27 dishes
Ask what it is made with. The menu does not list the ingredients.
Ask whether the bread has milk or egg in it, and to leave off any cheese or mayo.
September 5 @ 3:00 PM - 6:00 PM In this beginner cookie decorating class, students will learn to use different consistency icing to learn how to decorate sugar cookies, while also learning to use different piping techniques. INSTRUCTOR: CHRISTY Get Tickets
Ask whether the batter is made with butter, milk or egg.
September 12 @ 3:00 PM - 5:00 PM In this beginner friendly class, students will learn to make royal icing in during class and will be taught how to create the different consistencies that would be used for decorating cookies. INSTRUCTOR: DAQUAN Get Tickets
Ask what else goes into it besides what the menu lists.
September 17 @ 4:00 PM - 7:00 PM Join us for this delicious hands-on baking class where each student will learn to make two different fruit fillings, a special empanada dough, and to finish off they will bring everything together and bake it in the oven until beautifully golden brown. Get Tickets
Ask whether it is cooked in butter or a meat stock rather than oil.
September 19 @ 3:00 PM - 6:00 PM Learn how to make delicious, wholesome energy and granola bars using simple, nutritious ingredients. In this hands-on class, you'll create customizable recipes, explore flavor combinations, and discover techniques for making… Get Tickets
Ask what else goes into it besides what the menu lists.
September 23 @ 6:00 PM - 9:00 PM Join Daquan for this fun and informative cookie decorating class where students will receive 6 sugar cookies and learn to decorate them with the theme of the timeless cartoon Scooby Doo. INSTRUCTOR: DAQUAN Get Tickets
Ask whether the batter is made with butter, milk or egg.
September 24 @ 4:00 PM - 7:00 PM Celebrate the flavors of Mexico by baking buttery cookies inspired by classic Mazapan candy and rich Abuelita chocolate. In this hands-on class, you'll learn simple baking techniques, create two delicious cookie varieties, and take-home recipes to recreate these sweet treats anytime. INSTRUCTOR: ALEXIS Get Tickets
Ask whether the batter is made with butter, milk or egg.
October 3 @ 3:00 PM - 6:00 PM In this cookie decorating class, join Daquan in this cute and cozy themed cookie class. INSTRUCTOR: DAQUAN Get Tickets
Ask whether the batter is made with butter, milk or egg.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Assorted Colors & Sizes
Ask what else goes into it besides what the menu lists.
Assorted Sizes & Characters
Ask whether it contains butter, milk or egg.
Assorted Sizes & Type
Ask what else goes into it besides what the menu lists.
Assorted Sizes & Type
Ask what else goes into it besides what the menu lists.
Assorted Sizes & Type
Ask what else goes into it besides what the menu lists.
Assorted Shapes & Styles
Ask what else goes into it besides what the menu lists.
22 dishes
September 1 @ 6:00 PM - 9:00 PM In this beginner friendly class students will have the opportunity to learn basic piping skills that will be applied 12 cupcakes. INSTRUCTOR: CHRISTY
September 2 @ 6:00 PM - 7:30 PM In this class everyone will have the opportunity to make a homemade fruit spread out of apples also known as Apple Butter. Afterwards they will learn to make cruffins which combines the flaky buttery goodness of a croissant while baking them in a standard muffin tin. INSTRUCTOR: ANGELA
September 4 @ 6:00 PM - 8:00 PM In this beginner friendly cake deco class, participants will learn fill and crumb coat a cake. While also icing and decorating using simple piping techniques that will be taught in class. INSTRUCTOR: CHRISTY Get Tickets
September 6 @ 11:00 AM - 2:00 PM Learn to make two beloved Czech classics in this Kolache & Klobasniky Baking Class. From preparing a soft, pillowy yeast dough to shaping, filling, and baking both sweet fruit-and-cream cheese kolaches and savory sausage-filled klobasniky, you'll leave with the skills to recreate these bakery favorites at home
September 9 @ 6:00 PM - 9:00 PM In this class students will learn about different types of buttercreams and will have the opportunity to make American buttercream, easy Swiss buttercream and will watch a demonstration on how to make Italian buttercream. INSTRUCTOR: DAQUAN Get Tickets
September 11 @ 6:00 PM - 9:00 PM In this cake decorating class students will learn to do a basic coat of icing, after they will create a few colored icing bags to achieve a beautiful and colorful rosette wreath cake. INSTRUCTOR: DAQUAN Get Tickets
September 12 @ 10:00 AM - 1:00 PM In this scratch baking class students will each get to learn how to make the soft, slightly sweet, buttery bread known as Brioche Bread. This bread is described between bread and a pastry and can be used for so many different desserts and dishes. INSTRUCTOR: ANGELA Get Tickets
September 15 @ 6:00 PM - 9:00 PM In this intermediate cake decorating class, each student will learn to color and ice their cakes a beautiful rainbow color and give it the final cheetah print look to give it the classic Lisa frank design. INSTRUCTOR: DAQUAN Get Tickets
September 16 @ 6:00 PM - 9:00 PM In this fun hands-on class, students will each be able to make cake pops to look like Mexico's favorite and most popular cookies and treats. INSTRUCTOR: ANGELA Get Tickets
September 25 @ 6:00 PM - 9:00 PM Get ready to welcome the Fall season in this delicious and cozy class where each student will have the opportunity to learn how to mix and bake a dozen baked donuts that will include 2 preselected flavors. INSTRUCTOR: ANGELA Get Tickets
September 26 @ 10:00 AM - 1:00 PM Celebrate Hispanic Heritage Month with us and learn how to make delicious Tamales from start to finish. Everyone will have the opportunity to make two different flavored tamales. Don't miss out! INSTRUCTOR: ALEXIS Get Tickets
September 30 @ 6:00 PM - 9:00 PM Join us for this hands-on delicious scratch baking class where each student will have the opportunity to mix and bake their own Swiss roll cake and filling it with a delicious, whipped apple filling. INSTRUCTOR: ANGELA Get Tickets
85 dishes
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
(Seasonal)
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the sweets are set with gelatin or coated with shellac or carmine, gummies and marshmallows usually are.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether anything is added to it, on its own this is vegan.
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask whether the natural flavors is plant-derived.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
September 26 @ 3:00 PM - 6:00 PM Learn how to make homemade masa empanadas from scratch in this hands-on class. You'll be given fresh ground masa, fill your empanadas with two delicious savory fillings, and master the… Get Tickets
Ask whether the batter or wrapper contains egg, and what fat the fryer uses.
4 dishes