2 dishes
12 dishes
Choice of chicken, tofu, or Shrimp (+). Filled with bean thread noodles, bean sprout, cucumber, carrot, lettuce wrapped with rice paper. Served with peanut sauce
Choose the tofu. Then ask whether there is fish sauce in it.
Thai fried rice with choice of chicken, steamed tofu, fried tofu, pork, beef (+), shrimp (+), pork belly (+) peas, carrot, egg, white onion, and green onion
Choose the steamed tofu or the fried tofu. Then ask whether the fryer is shared with meat and whether there is fish sauce in it.
Choice of chicken, steamed tofu, fried tofu, pork, beef (+), shrimp (+), pork belly (+) stir fried with chili, basil, bell pepper, white onion. Served with a side of white rice
Choose the steamed tofu or the fried tofu. Then ask whether the fryer is shared with meat and whether there is fish sauce in it.
Choice of chicken, steamed tofu, fried tofu, pork, beef (+), shrimp (+), pork belly (+) stir fried with garlic sauce, American broccoli, zucchini, and white onion
Choose the steamed tofu or the fried tofu. Then ask whether the fryer is shared with meat and whether there is fish sauce in it.
Stir fried mix vegetables with choice of chicken, steamed tofu, fried tofu, pork, beef (+), shrimp (+), pork belly (+)
Choose the steamed tofu or the fried tofu. Then ask whether the fryer is shared with meat and whether there is fish sauce in it.
Skinny rice noodle with choice of chicken, steamed tofu, fried tofu, pork, beef (+), shrimp (+), pork belly (+) wok fried with house tamarind sauce, bean sprouts, green onion, egg, and topped with crushed peanut
Choose the steamed tofu or the fried tofu, and leave off the egg. Then ask whether the fryer is shared with meat and whether there is fish sauce in it.
Flat rice noodle with choice of chicken, steamed tofu, fried tofu, pork, beef (+), shrimp (+), pork belly (+) wok fried with egg, and Chinese broccoli
Choose the steamed tofu or the fried tofu, and leave off the egg. Then ask whether the fryer is shared with meat and whether there is fish sauce in it.
Stir fried glass noodle with choice of chicken, steamed tofu, fried tofu, pork, beef (+), shrimp (+), pork belly (+) with cabbage, carrot, bean sprout, napa baby bokchoy, white onion and green onion
Choose the steamed tofu or the fried tofu. Then ask whether the fryer is shared with meat and whether there is fish sauce in it.
Flat rice noodle with choice of chicken, steamed tofu, fried tofu, pork, beef (+), shrimp (+), pork belly (+) wok fried with Thai basil, onion, bell pepper, and chili
Choose the steamed tofu or the fried tofu. Then ask whether the fryer is shared with meat and whether there is fish sauce in it.
Sweet coconut sticky rice with mango topped mung bean
Ask whether anything is added to it, on its own this is vegan.
Ask what it is made with. The menu does not list the ingredients.
Ask what it is made with. The menu does not list the ingredients.
24 dishes
Lao style green papaya salad, tomatoes, garlic mixed with family recipe fermented fish sauce. (Add noodle, Add salted crab)
Thai style sweet sour spicy green papaya salad, long bean, garlic, tomatoes, dried shrimp and crushed peanut. (Add noodle, Add salted crab)
Grilled sliced steak salad, homemade spicy lime dressing, green onion, toasted rice powder, chili, and red onion
Nam sausage (cured pork) tossed with deep fried rice ball, spicy lime dressing, green onion, red onion, cilantro, ginger, toasted dried chili, pork skin and peanut
Minced meat (chicken, beef (+), pork) salad with homemade spicy lime dressing, green onion, toasted rice powder, chili, red onion. (Add tripe)
Lettuce, purple cabbage, carrot, cucumber, tomatoes, eggs and grilled chicken teriyaki. Served with sweet & tangy egg base dressing
Thai or Lao style somtum, chicken wings, pork belly, moo ping, Lao sausage, porkrinds, cabbage, and vermicelli
Glass noodle, cabbage, carrot, celery, ground chicken stuffing. Hand rolled with egg roll paper and deep fried
Add: variant 1 Piece
Fresh wonton skins stuffed delicately with seasoned ground chicken and deep fried to perfection. Served with sweet & sour sauce
Add: variant 8 Pieces
A famous Thai dish known for its bold flavor and aromatic ingredients. It typically features a hot and sour profile, combining fresh herbs, and spices. Choice of chicken or shrimp (+)
A traditional Thai dish known for its rich and creamy coconut milk base, combined with aromatic flavors of lemongrass, galangal, and kaffir lime leaves. Tom Kha is characterized by a balance of spicy, sour, and savory flavor. Choice of chicken or shrimp (+)
The famous Thai style beef noodle soup packed with flavor. Rice noodle, bean sprout, green onion, beef, meatballs, Chinese broccoli, and spices. (Add tripe, pork blood cake, extra beef balls, quail eggs)
Fresh thin rice noodles in a rich and tangy broth. Topped with ground pork, fish balls, shrimp, fish cakes, beansprout, wonton chip, and peanut
Ground chicken stuffed wonton served with shrimp, bokchoy, and napa cabbage
Fresh handmade tapioca rice noodle soup with shredded chicken topped with green onion, cilantro, and fried garlic. (Add pork blood cake, pork loaf, quail eggs)
Traditional Lao red curry vermicelli soup with chicken serve with sliced green and purple cabbage, beansprouts, carrot, and mint. (Add pork blood cake, pork loaf, quail eggs, bamboo shoot)
Thai fried rice with combination meat (chicken, beef, pork, and shrimp) pineapple, curry powder, onions, peas, carrot, and cucumber
Bowl: Served with steamed rice and vegetable Platter (+): Served with steamed rice and salad
Seasoned to perfection. Each bite offers a delightful crunch
Tender slices of pork infused with flavorful marinade creating a delightful combination of secret savory and aromatic taste. (Takes time to grill)
Succulent pork belly seasoned with a blend of aromatic spices. Slow cooked and finished in deep fryer for crispiness
Handcrafted with a blend of high quality ground pork and a unique mix of fresh herbs
1 dish
2 dishes