1 dish
Toppings, pizza sauce, and pie crust
8 dishes
Pane a pala
Broccoli raab
Bread
Olives, and citrus marinade
Xvoo, sage, garlic, and butter beans
Olive oil, and crostini
Olives, herbs, and citrus
7 dishes
Spaghetti, and pomodoro sauce
Ask whether the pasta is egg-free, and to hold the parmesan.
Is the arancini made with cheese or egg?
Fennel seeds, carte di musica
Ask whether it is cooked in butter or a meat stock rather than oil.
Salt, potato, nutmeg, and all-purpose flour
Ask whether the pasta is egg-free, and to hold the parmesan.
Tomato, and bread. The broth may be non-vegan
Ask whether the pasta is egg-free, and to hold the parmesan.
Ask whether it contains dairy, egg, anchovy or fish sauce.
Ask whether anything is added to it, on its own this is vegan.
19 dishes
Radicchio, lemon vinaigrette, grana padano, endive, and arugula
Grilled gem lettuce, sweet peppers, cucumbers, gaeta olvies, feta
Local albacore tuna conserva, butter beans, 7 minute farm egg, green olives, radicchio
Arugula, crostini, extra virgin olive oil
Arugula, crostini, extra virgin olive oil
Lemon, chili oil, sea salt
Early Girl tomatoes, pancetta
Malfadine, littleneck clams, 'nduja, calabrian chili
Squash blossoms, sciurilli, piennolo tomatoes
Pork, beef, and veal meatballs, tomato, crostini
Half a roasted bird, rosemary, black pepper, chili
Fior di latte and smoked mozzarella, tomato sauce, basil
Tiger figs, hazelnuts, saba
In the old style
Fior di latte, fresh Bing cherries, Guittard chocolate
Fior di Latte or Jersey Chocolate or Swirl
Tomato sauce, penne pasta, butter and cheese, and butter
Finocchiona, provolone, olives, red onion, pepperoncini, ceci