2 dishes
Gin, Lemonade, Simple Syrup
Hard Seltzer, 5.0% ABV
1 dish
Vodka, Lime, Cranberry, Blackberry Puree
13 dishes
Grotto of the Gods Tropical Rum Punch
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Bartender’s choice, let your bartender determine your fate!
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Grotto of the Gods Tropical Punch
Ask what goes into it, most cocktails are vegan, and the ones that are not turn on egg white, cream or a honey syrup.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
American Pale Ale, 6% ABV
Ask what goes into it, a mocktail is usually fruit, syrup and soda, and the one thing to check is a honey or cream syrup.
German Pilsner, 5.2% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Gose, 6.0% ABV
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.
Sparkling from Veneto; Brilliant straw yellow with aromas of peach, apple, pear, citrus; Zingy acidity, subtle sweetness, silky texture
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Crisp and lively with aromas of guava, gooseberry, citrus; Refreshing and fruit-driven
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Aromas of green apple and ripe Asian pear; Fresh but rich blend
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Aromas of ripe red raspberry and Rainier strawberry; Soft palate, bright cherry notes, plus tannins, subtle barrel undertones
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Rich California Cabernet; Aromas of currants and oak, dark berries, vanilla, toast; Silky tannins and a smooth finish
Ask if any of the wines are marked vegan. Most are clarified using fish, milk or egg, and that is never printed on the label.
Ask if they know which are marked vegan. Some beer and wine is cleared using fish, milk or egg, and that is never printed on the bottle.