Puttshack

Vegetables*, pita, peri-peri sauce, olive oil, hummus, and cucumber

Sesame seeds, key lime, edamame, and chili salt

Sriracha mayo, sesame seeds, radish and fennel slaw, bao bun, aioli, and a choice of pulled pork, or jackfruit

Ask whether the mayo is the plant-based version.

Sesame ginger dressing, scallion, onion, kale, carrots, cabbage, bell peppers, and a choice of gluten-free option: extra veggies, or lo mein noodles. The sesame ginger dressing may be non-vegan

Ask whether the sesame ginger dressing is vegan.

Soy sauce, potsticker wrapper, and mushrooms. The potsticker filling may be non-vegan

Ask whether the potsticker filling is vegan.

Vegan cheese*, san marzano sauce, roasted tomatoes, prosciutto*, herb oil, buffalo mozzarella, basil, and balsamic glaze

Maple syrup, chili sauce, brussels sprouts, and bacon*