

Ask whether the fryer is shared with meat, and if there is egg in the batter.

粉丝 (Gluten free)

Ask whether it can be made without fish sauce / nuoc cham dressing.

越南河粉 (Gluten free)

Ask whether the broth or sauce is made with fish sauce, oyster sauce or a meat stock.

Ask whether the rice is cooked in stock or finished with butter.

Ask whether the rice is cooked in chicken broth.

(Gluten free)

Ask whether anything is added to it, on its own this is vegan.

(Gluten free)

Ask whether the vegetables are finished with butter.

(Gluten free)

Ask whether it is cooked in butter or a meat stock rather than oil.

(Gluten free)

Ask whether it is cooked in butter or a meat stock rather than oil.

(Gluten free)

Ask whether it is cooked in butter or a meat stock rather than oil.

Ask whether the batter or wrapper contains egg, and what fat the fryer uses.

Ask whether the dough contains milk or butter and whether it takes an egg wash.